Pizza Style Potato Skillet Recipes
PIZZA POTATOES
I found this recipe years ago, from Betty Crocker, I think. My boys really loved it! Even though they are grown now, they still ask for it. It is so simple and gives you that "Pizza Kick".
Provided by Carol in Oregon 2
Categories Potato
Time 45m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Empty potato slices and packet of seasoned sauce mix into a 2 quart casserole (ungreased).
- Heat tomatoes,water and oregano to boiling; stir into the potatoes.
- Arrange pepperoni on top and sprinkle with cheese.
- Bake, uncovered, at 400 degrees for 30 to 35 minutes.
Nutrition Facts : Calories 244.4, Fat 18.9, SaturatedFat 7.9, Cholesterol 51.8, Sodium 649.3, Carbohydrate 5.2, Fiber 1.4, Sugar 3.3, Protein 13.7
PIZZA-STYLE POTATO SKILLET
This one-dish meal cooks on your stove top and is packed with au gratin potatoes, veggies and great pizza taste.
Provided by Betty Crocker Kitchens
Categories Entree
Time 35m
Yield 5
Number Of Ingredients 9
Steps:
- Cook sausage in 10-inch skillet until no longer pink; drain. Stir in Potatoes, Sauce Mix, hot water and milk; stir in green beans and mushrooms. Heat to boiling; reduce heat.
- Cover and simmer 16 to 17 minutes, stirring occasionally, until potatoes are tender Sprinkle with mozzarella cheese; pour pizza sauce over cheese.
- Sprinkle lightly with Parmesan cheese. Cover and heat, without stirring, 1 to 3 minutes or until cheese is melted.
Nutrition Facts : Calories 250, Carbohydrate 30 g, Cholesterol 30 mg, Fiber 3 g, Protein 11 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 1020 mg
PIZZA POTATOES
Make and share this Pizza Potatoes recipe from Food.com.
Provided by Chads Cook
Categories Potato
Time 8h15m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Saute potato and onion slices in olive oil in skillet until onions appear transparent. Drain well.
- In crockpot, combine potatoes, onions, cheese, pepperoni and salt.
- Pour pizza sauce over top.
- Cover, cook on low 6-10 hours or until potatoes are soft.
- I usually let mine cook about 8 hours.
- You can also add any of your fave pizza toppings to these. I'd just suggest that you saute them with the potatoes and onions.
Nutrition Facts : Calories 588.5, Fat 26.4, SaturatedFat 10.7, Cholesterol 60.6, Sodium 1289.6, Carbohydrate 65.5, Fiber 8.8, Sugar 5.7, Protein 23.7
SKILLET PIZZA POTATOES
Prepared sauce, frozen vegetables, and preshredded cheese save time in this Italian-inspired main dish, with potatoes standing in for traditional pasta.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 35m
Yield 5
Number Of Ingredients 6
Steps:
- In Dutch oven or 12-inch nonstick skillet, cook sausage over medium-high heat, stirring frequently, until no longer pink. Stir in pepperoni; cook 2 minutes. Drain.
- Stir in pizza sauce and water. Add potatoes; stir to mix. Reduce heat to medium; cover and cook 10 to 15 minutes, stirring occasionally, until potatoes are tender.
- Sprinkle cheese over top. Remove from heat; cover and let stand 5 minutes or until cheese is melted.
Nutrition Facts : Calories 610, Carbohydrate 52 g, Cholesterol 80 mg, Fat 2, Fiber 6 g, Protein 27 g, SaturatedFat 13 g, ServingSize 1 Serving, Sodium 1550 mg, Sugar 5 g, TransFat 0 g
SKILLET PIZZA POTATOES
Make and share this Skillet Pizza Potatoes recipe from Food.com.
Provided by ShaniRage
Categories Meat
Time 35m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Cook sausage over medium high heat.
- Stir in pepperoni, cook 2 more minutes.
- Drain.
- Stir in pizza sauce and water.
- Add hashbrowns.
- Cook covered 10-15 minutes over medium heat, stirring occassionally.
- Sprinkle with cheese and remove from heat.
- Cover and let stand 5 minutes.
Nutrition Facts : Calories 677.6, Fat 49.7, SaturatedFat 17.6, Cholesterol 118.6, Sodium 1501.9, Carbohydrate 29.4, Fiber 3.6, Sugar 1.7, Protein 27
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