PIGS IN BLANKETS-BACON AND SAUSAGE ROLLS FOR CHRISTMAS TRIMMINGS
These quirkily named "Pigs in Blankets" are the traditional British accompaniment to the Christmas roast turkey dinner - we call them "Trimmings". You will often see pubs, restaurants and hotels advertising Christmas Dinner with ALL the trimmings - these will be part of those trimmings that they mention! We can eat these with NO roast turkey - they are what everyone grabs whilst no one else is looking in the Post Christmas Dinner kitchen! (I have known my husband to secrete a couple in his pocket when he was nearly caught!!) They are VERY easy to prepare and need very little oven time, either cook them before or add them to the oven for the last 25 to 30 minutes of the turkey or roast potato cooking time. These also make great appetisers, skewer them with a cocktail stick and serve them with cranberry or sweet chilli sauce as a dip.
Provided by French Tart
Categories Pork
Time 35m
Yield 24 Bacon and Sausage Rolls, 12 serving(s)
Number Of Ingredients 3
Steps:
- To Prepare:.
- Cut each rasher of bacon in half and stretch them with a knife; run the back of a knife along the length of each rasher of bacon to flatten and stretch them slightly - this stops them shrinking during cooking.
- Wrap one half rasher of bacon around each sausage, making sure that the seal is underneath the bacon/sausage roll. Skewer with a cocktail stick if neccessary.
- Cover them with cling film or place them in a sealed container and store them in the refrigerator until ready to cook or place them in the freezer and defrost them in the refrigerator on Christmas Eve.
- To Cook:.
- Place on a lightly greased oven tray and roast in a pre-heated oven, 200C/400F/gas Mark 5, for 25 to 30 minutes, or until the bacon is cooked and crisp.
- Set to one side and keep warm until needed.
- These can be cooked ahead of time and reheated in the oven alongside the turkey or roast potatoes for about 5 minutes.
- Serve alongside the roast turkey - I always allow 2 per person.
- If you skewer thse with a cocktail stick, they make great appetisers too! Serve with cranberry sauce as a dip.
- NOTE: If you can only get the normal size chipolata sausages, gently squeeze them in two or three places - see my photos - to make 3 or 4 smaller sausages from 1 longer one; 6 normal sized sausages will yield between 18 and 24 smaller sausages!
PIGS IN BLANKETS (GERMAN CABBAGE ROLLS)
We always made these at harvest time when the neighbors got together and filled silo. This is how I learned to make them from my grandmother.
Provided by sklhczech
Categories Low Cholesterol
Time 2h
Yield 16 rolls, 8 serving(s)
Number Of Ingredients 7
Steps:
- Brown ground beef and onion. Salt and pepper to taste. Drain grease. Stir together rice and browned ground beef and set aside.
- Bring a large kettle of water to a boil and remove from heat.
- Carefully remove 16 leaves from the head of cabbage and put leaves in the water and let set until wilted.
- Remove a leaf from the water with tongs, take a good sized tablespoon of the hamburger-rice mixture into the leaf and wrap leaf around the burger mixture. May need to secure with a toothpick to keep closed.
- Place in a greased 9x13 pan.
- Repeat with remaining leaves and burger mixture.
- When you have used all the mixture, pour tomato juice and water over top of cabbage rolls.
- Cover and bake for an hour at 325.
PIGS IN BLANKETS
An incredibly easy party snack/ appetiser to make for the Holidays. Here I've served them with a simple mustard dip but you can easily go with ketchup or bbq sauce too!
Provided by Izy Hossack
Categories Pork
Time 25m
Yield 6-8 serving(s)
Number Of Ingredients 5
Steps:
- Preheat the oven to 350°F.
- Cut narrow strips of bacon that are just long enough to wrap once around the mini sausage/chipolata. Place seam-side down on a baking tray and bake for 15-20 minutes until the bacon is crisp and slightly browned.
- For the dip mix the mayo and mustard together until smooth then sprinkle with the smoked paprika.
- Serve the sausages warm with the dip.
Nutrition Facts : Calories 363, Fat 29.3, SaturatedFat 9.6, Cholesterol 77.4, Sodium 1252.9, Carbohydrate 0.8, Fiber 0.1, Sugar 0.1, Protein 22.4
More about "pigs in blankets bacon and sausage rolls for christmas trimmings recipes"
PIGS IN A BLANKET RECIPE - NICKY'S KITCHEN SANCTUARY
From kitchensanctuary.com
PIGS IN BLANKETS (SAUSAGE AND BACON) - BARBECUE …
From barbecue-smoker-recipes.com
BACON-CHEDDAR PIGS IN A BLANKET RECIPE
From tablespoon.com
PIGS IN BLANKETS SAUSAGE ROLLS - DELICIOUS. MAGAZINE
From deliciousmagazine.co.uk
PIGS IN BLANKETS RECIPE RECIPE - BETTER HOMES AND …
From bhg.com.au
21 BEST RECIPES FOR PIGS IN A BLANKET - FOOD COM
From foodnetwork.com
Author By
PIGS IN BLANKETS-BACON AND SAUSAGE ROLLS FOR CHRISTMAS TRIMMINGS ...
From pinterest.com.au
EASY CHRISTMAS TRIMMINGS RECIPES - OLIVEMAGAZINE
From olivemagazine.com
HOW LONG TO COOK PIGS IN A BLANKET WITH BACON? - VERYMEATY
From verymeaty.com
PIGS IN BLANKETS-BACON AND SAUSAGE ROLLS FOR CHRISTMAS …
From pinterest.ca
OUR VERY BEST PIGS IN BLANKETS RECIPES - DELICIOUS. MAGAZINE
From deliciousmagazine.co.uk
BREAKFAST PIGS IN A BLANKET WITH SAUSAGE - TASTE AND TELL
From tasteandtellblog.com
PIGS IN BLANKETS (UK BACON WRAPPED SAUSAGES) - FEAST GLORIOUS …
From feastgloriousfeast.com
PIGS IN BLANKETS-BACON AND SAUSAGE ROLLS FOR CHRISTMAS TRIMMINGS …
From pinterest.com
RECIPE PIGS IN BLANKETS-BACON AND SAUSAGE ROLLS FOR CHRISTMAS …
From youtube.com
PIGS IN BLANKETS- BACON AND SAUSAGE ROLLS… - 300,000+ RECIPES
From recipefuel.com
MAKE PIGS IN BLANKET ROLLS WITH EASY CHRISTMAS RECIPE HACK
From lancs.live
PIGS IN BLANKETS SAUSAGE ROLLS - THE GLUTEN FREE BLOGGER
From theglutenfreeblogger.com
CHRISTMAS TRIMMINGS RECIPES - BBC GOOD FOOD
From bbcgoodfood.com
PIGS IN BLANKETS RECIPES - BBC GOOD FOOD
From bbcgoodfood.com
PIGS IN A BLANKET RECIPE CRESCENT ROLLS
From recipeschoice.com
SAUSAGE ROLLS PIGS IN BLANKETS - ALL INFORMATION ABOUT HEALTHY …
From therecipes.info
PIGS IN BLANKETS-BACON AND SAUSAGE ROLLS FOR CHRISTMAS TRIMMINGS
From worldbestcocktailrecipes.blogspot.com
PIGS IN BLANKETS-BACON AND SAUSAGE ROLLS FOR CHRISTMAS TRIMMINGS …
From pinterest.com
PIGS IN BLANKETS SANDWICH | SOMETHING ABOUT SANDWICHES
From somethingaboutsandwiches.com
PIGS IN BLANKETS-BACON AND SAUSAGE ROLLS FOR CHRISTMAS TRIMMINGS …
From pinterest.com
CHICKEN SAUSAGE PIGS IN BLANKET - ALL INFORMATION ABOUT HEALTHY …
From therecipes.info
‘PIGS IN DUVETS’ SAUSAGE AND BACON ROLL RECIPE - FRANLAUREN.COM
From franlauren.com
BREAKFAST SAUSAGE PIGS IN BLANKETS - ALL INFORMATION ABOUT HEALTHY ...
From therecipes.info
BACON WRAPPED SAUSAGES - PIGS IN A BLANKET - FLAWLESS FOOD
From flawlessfood.co.uk
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#bacon #60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #5-ingredients-or-less #very-low-carbs #stuffings-dressings #appetizers #side-dishes #pork #oven #easy #european #roast #dinner-party #finger-food #heirloom-historical #holiday-event #kid-friendly #english #scottish #dietary #christmas #welsh #oamc-freezer-make-ahead #low-carb #toddler-friendly #low-in-something #meat #pork-sausage #taste-mood #savory #equipment #number-of-servings #presentation #served-hot
You'll also love