Pina Colada Flip A Non Alcoholic Tropical Punch Recipes

NON ALCOHOLIC PINA COLADA

Non alcoholic Pina Colada image

I havent tried this one yet, but it sounds yummy and refreshing for all those who dont consume alcoholic beverages.

Provided by chef FIFI

Categories Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 3

Ingredients

2 ounces unsweetened pineapple juice
1 ounce cream of coconut
1/2 cup ice

Steps:

Blend in blender until desired consistency is achieved.

Nutrition Facts : Calories 131.5, Fat 4.7, SaturatedFat 4.4, Sodium 14.9, Carbohydrate 22.4, Fiber 0.2, Sugar 20.3, Protein 0.5

HOLIDAY PINA COLADA PUNCH

Holiday Pina Colada Punch image

Make and share this Holiday Pina Colada Punch recipe from Food.com.

Provided by michEgan

Categories Punch Beverage

Time 5m

Yield 15 serving(s)

Number Of Ingredients 5

Ingredients

5 cups pineapple juice
1 liter 7-Up soda
1 (15 ounce) can real cream of coconut
2 limes
1 1/2 cups light rum (optional)

Steps:

Chill all ingredients first.
Mix 2 cups of the pineapple juice with cream of coconut in a blender.
Now add this mixture with the remaining pineapple juice, 7-up soda, juice of 1 lime and the rum if you desire.
Garnish cups with cut lime slices.
Serve over ice cubes or crushed ice.

Nutrition Facts : Calories 129.1, Fat 5.2, SaturatedFat 4.5, Sodium 22.3, Carbohydrate 21.1, Fiber 1, Sugar 16.4, Protein 1.2

PINA COLADA FLIP (A NON-ALCOHOLIC TROPICAL PUNCH)

Pina Colada Flip (A Non-Alcoholic Tropical Punch) image

Found @ Cooks.com when I went searching for recipes to use a nearly full 2 lt bottle of Club Soda guests left for us (Time does not include chilling time under refrigeration). Enjoy !

Provided by twissis

Categories Punch Beverage

Time 5m

Yield 24 5 oz servings, 24 serving(s)

Number Of Ingredients 4

Ingredients

1 (46 ounce) can pineapple juice (Well-chilled)
1 (16 ounce) can cream of coconut
1 quart vanilla ice cream
1 (28 ounce) bottle club soda (Well-chilled)

Steps:

In a container you can easily refrigerate, combine pineapple juice & cream of coconut.
Mix well, cover & refrigerate.
To serve: Stir mixture well & transfer to your punch bowl. Spoon ice cream into the mixture & slowly pour in Club Soda.

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