MOM'S NEW YEARS PIG'S FEET
This is a recipe for trotters passed down over time in my family. This was made every New Year's Eve to bring in the new year. A relatively inexpensive African-American dish. Very delicious! Serve with homemade potato salad, Southern style greens and candied yams and cornbread. It is even better the next day, and it freezes well. Serve sprinkled with a little more vinegar or hot sauce to taste.
Provided by Gabbi Jordan
Categories Meat and Poultry Recipes Pork
Time 2h20m
Yield 4
Number Of Ingredients 10
Steps:
- Thoroughly wash pig feet in cold water and place into a large pot or Dutch oven. Add celery, onion, vinegar, red pepper flakes, seasoned salt, garlic, black pepper, and bay leaves to the feet; pour in water to cover.
- Bring to a boil, reduce heat to low, and simmer until meat is tender and falling off the bones, about 2 hours.
Nutrition Facts : Calories 459.3 calories, Carbohydrate 14.9 g, Cholesterol 177.9 mg, Fat 27.9 g, Fiber 4.6 g, Protein 39 g, SaturatedFat 7.5 g, Sodium 1629.1 mg, Sugar 5.3 g
POTATO PIGLETS
Make and share this Potato Piglets recipe from Food.com.
Provided by LAURIE
Categories Lunch/Snacks
Time 50m
Yield 6 serving(s)
Number Of Ingredients 3
Steps:
- Scrub potatoes and using an apple corer, make a hole length wise in each potato.
- Stuff the hot dog in the hole.
- Bake in 400 degree oven until potatoes are tender, approx 45 nminutes.
- When done, slice potatoes open and sprinkle with shredded cheese.
- Serve immediately.
- Note: can be made on the campfire also, just wrap in foil and turn every 15 minutes.
Nutrition Facts : Calories 312.5, Fat 13.5, SaturatedFat 5.3, Cholesterol 23.9, Sodium 525.8, Carbohydrate 39, Fiber 4.7, Sugar 3.2, Protein 9.4
PIGS IN A BLANKET
Kids love this one. My mom made it for me as did her mom. If making for a small child, cut the hot dogs into fourths length wise. The cheese is always optional.
Provided by Brandie2134
Categories Meat and Poultry Recipes Pork
Time 30m
Yield 6
Number Of Ingredients 3
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Wrap cheese around each frankfurter then the biscuit around that. Put on cookie sheet with the overlap of biscuit faced down, so you don't have to use tooth picks.
- Bake in preheated oven until biscuits are brown, about 10 to 15 minutes.
Nutrition Facts : Calories 457.7 calories, Carbohydrate 24.8 g, Cholesterol 57.1 mg, Fat 31.8 g, Fiber 0.3 g, Protein 17.1 g, SaturatedFat 14.3 g, Sodium 1760.4 mg, Sugar 5.2 g
PIGS AND POTATOES
This is so simple, but great. Oh so good for those backyard barbeques!!!!! But if you are not going to be firing up the grill, just turn the oven on to 400 and bake for a hour or until done!!!!
Provided by Jellyqueen
Categories Potato
Time 1h10m
Yield 4 serving(s)
Number Of Ingredients 3
Steps:
- Wash the potatoes, scrubbing with a brush, but do not peel, then dry with towel.
- Using an apple corer, bore hole through the center of the potato and stuff the link into the hole.
- Sprinkle potato with Kosher salt and wrap with aluminum foil, place over hot coals and cook until tender (approximately 1 hour, may be longer, depending on heat of coals).
Nutrition Facts : Calories 392.3, Fat 21.2, SaturatedFat 5.7, Cholesterol 82.9, Sodium 581.4, Carbohydrate 30.1, Fiber 2.7, Sugar 1.3, Protein 19.8
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