Pf Changs Zodiac Noodles Recipes

P.F. CHANG'S ZODIAC NOODLES

Steps:

• Soak Vermicelli in very hot water for 1 hour.
• Bring a pot of water to a boil, add Vermicelli and boil for one minute.
• Rinse under warm water for one minute, drain well then mix with 1tsp Veg Oil.
• Heat a wok over high heat until it begins to smoke (sub. cast iron skillet or sauté pan).
• Add Vegetable Oil, then Chili Pods and Pork. Then stir fry until pork is almost done.
• Add Garlic, Ham, Green Onion, Cabbage and Mushrooms then stir for 10 to 15 seconds.
• Add Vermicelli, Salt, Soy Sauce Oyster Sauce, Sugar and Sesame Oil then stir fry until all ingredients are mixed well.

DAN DAN NOODLES (PF CHANG STYLE)

Steps:

• Saute chicken breast in a skillet in a little oil for 10 to 12 minutes.
• Allow to cool; then mince.
• Prepare the noodles following the directions on the package; typically boil for 3 to 5 minutes in 8 to 10 cups boiling water.
• For Sauce:.
• In a wok heat 2 tablespoons oil over medium heat.
• Add garlic and green onion and saute for just a few seconds; careful that the garlic doesn't burn.
• Add soy sauce, chicken broth, brown sugar and chile-garlic sauce. Combine the cornstarch with ½ cup water and stir it into the sauce. Simmer sauce for about 2 minutes or until it thickens.
• Once thick, add the chicken and simmer for an additional 5 minutes.
• Place cooked noodles onto a serving plate.
• Spoon chicken and sauce over the top of the noodles.
• Garnish with bean sprouts or peanuts before serving.

COPYCAT P.F. CHANG'S SINGAPORE STREET NOODLES

Steps:

• Boil rice stick noodles for 2 minutes or until just soft.
• Rinse under hot water and drain.
• Toss noodles with 2 tbsp oil and keep warm.
• To prepare sauce, mix vinegar with curry powder and turmeric until blended.
• Add soy sauce, oyster sauce, Sriracha, and ketchup, mixing well.
• Set sauce aside until needed.
• Stir-fry shrimp and chicken with remaining 2 tbsp of oil until until cooked through.
• Add garlic, cabbage, tomatoes and carrots and cook for one minute more.
• Stir in sauce mixture until everything is evenly coated.
• Cook for 1-2 minutes more or until dish is heated through.
• Toss noodles with chopped scallions, cilantro and sesame oil.
• Garnish with fried shallots, if desired.