Pei Prince Edward Island Soup Recipes
P.E.I. (PRINCE EDWARD ISLAND) SOUP
Adapted from Gourmet Magazine, December 1979. The recipe is credited to a reader, John Lynch-Staunton, who says that his father was served a similar dish on Prince Edward Island during WWII.
Provided by Chocolatl
Categories Canadian
Time 10m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Stick the cloves into the onion.
- Combine the onion, broth, juice, sugar, sauces and baking soda in a saucepan.
- Simmer over moderate heat for 5 minutes.
- Discard the onion.
- Top each serving with an orange slice.
Nutrition Facts : Calories 67.6, Fat 0.4, SaturatedFat 0.2, Sodium 817.1, Carbohydrate 14.5, Fiber 0.6, Sugar 12.9, Protein 2.5
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