Peesters Rotisserie Chicken Recipes
PEESTER'S ROTISSERIE CHICKEN
Make and share this Peester's Rotisserie Chicken recipe from Food.com.
Provided by Peester
Categories Whole Chicken
Time 1h20m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Finely chop one clove of garlic.
- Mix into butter along with the thyme.
- Put fingers under skin of chicken to loosen from the flesh.
- Push the butter mixture between the skin and flesh.
- Put the other one to two cloves of garlic inside the chicken along with the lemon wedges.
- Rub the oil in well to the skin and sprinkle on the smoked paprika.
- Cook in your rotisserie for approx 75 minutes.
Nutrition Facts : Calories 485.9, Fat 41.6, SaturatedFat 14.9, Cholesterol 137.4, Sodium 201.9, Carbohydrate 2.2, Fiber 0.7, Sugar 0.4, Protein 25.6
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