Pinecone Cheese Spread Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

PINECONE CHEESE SPREAD



Pinecone Cheese Spread image

Cute, right? Squirrel this recipe away for your next party: A creamy mix of five cheeses plus Dijon mustard and almond slices will have guests pining for more.

Provided by My Food and Family

Categories     Nuts

Time 2h20m

Yield 16 servings, 2 Tbsp. each

Number Of Ingredients 5

1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
1 pkg. (7 oz.) KRAFT Mexican Style 2% Milk Finely Shredded Four Cheese
2 Tbsp. GREY POUPON Dijon Mustard
2 Tbsp. canned chopped green chiles
1/3 cup sliced almonds, toasted

Steps:

  • Process first 3 ingredients in food processor until blended. Stir in chiles.
  • Shape into 4-inch oval on sheet of waxed paper to resemble pinecone. Insert nuts in rows to completely cover cream cheese mixture. Transfer to serving plate.
  • Refrigerate 2 hours. Let stand at room temperature 15 min. before serving to soften slightly.

Nutrition Facts : Calories 100, Fat 8 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 25 mg, Sodium 210 mg, Carbohydrate 0 g, Fiber 0.6106 g, Sugar 0 g, Protein 5 g

CHEESE SPREAD PINECONE



Cheese Spread Pinecone image

folks quickly cluster around this outdoorsy appetizer from Cindy Harrington of Euless, Texas. She turned her super cheese spread into a pinecone-using slice almonds, dill sprigs and a cinnamon stick!

Provided by Taste of Home

Categories     Appetizers

Time 20m

Yield 3-1/2 cups.

Number Of Ingredients 10

2 packages (8 ounces each) cream cheese, softened
1/4 cup milk
1 cup crumbled feta cheese
1 cup shredded part-skim mozzarella cheese
2 tablespoons dried minced onion
1/4 teaspoon cayenne pepper
2/3 cup sliced almonds, toasted
1 cinnamon stick
Fresh dill sprigs
Breadsticks, crackers and/or raw vegetables

Steps:

  • In a large bowl, beat cream cheese and milk until smooth. Add the feta, mozzarella, onion and cayenne ; mix well. Cover and refrigerate for 2 hours or until firm., On a serving platter, form cheese mixture into a pinecone shape. Beginning at the narrow end, arrange almonds in overlapping rows. Add cinnamon stick and dill for the stem and pine needles. Serve with breadsticks, crackers and/or vegetables.

Nutrition Facts : Calories 64 calories, Fat 5g fat (3g saturated fat), Cholesterol 14mg cholesterol, Sodium 83mg sodium, Carbohydrate 1g carbohydrate (1g sugars, Fiber 0 fiber), Protein 3g protein.

PINECONE-SHAPED SPREAD



Pinecone-Shaped Spread image

Spreading Christmas cheer is deliciously simple with this holiday novelty. Originally my mother's recipe, it always gets raves.

Provided by Taste of Home

Categories     Appetizers

Time 15m

Yield 1-1/2 cups.

Number Of Ingredients 9

1 package (8 ounces) cream cheese, softened
1/2 cup mayonnaise
5 bacon strips, cooked and crumbled
1 tablespoon finely chopped green onion
1/2 teaspoon dill weed
1/8 teaspoon pepper
1-1/4 cups whole unblanched almonds, toasted
Fresh rosemary sprigs, optional
Assorted crackers or raw vegetables

Steps:

  • In a bowl, combine the cream cheese, mayonnaise, bacon, onion, dill and pepper; chill. Form into two pinecone shapes on a serving platter. Beginning at the narrow end of each shape, arrange almonds in overlapping rows. Garnish with rosemary if desired. Serve with crackers or vegetables.

Nutrition Facts : Calories 236 calories, Fat 23g fat (6g saturated fat), Cholesterol 26mg cholesterol, Sodium 152mg sodium, Carbohydrate 4g carbohydrate (1g sugars, Fiber 2g fiber), Protein 6g protein.

PINE CONE CHEESE BALL



Pine Cone Cheese Ball image

Any cheese ball is a welcome addition to a holiday party spread, but when you bring one that looks like a pine cone, you're talking about a real showstopper.

Provided by Chef John

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes     Cheese Ball Recipes

Time 30m

Yield 16

Number Of Ingredients 10

2 (8 ounce) packages cream cheese, softened
4 ounces goat cheese, softened
3 tablespoons chopped fresh flat-leaf parsley
2 tablespoons chopped fresh tarragon
1 tablespoon chopped fresh thyme
½ clove garlic, minced, or more to taste
1 pinch cayenne pepper, or to taste
salt and ground black pepper to taste
1 cup whole almonds, or as needed
3 large fresh rosemary sprigs

Steps:

  • Stir cream cheese, goat cheese, parsley, tarragon, thyme, garlic, cayenne pepper, salt, and black pepper together in a bowl until smooth and well-mixed.
  • Turn cheese mixture out onto a serving platter and form into a tapered oval shape to resemble a pine cone.
  • Starting at the tapered end, press almonds into the cheese cone so that the tip of the almond is facing out and down, and cheese cone is completely covered with almonds and resembles a pine cone. Place rosemary sprigs at the top to resemble pine needles.

Nutrition Facts : Calories 175.9 calories, Carbohydrate 2.9 g, Cholesterol 36.4 mg, Fat 16.4 g, Fiber 1.1 g, Protein 5.6 g, SaturatedFat 8 g, Sodium 129.7 mg, Sugar 0.7 g

PINECONE CHEESE SPREAD



Pinecone Cheese Spread image

I made this cheese spread for a Christmas party, and everyone thought it was so cute! It has a Mexican flare, is very tasty and is surprisingly easy to make.

Provided by Lucky Clover

Categories     Spreads

Time 2h25m

Yield 16 serving(s)

Number Of Ingredients 5

1 (8 ounce) package cream cheese, softened
2 cups Mexican blend cheese, shredded
2 tablespoons Dijon mustard
2 tablespoons canned diced green chilies
1/3 cup sliced almonds, toasted

Steps:

  • Place cream cheese, shredded cheese and mustard in food processor or blender container; cover. Process until well blended; stir in chilies.
  • Place on a sheet of wax paper; shape into 4-inch oval to resemble a pinecone.
  • Insert almonds in rows to completely cover cream cheese mixture.
  • Cover and refrigerate at least 2 hours or until firm.
  • Let stand at room temperature 15 minutes before serving.
  • Serve as a spread with crackers.

Nutrition Facts : Calories 123.5, Fat 10.9, SaturatedFat 6.3, Cholesterol 32.9, Sodium 261.8, Carbohydrate 1.7, Fiber 0.3, Sugar 1, Protein 5.1

CREAM CHEESE AND ALMOND PINECONE



Cream Cheese and Almond Pinecone image

I have been making this cheese spread for many years and it is always a big hit. It's a very fancy looking but easy spread for crackers. I like to serve it on a pedestal cake plate decorated with silk holly leaves or a big red bow at the top.

Provided by Inti5897

Categories     High In...

Time 20m

Yield 12 serving(s)

Number Of Ingredients 3

16 ounces whole almonds
4 (8 ounce) packages cream cheese
2 (8 ounce) containers flavored cheese spread

Steps:

  • In a 350 degree oven toast the almonds in a single layer on a cookie sheet.
  • Meanwhile, combine the room temperature cheeses. Mound the cheese mixture onto the serving platter and shape into a pinecone shape with a spreading knife. Beginning at the bottom, pointed end of the pinecone begin placing the toasted almonds in rows, overlapping them slightly as you build the rows. The almonds should have the tapered end pointing downward. When it is done it will look like a huge pinecone. Decorate with silk leaves or a bow. Serve with an assortment of crackers and festive spreading knives.

PINECONE SPINACH-CHEESE SPREAD



Pinecone Spinach-Cheese Spread image

The only downside to this beautiful Pinecone Spinach-Cheese Spread is that no one wants to make the first move to dig in!

Provided by My Food and Family

Categories     Meal Recipes

Time 2h20m

Yield Makes 18 servings, 2 Tbsp. spread and 5 crackers each.

Number Of Ingredients 8

1 cup tightlly packed baby spinach leaves
2 Tbsp. olive oil
1 clove garlic
1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
1 pkg. (8 oz.) KRAFT Shredded Italian* Five Cheese Blend
2 Tbsp. KRAFT Grated Parmesan Cheese
1/3 cup sliced almonds, toasted
round buttery crackers

Steps:

  • Process spinach, oil and garlic in food processor until well blended. Add next 3 ingredients; process until well blended.
  • Shape into 4-inch oval on sheet of waxed paper.
  • Insert nuts in rows to completely cover cream cheese mixture to resemble pinecone. Refrigerate 2 hours. Remove from refrigerator 15 min. before serving. Serve with crackers.

Nutrition Facts : Calories 190, Fat 14 g, SaturatedFat 6 g, TransFat 0.5 g, Cholesterol 25 mg, Sodium 310 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 6 g

More about "pinecone cheese spread recipes"

PINECONE CHEESE SPREAD - FOOD CHANNEL
pinecone-cheese-spread-food-channel image
2008-12-16 Process until well blended. Stir in chilies. 2 PLACE on sheet of waxed paper; shape into 4-inch oval to resemble a pinecone. Insert almonds …
From foodchannel.com
Estimated Reading Time 1 min
Total Time 20 mins


FRUITY PROSCIUTTO TRISCUIT BITES - SNACKWORKS
Preparation. Process first 3 ingredients in food processor until well blended; spoon into freezer-proof container. Stir in chiles. Freeze 20 min. or until firm enough to handle. Shape into 4-inch oval on sheet of waxed paper. Insert nuts in rows to completely cover cream cheese mixture to resemble pinecone.
From snackworks.ca


BULK BARN - VEGAN PINECONE CHEESE BALLS
Directions: Start with your Vegan Herb & Garlic Cheese Spread. Spoon onto your serving board in the shape of two pinecones (see video). Shape the edges. Insert the Sliced Blanched Almonds, starting at the bottom of one of the pinecones. Fill in the gaps to get the full pinecone effect. Repeat this process for the other side, this time using the ...
From bulkbarn.ca


CHEESE SPREAD PINECONE - DARTMOUTH
2022-06-18 In a mixing bowl, combine the cream cheese and milk; mix well. Add: feta; mozzarella; onion; cayenne; Mix well. Cover and refrigerate for 2 hours or until firm. Finish: On a serving platter, form cheese mixture into a pinecone shape. Beginning at the narrow end, arrange almonds in overlapping rows. Add cinnamon stick for the stem and dill for ...
From dartmouth.edu


HOLIDAY PINE CONE CHEESE BALL - HOW TO MAKE A GARLIC & HERB
Learn how to make a Holiday Pine Cone Cheese Ball! Visit http://foodwishes.blogspot.com http://foodwishes.blogspot.com/2014/12/pine-cone-cheeseball-so-good-y...
From youtube.com


PINECONE-SHAPED BLUE CHEESE SPREAD RECIPE: HOW TO MAKE IT
This savory pinecone is a blend of delicious cheeses and herbs. Topped with plenty of almonds, it makes an impressive and welcoming appetizer. —Kathy Johnson Council Bluffs, Iowa Topped with plenty of almonds, it makes an impressive and welcoming appetizer.
From stage.tasteofhome.com


PINECONE SPINACH-CHEESE SPREAD - PLAIN.RECIPES
Directions. Process spinach, oil and garlic in food processor until well blended. Add next 3 ingredients; process until well blended. Shape into 4-inch oval on sheet of waxed paper.
From plain.recipes


PINECONE CHEESE BALL RECIPE LIST - SALEWHALE.CA
Pinecone Cheese Ball. Sponsored by . This isn't just any old cheese ball. This cheese ball is a festive showstopper that tastes as good as it looks! Made with cream cheese, bacon and almonds, this recipe is a party-perfect appetizer spread. Save to My Recipes Total Time: 30 mins / Total: 30 mins . Servings: 2 cups or 16 servings, 2 Tbsp. (30 mL) each . Available sales …
From salewhale.ca


PINECONE CHEESE SPREAD - BRITTANY ALLYN
In a bowl, combine cream cheese and mayonnaise. Add the bacon, scallion, diced pimento, black pepper, Worcestershire sauce and combine. Turn out onto a serving plate and form into the shape of a pinecone. Chill for several hours or overnight. Once chilled, outline the front (narrow end) of the cheese ball with almonds, facing the
From brittanyallyn.com


PINECONE CHEESE SPREAD | RECIPE GOLDMINE RECIPES
Place cream cheese, shredded cheese and mustard in food processor or blender; cover. Process until well blended. Stir in chiles. Place on sheet of waxed paper; shape into 4-inch oval to resemble a pinecone. Insert almonds in rows to completely cover cream cheese mixture. Place on serving plate; cover. Refrigerate for at least 2 hours or up to 5 ...
From mail.recipegoldmine.com


PINECONE CHEESE SPREAD APPETIZER | THE GINGHAM APRON
2021-12-08 2 T Dijon mustard. 3 T jalapeno peppers (or more to add spiciness) ⅓ C sliced almonds. Pretzel crisps or crackers to serve. Instructions. Place cream cheese, cheese, mustard, and peppers in food processor and process until well blended. Place on a piece of plastic wrap. Shape into a 4 inch tall oval that has a "pinecone" shape.
From theginghamapron.com


PINE CONE CHEESE BALL WITH ALMONDS - CHRISTMAS PARTY APPETIZER
2021-07-23 Instructions. Preheat oven to 350 degrees. Spread almonds on a baking pan and bake for 10-15 minutes, stirring occasionally until golden. Let cool. Combine cream cheese and mayonnaise and mix well in a food processor or blender. Stir in the cooked bacon, green onion, dill weed and pepper. Cover and chill overnight.
From livinglocurto.com


WWW.SNACKWORKS.CA
Brands. Chocolate Candy & Gum Cookies Crackers Cough & Supplements Candy & Gum Cookies Crackers Cough & Supplements
From snackworks.ca


PINECONE CHEESE SPREAD RECIPE LIST - SALEWHALE.CA
Pinecone Cheese Spread. Sponsored by . Easy and fun. Combine two cheeses into a delicious and awe-inspiring spread. Save to My Recipes Total Time: 20 mins / Total: 2 hours 20 mins . Servings: Makes 2 cups spread or 16 servings, 2 Tbsp. (30 mL) spread and 6 crackers (20 g) each. Available sales for ingredients (250 g) Philadelphia Light Brick Cream Cheese Spread, …
From salewhale.ca


PINECONE CHEESE SPREAD | FOOD CHANNEL
2017-05-31 Visit the post for more. shares. share
From foodchannel.com


PINE CONE CHEESE SPREAD APPETIZER | TASTY KITCHEN: A HAPPY …
Place cream cheese, cheese, mustard, and peppers in a food processor and process until well blended. Place on a piece of plastic wrap. Shape into a 4 inch tall oval that has a pine cone shape. Insert almonds in rows to completely cover cheese mixture. Loosely wrap it and refrigerate until ready to serve.
From tastykitchen.com


PINECONE HOLIDAY CHEESE SPREAD - PORTSIDE CUISINE
2017-11-11 8 ounces cream cheese, roasted garlic; 8 ounces cream cheese, garden vegetable; 1 cup sharp cheddar cheese, shredded fine; 2 stalks green onions, diced; Freshly ground black pepper, to taste; 2 cups pecan halves, toasted; 4 sprigs fresh rosemary; 1/4 …
From portsidecuisine.com


PINECONE CHEESE SPREAD - RECIPESRUN
2. Shape into 4-inch oval on sheet of waxed paper to resemble pinecone. Insert nuts in rows to completely cover cream cheese mixture. Transfer to serving plate.
From recipesrun.com


PINECONE HOLIDAY CHEESE SPREAD - PORTSIDE CUISINE
2017-11-11 Pinecone Holiday Cheese Spread. Published on November 11, 2017 ... This recipe is super easy to mix and assemble and the finished product is beautiful, tasty and festive. This holiday cheese spread is very yummy and your guests will rave over its simple but elegant beauty. I traditionally serve it on its own holiday platter with assorted crackers. I’ve also been …
From portsidecuisine.com


RECIPE: KRAFT PINECONE CHEESE SPREAD (WITH MEXICAN SEASONINGS ...
PINECONE CHEESE SPREAD 1 (8 oz.) pkg. Philadelphia Cream Cheese, softened 2 cups Kraft 2% Milk Shredded Reduced Fat Four Cheese Mexican Style Cheese 2 Tbsp. Grey Poupon Dijon Mustard 2 Tbsp. chopped canned green chilies 1/3 cup Planters Sliced Almonds, toasted Ritz Crackers (to serve)
From recipelink.com


CHEESE SPREAD PINECONE ON BAKESPACE.COM
On a serving platter, form cheese mixture into a pinecone shape. Beginning at the narrow end, arrange almonds in overlapping rows. Add cinnamon stick and dill for the stem and pine needles. Serve with breadsticks, crackers and/or vegetables. Yield: 3-1/2 cups.
From bakespace.com


PINECONE CHEESE SPREAD - MASTERCOOK
1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened Target — 2 For $6.00 thru 12/19 1 pkg. (7 oz.) KRAFT Mexican Style 2% Milk Finely Shredded Four Cheese 2 …
From mastercook.com


RECIPE(TRIED): PINECONE CHEESE SPREAD - RECIPELINK.COM
PINECONE CHEESE SPREAD 1 pkg. (8 oz.) Philadelphia Cream Cheese, softened 2 cups Kraft 2% Milk Shredded Reduced Fat Four Cheese Mexican Style Cheese 2 Tbsp. Grey Poupon Dijon Mustard 2 Tbsp. chopped canned green chilies 1/3 cup Planters Sliced Almonds, toasted Ritz Crackers Place cream cheese, shredded cheese and mustard in food processor or blender …
From recipelink.com


APPETIZERS - SNACKWORKS.COM
Stir in chiles. Shape cream cheese mixture into 4-inch oval on sheet of waxed paper. Transfer to serving plate. Insert nuts in rows to resemble a pinecone as shown in photo. Refrigerate 2 hours. Remove cheese spread from refrigerator 15 min. before serving. Let stand at room temperature to soften slightly. Serve with crackers.
From snackworks.com


RECIPES FOR PINECONE CHEESE SPREAD WITH GROCERY LISTS AND …
Search popular online recipes for pinecone cheese spread and easily save recipes, create organized grocery lists for the recipes and view nutritional information. Then save recipes for pinecone cheese spread and use them in a free meal …
From saymmm.com


PINE CONE SHAPED CHEESE BALL RECIPE - AIN'T TOO PROUD TO MEG
Insert nuts, at a slight angle and in horizontal rows, into cheese mixture as shown in photo. Tuck rosemary sprigs around pinecones to resemble tree branches. Refrigerate 2 hours. Let pinecones stand at room temperature 15 min. before serving to soften slightly. Serve with Wheat Thins.
From ainttooproudtomeg.com


RECIPES FOR PINECONE CHEESE SPREAD WITH GROCERY LISTS AND …
Search popular online recipes for pinecone cheese spread and easily save recipes, create organized grocery lists for the recipes and view nutritional information. Then save recipes for pinecone cheese spread and use them in a free meal planner on Say Mmm.
From saymmm.com


APPETIZERS - SNACKWORKS.COM
Preparation. Process first 3 ingredients in food processor until well blended; spoon into freezer-proof container. Stir in chiles. Freeze 20 min. or until firm enough to handle. Shape into 4-inch oval on sheet of waxed paper. Insert nuts in rows to completely cover cream cheese mixture to resemble pinecone.
From snackworks.com


PINECONE CHEESE SPREAD
Dec 8, 2014 - This Pinecone Cheese Spread is such a cute centerpiece for your holiday party! A creamy mix of five cheeses plus Dijon mustard and almond slices will …
From pinterest.com


PIN ON VINTAGE RECIPES - PINTEREST
This pine cone cheese ball is a gorgeous festive appetizer that's almost too cute to eat, yet is super delicious with the cream cheese almond combo! Charlotte Garber. recipes. Christmas Potluck. Christmas Tree Food. Homemade Christmas. Christmas Crackers. Thanksgiving Food. Xmas Tree. Cheese Tree. Party Dishes. Add extra flair to your holiday spread with this …
From pinterest.com


PINECONE-SHAPED CHEESE BALLS WITH ALMONDS OR PECANS: CHEDDAR
2018-10-25 Parmesan cheese spread appetizer recipe. Ingredients. 4 (3-ounce) packages cream cheese, softened (12 ounces total) 1/3 cup grated Parmesan cheese 1/4 cup mayonnaise 1/2 teaspoon oregano leaves, crushed 1/8 teaspoon garlic powder. Directions. Combine all ingredients. Chill. Shape on serving board to resemble a pine cone. Garnish with nuts ...
From clickamericana.com


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #time-to-make     #course     #preparation     #occasion     #for-large-groups     #5-ingredients-or-less     #appetizers     #easy     #holiday-event     #winter     #spreads     #dietary     #christmas     #seasonal     #high-calcium     #low-carb     #high-in-something     #low-in-something     #number-of-servings     #4-hours-or-less

Related Search