Pineapple Cranberry Punch Recipes

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NONALCO PUNCH



Nonalco Punch image

I have great demand for this recipe at all our church functions and showers. It's great with cranberry ginger ale.

Provided by Ruth Perkins

Categories     Drinks Recipes     Punch Recipes     Non-Alcoholic Punch Recipes

Time 20m

Yield 24

Number Of Ingredients 5

4 cups cranberry juice
4 cups pineapple juice
1 ½ cups white sugar
1 teaspoon almond extract
1 liter ginger ale soda

Steps:

  • In a large punch bowl, combine cranberry juice, pineapple juice and sugar. Stir until sugar is dissolved. Add almond extract and pour in the ginger ale.

Nutrition Facts : Calories 108.2 calories, Carbohydrate 27.1 g, Fat 0.1 g, Fiber 0.1 g, Protein 0.2 g, Sodium 6.7 mg, Sugar 25.2 g

CRANBERRY PARTY PUNCH



Cranberry Party Punch image

Cute cranberry-filled ice molds in fun shapes float in this refreshing five-ingredient fruit punch. It's easy to stir up and serve right away. -Taste of Home Test Kitchen

Provided by Taste of Home

Time 20m

Yield 20 servings.

Number Of Ingredients 7

Fresh or frozen cranberries
Crushed ice
4 cups chilled cranberry juice
4 cups chilled pineapple juice
1-1/2 cups sugar
1 tablespoon almond extract
2 liters ginger ale, chilled

Steps:

  • Line bottom of snowflake or other shaped molds with cranberries; top with crushed ice. Fill molds carefully with cold water; freeze until solid, about 2 hours., To serve, combine juices, sugar and extract in a punch bowl; stir until sugar is dissolved. Stir in ginger ale. Invert ice molds onto a large plate; cover with a hot damp cloth to release. Transfer to punch. Serve immediately.

Nutrition Facts : Calories 145 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 9mg sodium, Carbohydrate 37g carbohydrate (35g sugars, Fiber 0 fiber), Protein 0 protein.

PINEAPPLE CRANBERRY PUNCH



Pineapple Cranberry Punch image

Combining refreshing pineapple flavor with the zing of cranberry juice is how I created an easy-to-fix sipper to take to holiday parties.

Provided by Taste of Home

Time 10m

Yield about 3-1/2 quarts.

Number Of Ingredients 4

1 bottle (64 ounces) cranberry juice, chilled, divided
1 can (20 ounces) crushed pineapple, undrained
1 can (46 ounces) pineapple juice, chilled
1 liter ginger ale, chilled

Steps:

  • Combine 2 cups cranberry juice and crushed pineapple. Pour into a 6-cup ring mold; freeze. Just before serving, combine pineapple juice and remaining cranberry juice in a punch bowl; stir in ginger ale. Add the ice ring.

Nutrition Facts :

CRANBERRY PINEAPPLE PUNCH



Cranberry Pineapple Punch image

An easy Cranberry Pineapple Punch recipe.

Categories     Non-Alcoholic     Picnic     Kid-Friendly     Cranberry     Pineapple     Party     Gourmet     Drink     Small Plates

Yield Makes about 20 cups.

Number Of Ingredients 5

Two 1-quart bottles chilled cranberry juice cocktail
A 1-quart 14-ounce can chilled unsweetened pineapple juice
2 cups chilled ginger ale
2 cups chilled seltzer water
Garnish: fresh pineapple spears, if desired

Steps:

  • In a large punch bowl, combine the cranberry juice cocktail, the pineapple juice, the ginger ale, and the seltzer water, add an ice block, and serve the punch in punch glasses, garnished with the pineapple.

WHITE CRANBERRY-PINEAPPLE PUNCH



White Cranberry-Pineapple Punch image

Provided by Martha Stewart

Categories     Food & Cooking     Drink Recipes

Yield Makes 1 gallon

Number Of Ingredients 8

7 cups store-bought white cranberry juice
4 cups store-bought pineapple juice
1/2 cup freshly squeezed lemon juice
1/2 cup freshly squeezed lime juice
4 cups ginger ale
1/4 mango, peeled, seeded, and thinly sliced into half moons, for garnish
1/4 papaya, peeled, seeded, and thinly sliced into half moons, for garnish
Ice cubes, for serving

Steps:

  • In a large serving pitcher, stir together juices and ginger ale; garnish by floating mango and papaya slices on surface. Serve poured over ice.

HOLIDAY PUNCH II



Holiday Punch II image

Great non-alcoholic punch! Make a day in advance to allow the flavors to meld.

Provided by Aleta

Categories     Drinks Recipes     Punch Recipes     Non-Alcoholic Punch Recipes

Time P1DT10m

Yield 32

Number Of Ingredients 5

⅓ cup white sugar
1 quart cranberry juice
2 cups unsweetened pineapple juice
3 tablespoons almond extract
1 (2 liter) bottle ginger ale

Steps:

  • In a large container, mix together sugar, cranberry juice, pineapple juice and almond extract. Refrigerate for 1 day.
  • To serve, pour juice mixture into a punch bowl. Stir in ginger ale.

Nutrition Facts : Calories 58.4 calories, Carbohydrate 13.7 g, Fat 0.1 g, Protein 0.1 g, Sodium 8.4 mg, Sugar 12.7 g

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