Pink Rice Krispy Treats Recipes
HOW TO MAKE PINK RICE KRISPIE TREATS
How to make pink Rice Krispie treats with food coloring. Easy recipe perfect for a baby shower, Valentine's Day, treats on a stick, and more.
Provided by Mel Lockcuff
Categories Rice Krispie Treats
Time 30m
Number Of Ingredients 6
Steps:
- Prepare a 9"x13" baking dish by spraying it well with cooking spray.
- Melt the butter in a large sauce pan or Dutch oven on the stovetop.
- Then add in the vanilla extract, salt, and mini marshmallows. Continue stirring until the marshmallows have fully melted.
- Remove the mixture from the heat, and stir in the red food coloring, adding drops, 1-2 at a time, 'til you reach your desired shade of pink (I added around 5 drops or so).*
- Once your mixture is the shade of pink you want, quickly stir in the Rice Krispies cereal.
- Now just spread the mixture evenly and smoothly into your baking dish; and at this point, you can add sprinkles if you want, before the treats cool.
- Cut into serving size pieces and serve!
Nutrition Facts : ServingSize 1 g, Calories 211 kcal, Carbohydrate 28 g, Protein 2 g, Fat 11 g, SaturatedFat 3 g, Cholesterol 10 mg, Sodium 197 mg, Fiber 1 g, Sugar 11 g, UnsaturatedFat 7 g
PINK RICE KRISPY TREATS
Pink Rice Krispie Treats are a fun dessert, with a gooey rice krispie treat dipped in pink chocolate and decorated with sprinkles!
Provided by Aimee
Time 10m
Number Of Ingredients 5
Steps:
- Melt butter over medium heat in a large sauce pan.
- Add in marshmallows and stir together until marshmallows are completely melted.
- Pour in rice cereal and stir until cereal is fully and evenly coated.
- Pour gooey marshmallow treats into a 9x13 inch baking pan and press down evenly.
- Allow to cool slightly before cutting into bars (or other shapes)
- Put candy melts in a medium microwave safe bowl and microwave for 1 minute. Stir.
- Microwave for additional 30 second intervals until chocolate is creamy.
- Dip each rice krispy treat half way into the melted chocolates.
- Place on waxed paper.
- Decorate with sprinkles.
- Allow chocolate to completely harden before serving.
PINK LEMONADE RICE KRISPY TREATS
Provided by Lindsay Nathanson
Number Of Ingredients 6
Steps:
- In a large pot, melt butter and 7 cups of mini marshmallows on medium heat. Make sure you stir every 15-30 seconds until the two ingredients are combined.
- Mix in a few drops of pink food coloring and lemon extract.
- Add in Rice Krispy cereal and mix until everything is coated in the marshmallow mixture.
- Let sit for 1 minute to cool.
- Add remaining marshmallows 1 cups at a time. Stir after each addition.
- Spray a 9x13" pan with non-stick cooking spray and then pour mixture into pan.
- Spray non-stick cooking spray on your hands and press mixture down into the pan.
- Add sprinkles all over the top and lightly press down.
- Place in the refrigerator for at least 30 minutes.
- Once the treats and cooled, cut them into individual servings.
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STRAWBERRY RICE KRISPIE TREATS - VALENTINE'S DAY SNACK ...
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- Melt the butter in a large saucepan over low-medium heat. Add the marshmallows and let it sit for about 30 seconds. Stir gently. Add the vanilla extract and gently stir again. Next add the strawberry gelatin mix and stir gently again. Notice how I keep repeating “stir gently?” This will keep the treats lighter, not “tough.” Let the marshmallows partially melt but remove from heat before they are fully melted.
- Scoop into a 9×13″ greased pan and gently pat down with clean buttered hands. It’s VERY sticky!
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- Line a 9 x 9-inch baking pan with parchment paper or foil and spray with nonstick cooking spray.
- In large pan, melt butter over low heat. Set aside 1 1/2 cups marshmallows. Add the rest of the marshmallows to the pan and stir until completely melted.
- Gradually add crisped rice cereal; stirring until well coated. Fold in the reserved 1 1/2 cups of marshmallows and freeze dried strawberries until thoroughly incorporated.
- Using a buttered spatula or clean hands to firmly press the mixture into the prepared pan. Cool completely.
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- In a large saucepan, or Dutch oven pot, melt the butter and 7 cups of the mini marshmallows over medium heat, until melted - stirring the whole time, so that the mixture doesn't stick or burn.
- Once the marshmallows are completely melted add in the lemon extract and a few drops of pink food coloring. Use only a few drops at a time to get the color you want.
- Add the cereal and mix together. Once the cereal is incorporated, add the remaining 2 cups of mini marshmallows and combine.
STRAWBERRY RICE KRISPIE TREATS - CHOCOLATE CHOCOLATE AND MORE!
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- In a 3 quart (or larger) pan, melt butter and marshmallows over medium heat. Once completely melted, stir in Jell-o mix. Stir until blended then fold in Rice Krispies. Press mixture into prepared pan.
- Prepare glaze, combine powdered sugar with enough milk to get a drizzling consistency. Drizzle over Rice Krispie Treats and let dry.
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- Rice Crispy Treats. This is the classic rice crispy treats recipe that kids of all ages adore. This no-bake recipe is easy to make with the kids, but be careful with the melted marshmallow mixture.
- Funfetti Rice Krispie Treats. These Funfetti Rice Krispie treats look just like Funfetti cake! Simply add a 1/4 cup of Rainbow Sprinkles to the Rice Krispies before adding the marshmallow mixture.
- Lucky Charms Marshmallow Treats. Instead of using Rice Krispies, just substitute Lucky Charms for a fun spin on the classic treat. The extra marshmallows add a burst of sweetness and a little crunch in every bite of these yummy Lucky Charms marshmallow treats.
- S'more Rice Krispie Treats. You're going to want s'more of these! Filled with graham crackers and decadent chocolate chunks, this s'more Rice Krispie treats recipe will be your favorite summertime treat without the campfire.
- Rice Krispie Treat Doughnuts. These cute little Rice Krispie treat doughnuts are so fun. Use a doughnut cutter or two different sized round cookie cutters to cut the cute doughnut shapes out of a sheet of Rice Krispie treats.
- Brown Butter Rice Krispie Treats. The sophisticated flavor of brown butter gives these brown butter Rice Krispie treats a taste that's not just for kids.
- Rice Krispie Sprinkle Bites. Instead of spreading the Rice Krispies into a pan, create these festive Rice Krispie sprinkle bites—the perfect treat for lunch boxes.
- Unicorn Rice Krispies Treats. Unicorn Rice Krispies treats are dressed up and ready for some fun. Rainbow-colored white chocolate is the key to these magical treats and they're an opportunity to let your creativity shine.
- Crazy Monster Rice Krispie Treats. These wacky crazy monster Rice Krispie treats are super cute and creepy. They are very easy to make and only require a few ingredients.
- Rice Krispie Candy Sushi. Rice Krispie treats replace the white rice in this sweet Rice Krispie candy sushi variation. Fruit Roll-ups and gummy candy finish off the dessert for a fun and festive treat.
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- Use peanut butter in place of marshmallows. Beyond adding tons of great flavor to your crispy rice treats, peanut butter makes the perfect substitute for marshmallows because it binds everything together, while still providing a salty sweetness.
- Brown the butter, instead of simply melting it. Browning the butter adds a wonderful depth of rich flavor to your crispy rice treats recipe. Melt the butter on medium heat until it turns golden brown and gives off a nutty aroma.
- Try a chocolate and coconut combo. Using flaked coconut and chocolate rice cereal gives these classic treats an Almond Joy candy bar-like flavor. Plus, the coconut shreds give this recipe some extra texture.
- Add graham crackers to make s'mores-inspired crispy rice treats. You’ll feel like you’re sitting around a campfire when you dig into this s'mores-inspired version of crispy rice treats, which have broken pieces of graham crackers mixed in with the rice cereal and a drizzle of chocolate on top.
- Get creative with different cereal options. Like keeping your options open? Why not make a crispy rice treat with more than one kind of cereal? In addition to the rice cereal, add a brown sugar and butter-flavored breakfast cereal, like Cap'n Crunch or Cinnamon Toast Crunch, or a fruit-flavored breakfast cereal, like Froot Loops or Trix, for a smorgasbord of flavor!
- Shake things up with a salty-sweet combo. For a take on crispy rice treats that strikes a balance between salty and sweet, give this recipe a try. Instead of marshmallows, make a caramel to bind the cereal together.
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- Incorporate international flavors. For an international twist, add raisins and cardamom to your crispy rice treats mixture, and finish it off with a sprinkle of sea salt on top.
- Mix butterscotch chips into the marshmallows for extra sweetness. Step aside, peanut butter. Chocolate has a new best friend — butterscotch! Substitute one cup of butterscotch chips in place of the marshmallows, and melt chocolate to place on top of this decadent crispy rice treat dessert.
- Combine rice crispy treats and brownies into one ultimate dessert idea. Crispy rice treats like you've never had them before! These tantalizing treats have a base of brownie, a middle layer of marshmallow fluff, and a layer of chocolatey, peanut buttery rice crispy cereal on top.
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