Pineapple Keg Recipes

PAINKILLER COCKTAIL KEG

Painkiller Cocktail Keg image

Nothing says festive like a party-ready cocktail dispensed directly from a pineapple!

Provided by Food Network Kitchen

Time 2h10m

Yield 12 servings

Number Of Ingredients 7

Ingredients

1 1/2 cups (12 ounces) light rum
3/4 cup (6 ounces) cream of coconut
3/4 cup (6 ounces) pineapple juice
1/4 cup plus 2 tablespoons (3 ounces) triple sec
1/2 teaspoon freshly grated nutmeg
1 large pineapple
Pineapple soda, for topping drinks

Steps:

Whisk or shake together the rum, cream of coconut, pineapple juice, triple sec and nutmeg until well combined (see Cook's Note). Chill for at least 2 hours.
Meanwhile, cut the stem off the pineapple. Using a pineapple corer, twist into the top of the pineapple but don't cut all the way through to the bottom. Pull out the pineapple rings and reserve for drink garnishes. Use a paring knife to cut away as much of the remaining core in the pineapple as possible. Insert a fruit keg tap into the pineapple following the manufacturer's instructions. Replace the stem on top of the pineapple like a lid and refrigerate until ready to use.
Shake the chilled drink vigorously. Pour through a fine-mesh strainer into the hollowed-out pineapple.
To serve, pour about 1/4 cup of the drink mixture over ice in a glass and top with some pineapple soda. Garnish with a pineapple ring and serve.

PINEAPPLE KUGEL

Pineapple Kugel image

Make and share this Pineapple Kugel recipe from Food.com.

Provided by Jessica K

Categories Dessert

Time 1h20m

Yield 1 pan, 8 serving(s)

Number Of Ingredients 10

Ingredients

1 lb medium egg noodles
5 eggs, beaten
1/8 cup fresh squeezed lemon juice
1 grated lemon, rind of
1 teaspoon vanilla extract
1 1/2 cups sugar
1/2 cup golden raisin
3/4 cup crushed pineapple
1 cup pineapple juice
1/2 teaspoon salt

Steps:

Preheat oven to 350 degrees. Grease a 13" X 9" baking dish.
Cook noodles according to package directions until al dente. Drain and rinse in cool water. Set aside.
Mix remaining ingredients together in a large bowl. Add noodles and mix to combine thoroughly. Pour mixture into a baking pan.
Bake 1 hour or until top is golden brown.

Nutrition Facts : Calories 329.8, Fat 4.4, SaturatedFat 1.2, Cholesterol 148.7, Sodium 194, Carbohydrate 67.3, Fiber 1.3, Sugar 50, Protein 7

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