PIZZA JOES
These Italian-style sloppy joes are an easy twist on the classic. The meat can be prepared early and kept warm until it's time to eat. -Joanne Schlabach, Shreve, Ohio
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 6 servings.
Number Of Ingredients 9
Steps:
- In a large skillet over medium heat, cook beef until no longer pink; drain. Stir in pizza sauce and oregano. , In a food processor, combine the onion, pepper and pepperoni; cover and process until chopped. Add to beef mixture. Simmer 20-25 minutes or until vegetables are tender. Spoon mixture onto buns. Top with cheese and mushrooms.
Nutrition Facts : Calories 320 calories, Fat 12g fat (5g saturated fat), Cholesterol 57mg cholesterol, Sodium 594mg sodium, Carbohydrate 29g carbohydrate (7g sugars, Fiber 3g fiber), Protein 22g protein.
PIZZA SLOPPY JOES
If you're tired of same old boring sloppy joes, here's a tasty twist! These messy, kid-friendly sandwiches have a definite pizza flavor that families will love, but be sure to serve them with a fork! Connie Pettit - Logan, OH
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 6 servings.
Number Of Ingredients 9
Steps:
- In a large nonstick skillet, cook the beef, onion and pepper over medium heat until meat is no longer pink. Drain if necessary. Stir in the pizza sauce, pepperoni and herbs. Bring to a boil. Reduce heat; cover and simmer for 10 minutes., Spoon 2/3 cup beef mixture onto each bun; sprinkle with cheese. Place on a baking sheet. Broil 3-4 in. from the heat for 1 minute or until cheese is melted. Replace tops. Freeze option: Freeze cooled meat mixture in freezer containers. To use, partially thaw in refrigerator overnight. Heat through in a saucepan, stirring occasionally and adding a little water if necessary. Serve on buns.
Nutrition Facts : Calories 329 calories, Fat 11g fat (4g saturated fat), Cholesterol 59mg cholesterol, Sodium 825mg sodium, Carbohydrate 29g carbohydrate (8g sugars, Fiber 3g fiber), Protein 26g protein.
PIZZA JOE CRESCENT SANDWICHES
Pizza in a Crescent sandwich, a family favorite ready in 30 minutes.
Provided by Pillsbury Kitchens
Categories Entree
Time 30m
Yield 8
Number Of Ingredients 5
Steps:
- In 10-inch skillet, mix beef, pepperoni and pizza sauce. Heat to boiling over medium-high heat, stirring occasionally.
- Separate or cut each can of dough into 4 rectangles (if using crescent rolls, press perforations to seal). Spoon meat mixture in center of each rectangle; sprinkle with 1 tablespoon of the cheese. Fold dough over filling; press edges with fork to seal. Sprinkle with remaining cheese. Place on ungreased cookie sheet.
- Bake at 375°F 18 to 20 minutes.
Nutrition Facts : Calories 340, Carbohydrate 25 g, Cholesterol 40 mg, Fat 2 1/2, Fiber 0 g, Protein 15 g, SaturatedFat 8 g, ServingSize 1 Serving, Sodium 680 mg, Sugar 5 g, TransFat 0 g
PIZZA JOE SANDWICHES
Serve two kid favorites in one! Watch them enjoy this slow cooked sandwich dinner filled with pepperoni and ground beef.
Provided by Betty Crocker Kitchens
Categories Entree
Time 4h15m
Yield 18
Number Of Ingredients 9
Steps:
- Cook beef and onion in 12-inch skillet over medium-high heat about 8 minutes, stirring frequently, until beef is brown; drain.
- Spray 3 1/2- to 4-quart slow cooker with cooking spray. Spoon beef mixture into cooker. Stir in bell pepper, pizza sauce, pepperoni, basil and oregano.
- Cover and cook on low heat setting 4 to 6 hours.
- Serve beef mixture with buns and cheese. Beef mixture will hold on low heat setting up to 4 hours.
Nutrition Facts : Calories 320, Carbohydrate 27 g, Cholesterol 40 mg, Fiber 2 g, Protein 18 g, SaturatedFat 6 g, ServingSize 1 Sandwich, Sodium 650 mg
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