Pineapple Granita Recipes
PINEAPPLE GRANITA
Provided by Sheila Lukins
Yield Makes 4 servings
Number Of Ingredients 3
Steps:
- Combine sugar with 1/4 cup water in a small saucepan over medium-high heat. Simmer until sugar is dissolved, stirring once or twice. Whisk juice into the sugar syrup and pour into a 9 x 9 x 2-inch pan. Freeze 2-3 hours, pulling a fork through the mixture every 30 minutes to make granules. Serve in glasses garnished with mint.
PINEAPPLE MOJITO GRANITA
Blogger Lauren Keating of Healthy-Delicious makes a frozen dessert inspired by a summertime cocktail.
Provided by By Lauren Keating
Categories Dessert
Time 1h10m
Yield 6
Number Of Ingredients 5
Steps:
- In 12-inch skillet, cook pineapple over high heat 2 to 3 minutes or until edges turn golden brown and sugars begin to caramelize.
- Place pineapple in food processor or blender. Add lime juice and honey; process 30 seconds or until smooth. Pour into ungreased 9-inch square (2-quart) glass baking dish. Stir in mint leaves. Cover; freeze 30 minutes.
- With fork, scrape mixture to distribute ice crystals evenly. Freeze 30 minutes longer.
- Scrape mixture again. Scoop into dessert dishes or cups. Serve immediately.
Nutrition Facts : Calories 80, Carbohydrate 18 g, Cholesterol 0 mg, Fiber 1 g, Protein 0 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 0 mg, Sugar 14 g, TransFat 0 g
PINEAPPLE GRANITA
_**Editor's note:** This recipe is from [](http://www.ecookbooks.com/products.html?affiliateID=16283&item=07903)_[Brini Maxwell's Guide to Gracious Living](http://www.ecookbooks.com/products.html?affiliateID=16283&item=07903). _For Maxwell's tips on throwing a summer pool party, [click here](/features/entertaining/pool_party/index)._ Pineapple is the international symbol of welcome, and this light dessert is prepared in advance so all you have to do when guests arrive is serve it. I first had it at the beach. It originated with my friend David Mandel, and he's made many variations of it with different fruits.
Provided by Brini Maxwell
Yield Makes 6 servings
Number Of Ingredients 4
Steps:
- Place the sugar and 1/2 cup water in a saucepan and heat until the sugar dissolves into a clear liquid (simple sugar). Set aside to cool. Cut the pineapple into chunks, discarding the skin and core. Put some pineapple and some simple syrup in a blender or food processor and puree. Repeat until you've pureed all the pineapple and syrup. Pour into an 8- or 9-inch baking pan and freeze partway, stirring occasionally (so it doesn't become too solid to dish up). Scoop the partially frozen mixture into a tub or compote dishes to freeze up completely; it should be somewhat granular and scrape off the pan in long strips with the spoon. Serve garnished with the berries and the mint.
PINEAPPLE-ORANGE GRANITA
This granita can be made adult or kid friendly by using white wine or white grape juice. Found in an Italian Cooking cookbook with a few adaptations. Cooking time is freezing time.
Provided by Mami J
Categories Frozen Desserts
Time 4h5m
Yield 7 serving(s)
Number Of Ingredients 6
Steps:
- Combine all ingredients in a heavy-duty quart size resealable plastic bag. Seal tightly and store flat in freezer until firm.
- Fifteen minutes before serving, remove from freezer to soften slightly.
- Using a meat mallet or rolling pin, pound to crush ice mixture. Spoon into wine goblets or dessert dishes and serve garnished with orange segments and mint sprigs.
Nutrition Facts : Calories 56.1, Sodium 4.4, Carbohydrate 12.1, Fiber 0.1, Sugar 11.8, Protein 0.9
More about "pineapple granita recipes"
PINEAPPLE GRANITA - SOUVLAKI FOR THE SOUL
2011-02-14 Pour the cooled sugar syrup along with the pineapple pieces and lime juice in a food processor. Whizz until everything is pureed . Pour the …
From souvlakiforthesoul.com
5/5 (1)Total Time 4 hrs 20 minsCategory DessertCalories 156 per serving
From souvlakiforthesoul.com
5/5 (1)Total Time 4 hrs 20 minsCategory DessertCalories 156 per serving
- Prepare the light sugar syrup by combining the sugar and water in a sauce pan over a low-med heat. Do not stir. Allow the sugar to dissolve normally. Once the sugar has been dissolved take the sauce pan off the heat and allow it to cool completely.
- Pour the cooled sugar syrup along with the pineapple pieces and lime juice in a food processor. Whizz until everything is pureed .
- Pour the mixture into a shallow baking pan (mine measured 10″x6″ ) and allow to partially freeze (this took me approx 4 hours).
- Remove from the freezer and scrape away with a fork. Serve in individual glasses garnished with some lime zest or mint.
GOLDEN PINEAPPLE GRANITA | BETTER HOMES & GARDENS
2012-06-22 Step 2. Place chopped pineapple in a blender or food processor; add lime juice and honey. Cover and blend or process about 2 minutes or until …
From bhg.com
Total Time 7 hrs 20 minsCalories 63 per serving
From bhg.com
Total Time 7 hrs 20 minsCalories 63 per serving
PINEAPPLE GRANITA RECIPE | SOUTHERN LIVING
2020-01-10 Directions. Process first 4 ingredients in a food processor until completely smooth, about 2 minutes. Pour mixture into a 13- x 9-inch dish. …
From southernliving.com
Servings 8Total Time 20 minsCategory Pineapple
From southernliving.com
Servings 8Total Time 20 minsCategory Pineapple
PINEAPPLE GRANITA RECIPE: HOW TO MAKE PINEAPPLE GRANITA …
2017-03-07 In a blender, add pineapple tidbits, water, honey, fresh mint leaves, lime zest and lemon juice together and blend until smooth. Step 2. Transfer the mixture in a baking tray and freeze for about 3 to 4 hours, until it is slightly …
From recipes.timesofindia.com
From recipes.timesofindia.com
SPICY PINEAPPLE GRANITA RECIPE - PADMA LAKSHMI | FOOD
Step 1. Puree all of the ingredients in a food processor until smooth. Pour the puree into a large, shallow baking dish. Cover and freeze until hard, about 3 hours. Advertisement. Step 2. Using a ...
From foodandwine.com
From foodandwine.com
PINEAPPLE GRANITA : RECIPE - GOURMETSLEUTH
Bring the water and sugar to a boil in a small saucepan, stirring a few times to help dissolve the sugar. Remove from the heat and let cool. Whisk the pineapple juice into the sugar syrup and transfer to a shallow 13 x 9" metal pan. Place …
From gourmetsleuth.com
From gourmetsleuth.com
GRANITA RECIPES - GREAT BRITISH CHEFS
Granita info. Granita is a Sicilian dessert made primarily from ice and sugar, flavoured with anything from fruit to coffee. It has a coarser texture than sorbet, which in part comes from its interrupted freezing process - the dessert is …
From greatbritishchefs.com
From greatbritishchefs.com
PINEAPPLE MINT GRANITA RECIPE - COUNTRY LIVING MAGAZINE
2012-04-05 In a small heatproof bowl, pour 1 cup boiling water over mint. Using tongs, remove sprigs after 10 seconds and plunge into 1 cup ice-cold water for 10 seconds; blot with paper towel. Chop mint leaves; stir into juice. To sweeten, if …
From countryliving.com
From countryliving.com
PINEAPPLE AND DILL GRANITA RECIPE BY ARCHANA'S KITCHEN
2016-02-12 To begin making Pineapple and Dill granita, firstly add sugar, dill, water in a pan and heat it until the sugar has completely dissolved. Set it aside. Discard the dill springs. Place the pineapple, sugar syrup, ice cubes in a …
From archanaskitchen.com
From archanaskitchen.com
EASY LEMON GRANITA - JUST A TASTE
2018-06-25 Instructions. In a 13x9-inch metal baking pan, whisk together the lemonade, pineapple juice and minced mint. Transfer the pan to the freezer and scrape it with a fork every 30 minutes for about 2 ½ hours or until the mixture …
From justataste.com
From justataste.com
PINEAPPLE, LIME AND GINGER GRANITA RECIPE | GOOD FOOD
Remove the skin from the pineapple. Juice the pineapple with the peeled ginger; you should get about 450ml. Whisk together with the lime juice and sugar until the sugar dissolves. Pour the mixture into a wide, shallow metal tray and place in …
From goodfood.com.au
From goodfood.com.au
PINEAPPLE-VANILLA GRANITA (VEGAN) - FORKS OVER KNIVES
2019-08-22 Split the vanilla bean in half lengthwise. Using the tip of a small sharp knife, scrape out the seeds. In a heavy-duty blender or food processor combine vanilla seeds or vanilla extract, pineapple, maple syrup, and lemon …
From forksoverknives.com
From forksoverknives.com
PINEAPPLE STUFFED WITH LIME GRANITA | RICARDO
Pour into an 8-inch (20 cm) square glass baking dish. Freeze for 6 hours or until the granita is frozen solid. Pineapple. On a work surface, cut the pineapple in half lengthwise, through the leaves. Using a paring or serrated knife, make a …
From ricardocuisine.com
From ricardocuisine.com
PINEAPPLE MINT GRANITA RECIPE | GASTRONOM COCKTAILS
2022-04-23 Put pineapple in food procesor or blender. Cover and blend on high speed 1 minute until smooth. Strain pineapple puree into measuring cup. Use 3/4 cup pineapple juice and add to small saucepan. Add mint, sugar and water to …
From gastronomblog.com
From gastronomblog.com
PINEAPPLE BASIL GRANITA RECIPE - THE TIMES GROUP
2016-09-24 Step 1. Heat a pan over medium flame. Step 2. Add sugar, water and basil leaves. Stir well. Step 3. Simmer until the sugar has fully dissolved. Step 4
From recipes.timesofindia.com
From recipes.timesofindia.com
PINEAPPLE MINT GRANITA - AROUND MY FAMILY TABLE
2012-09-21 Pineapple Mint Granita Pineapple Dole Whips Pineapple Pie Summer Sangria with Pineapple & Watermelon […] Reply. May - What's in Season Guide - Around My Family Table says: April 26, 2018 at 5:01 am […] Pineapple Mint Granita Coconut Grilled Pineapple Pineapple Ginger Smoothie Pineapple Pico de Gallo […] Reply. 16 Yummy Pineapple …
From aroundmyfamilytable.com
From aroundmyfamilytable.com
SPICY PINEAPPLE MARGARITA GRANITA - THE LITTLE VINTAGE BAKING …
2020-07-09 A super ripe, fresh pineapple is the best for this recipe. Ripe pineapples are super sweet and have intense flavor, so not much sugar is added to this granita. Fresh lime juice is also needed for this recipe, as well as a small jalapeño. Don’t be scared of the jalapeño. A bit of spicy heat goes so, so well with pineapple and really makes this granita special. There are ways to …
From thelittlevintagebakingcompany.com
From thelittlevintagebakingcompany.com
PINEAPPLE-RUM GRANITA RECIPE | MYRECIPES
Recipes; Pineapple-Rum Granita; Pineapple-Rum Granita. Rating: Unrated. Be the first to rate & review! Mix the ingredients the night before, and freeze. Scrape the mixture just before serving so it will be light and fluffy. By Jean Kressy. Recipe by Cooking Light October 2004 Pin Print More. Facebook Tweet Email Send Text Message. Gallery. Recipe Summary. Yield: 8 …
From myrecipes.com
From myrecipes.com
LAVENDER-PINEAPPLE GRANITA RECIPE | MYRECIPES
Bring to a boil, stirring occasionally; remove from heat. Let stand 30 minutes. Strain the lavender mixture through a fine sieve over a bowl, discarding the solids. Pour mixture into a 13 x 9-inch baking dish. Cover and freeze for 8 hours or until firm. Remove the lavender mixture from freezer, and scrape entire mixture with a fork until fluffy.
From myrecipes.com
From myrecipes.com
PINEAPPLE GRANITA RECIPE | WOOLWORTHS
Recipes; Ice-cream; Granita; Pineapple Granita; Pineapple Granita . No rating value average rating value is 0.0 of 5. Read 0 Reviews Same page link. (0) Fresh Ideas . Prep . Preparation time is 5minutes . 5 m. Serves . Serve is for 4 people . 4 . Difficulty . Difficulty level: 2 out of 4 . Ingredients . Number of servings. Decrease Servings 4 Increase Servings. 1 pineapple, …
From woolworths.com.au
From woolworths.com.au
PINEAPPLE AND LIME GRANITA - FOOD | DRINK | RECIPES
Put the sugar, pineapple cores, lime leaves, rum (if using) and 170ml water in a small pan and slowly bring to a simmer, stirring to dissolve the sugar. Bubble gently for 5 minutes then remove from the heat, cover and leave the syrup to cool (about 1 hour). 2. Strain the syrup through a sieve, discarding the pineapple cores and lime leaves.
From waitrose.com
From waitrose.com
GRANITA RECIPES | BBC GOOD FOOD
Caramelised pineapple compotes. 2 ratings. Impress your guests with Gordon Ramsay’s intensely flavoured fruit purée topped with yogurt and shavings of iced fruit granita. See more Granita recipes.
From bbcgoodfood.com
From bbcgoodfood.com
PINEAPPLE BASIL GRANITA | SUMMER LOVELY! - NEW MOON HOLISTIC
2018-05-31 Pineapple Basil Granita Recipe by Emily Harding Course: AIP, Dessert, Fruit, Paleo, Recipes, Vegan. Servings. 2-4. servings. Total time. 2. hours . Recipe inspired by the lovely Sophie Dahl. Ingredients. 1 ripe pineapple, skin removed. 1 Tbsp fresh basil, coarsely chopped. pinch Himalayan salt. Method. Dice pineapple and add to a food processor or …
From newmoonholistic.ca
From newmoonholistic.ca
PINEAPPLE AND MINT GRANITA | DESSERT RECIPES | TESCO REAL FOOD
In a blender, blitz the pineapple, lime juice and zest with 150ml cold water until smooth. Finely slice the mint leaves and stir through the mixture. Pour into a 20 x 30cm freezer-safe container and freeze for 3-4 hrs or until set, breaking up the granita with a fork every hour. When the granita is ready, the mixture will be frozen with flaked ...
From realfood.tesco.com
From realfood.tesco.com
FROZEN GRANITA RECIPES | COOKING LIGHT
2012-07-16 View Recipe: Cherry Merlot Granita. Orange rind, orange juice, sweet cherries, and merlot are sweetened with a simple syrup and then frozen to make the refreshing summer stable. Keep a batch in your freezer and scrape off some of the flavored ice whenever you need a cool treat. 8 of 39. View All.
From cookinglight.com
From cookinglight.com
PINEAPPLE MINT GRANITA WITH RUM | GIRL VERSUS DOUGH
2016-06-27 Add chopped mint, sugar and water to pineapple juice in saucepan. Bring to boil over medium-high heat; cook 1 minute, stirring to dissolve sugar. Remove from heat. Stir in rum. Strain mixture into 8-inch baking dish, removing any excess mint leaves. Cool completely. Cover and freeze at least 8 hours. When ready to serve, scrape mixture with ...
From girlversusdough.com
From girlversusdough.com
PINEAPPLE BOAT GRANITA - PERSPECTIVE PORTIONS
Instructions. In a small saucepan, combine the pineapple and sugar with 1 cup of water. Cover and bring to a boil over medium-high heat. Allow the mixture to boil for 2 minutes. It will get foamy. Make sure all of the sugar has dissolved. Remove the mixture from the heat and let it cool down for a few minutes.
From perspectiveportions.com
From perspectiveportions.com
PINEAPPLE COCONUT GRANITA: CREAMY AND REFRESHING - YUMMY MEDLEY
2015-08-16 Blend chopped pineapples, coconut milk, banana, and angostura bitters in a blender until smooth. Pour blended granita in a glass/ casserole dish, and place in the freezer. After 30 minutes, stir the granita with a fork, making sure to mix in the and break up the frozen bits with the liquid. Freeze for 4 -5 hrs in total, stiring every 30 minutes.
From yummymedley.com
From yummymedley.com
PINEAPPLE GRANITA & WHITE CHOCOLATE-AVOCADO GANACHE
Pineapple Granita. In small saucepan, combine 1 cup water, the sugar and cardamom. Bring to boil and boil for 2 minutes. Remove pan from heat. Discard cardamom and let mixture cool. Meanwhile, heat cast-iron skillet over high heat. Add limes, cut side down, and cook, without stirring, until well caramelized, about 2 minutes. In small bowl ...
From canadianliving.com
From canadianliving.com
PINEAPPLE WITH BASIL GRANITA - TEAM CUISINE (MAIN)
2021-06-11 1. Peel the pineapple and cut into 1 cm thick slices. Peel the pineapple and cut into 1 cm thick slices. 2. Heat the sugar in a pan. Remove the pineapple slices from the bag and add to the sugar in the pan. Leave to caramelize and season with …
From team-cuisine.com
From team-cuisine.com
PINEAPPLE JALAPEñO GRANITA | OH MY VEGGIES
2020-07-31 Add pineapple, lime juice, salt, and sugar mixture to a food processor and process until smooth. Pour mixture into 9 x 13 inch baking pan. Freeze until ice forms around the edges. Stir with a fork and return to the freezer—repeat every 20–30 minutes until granita is completely frozen. Use a fork to scape the granita into fluffy crystals and ...
From ohmyveggies.com
From ohmyveggies.com
PINEAPPLE GRANITA WITH CHILE AND MINT RECIPE - FOOD & WINE
Strain the pineapple juice into a 9-by-13-inch glass baking dish. Stir in the chopped mint and the minced chile. Freeze until the mixture is icy around the edges, about 1 hour.
From foodandwine.com
From foodandwine.com
BEST GRANITA RECIPE - HOW TO MAKE GRANITA - DELISH
2022-05-09 Directions. Combine granita ingredients in a blender and blend until combined. Let stand for a minute to let ingredients settle, then blend again making sure all ingredients are combined and sugar ...
From delish.com
From delish.com
PINEAPPLE GINGER MINT ITALIAN GRANITA - TRAVEL * FOOD * COOL
2018-08-01 To celebrate, I decided to create a little Pineapple Ginger Mint Granita. The flavours of the pineapple and ginger play well together and the ginger definitely balances the sweetness of the pineapple. Want some other recipes to celebrate Giffard Ginger of the Indies? Try Ginger Maple Spiced Pork, Maple Ginger Brussel Sprouts or cool off with some Ginger …
From elin.ca
From elin.ca
PINEAPPLE GRANITA RECIPE | CHELSEA SUGAR
3 teaspoons lemon juice. 1 cup water. 500g fresh pineapple, peeled and core removed. Method. Combine Chelsea Raw Sugar, lemon juice and water in a small saucepan and stir over a low heat until the sugar has dissolved. Bring to the boil and cook over a medium heat without stirring for 2 minutes. Puree the pineapple in a food processor; add syrup ...
From chelsea.co.nz
From chelsea.co.nz
PINEAPPLE GRANITA - OUTER BANKS COASTAL LIFE
2015-06-25 Rosie Hawthorne is a blogger, gardener, wanderluster, and mother of three. She learned to cook by watching Julia Child every Saturday afternoon on her 11-inch black and white TV with legal pad and pen in hand. For the Hawthornes, every meal is a celebration of life.
From outerbankscoastallife.com
From outerbankscoastallife.com
PINEAPPLE, GINGER, CILANTRO GRANITA - GOURMANDE IN THE KITCHEN
2022-03-31 Blend the pineapple, coconut water and ginger root in a high speed blender until smooth. Add the cilantro leaves and pulse just until you see small specks of green throughout the mixture. Pour the mixture into a wide, shallow metal tray and place in freezer. Freeze until mixture is starting to firm around the edges, then use a fork to scrape ...
From gourmandeinthekitchen.com
From gourmandeinthekitchen.com
RECIPE DETAIL PAGE | LCBO
<p>This lightly spiced granita has a gorgeous candied flavour and a surprisingly creamy texture. Paired with soft, warm bananas, this makes for a kid-worthy treat.</p>
From lcbo.com
From lcbo.com
PINEAPPLE MIMOSA GRANITA RECIPE | WILTON
In large bowl, combine pineapple juice, sugar, orange juice, salt, club soda, 1/2 cup simple syrup and zest; whisk until combined. Pour mixture into 9 in. x 9 in. square pan. 3. Freeze mixture 30 minutes. Using a fork, scrape the granita to break up any frozen spots. Continue freezing, scraping granita every 30 minutes until fully frozen, about ...
From wilton.com
From wilton.com
PINEAPPLE MANGO COCKTAIL GRANITA - AMANDA WILENS
2018-11-18 How to make non-alcoholic Granitas. 1. In the bowl of a blender, purée all ingredients. 2. Spread across a 13-by-9-inch metal baking pan and cover with aluminum foil; transfer to freezer.
From amandawilens.com
From amandawilens.com
PINEAPPLE AND TEQUILA GRANITA | TASTE
Make the granita: Heat the water, sugar, and salt in a small saucepan over medium heat, stirring until the solids are fully dissolved. Remove the pan from the heat, add the tequila, and allow the mixture to cool fully. Add the lime zest and juice, stir to combine, and pour the mixture into a small metal (accelerates the rate of freezing) baking ...
From tastecooking.com
From tastecooking.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love