Polish Cucumber And Sour Cream Salad Recipes

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MIZERIA (POLISH CUCUMBER SALAD)



Mizeria (Polish Cucumber Salad) image

A refreshing salad of cucumbers in sour cream

Provided by Polish Housewife

Categories     Salad

Time 30m

Number Of Ingredients 9

2 cucumbers
Salt
1/2 cup sour cream
2 tablespoons vinegar
1 tablespoon finely cut chives or green onions
1 tables finely cut fresh dill
1 teaspoon sugar
1/2 teaspoon salt
1/4 teaspoon black pepper

Steps:

  • For ordinary cucumbers, peel, slice lengthwise and remove the seeds
  • Slice as thin as possible, no more than 1/8 inch
  • If you're using the thin skinned hot house cucumbers, just slice
  • Spread out the slices and sprinkle with salt
  • After 20 minutes pat and press with a paper towel
  • Combine the sour cream, vinegar, chives, dill, sugar, 1/2 teaspoon salt , and pepper
  • Chill

CUCUMBER SALAD WITH SOUR CREAM



Cucumber Salad with Sour Cream image

I serve this refreshing and simple salad year-round because it perks up everyday meals. I think what makes it so special is the addition of dill.

Provided by Taste of Home

Categories     Lunch

Time 10m

Yield 8-10 servings.

Number Of Ingredients 6

1/2 cup sour cream
2 teaspoons sugar
1 teaspoon white vinegar
1 teaspoon salt
1/2 teaspoon dill weed
4 medium cucumbers, sliced

Steps:

  • In a large bowl, combine sour cream, sugar, vinegar, salt and dill. Add cucumbers; toss to coat. Chill for at least 30 minutes.

Nutrition Facts : Calories 46 calories, Fat 2g fat (1g saturated fat), Cholesterol 8mg cholesterol, Sodium 242mg sodium, Carbohydrate 5g carbohydrate (4g sugars, Fiber 1g fiber), Protein 2g protein.

MIZERIA (POLISH CUCUMBER SALAD)



Mizeria (Polish Cucumber Salad) image

Polish cucumber salad. I serve it on Christmas Eve.

Provided by VeggieMommy

Categories     Salad     Vegetable Salad Recipes     Cucumber Salad Recipes

Time 45m

Yield 12

Number Of Ingredients 7

1 pound small cucumbers, peeled and thinly sliced
salt to taste
1 bunch dill, chopped
2 ½ tablespoons sour cream
1 teaspoon lemon juice
1 pinch white sugar
ground black pepper to taste

Steps:

  • Sprinkle salt over cucumbers in a bowl. Let stand until cucumbers are soft, about 5 minutes. Squeeze liquid from cucumbers and discard. Add dill to cucumbers.
  • Mix sour cream, lemon juice, and sugar in a bowl; add to cucumbers and toss to coat. Season with black pepper. Chill completely before serving, at least 30 minutes.

Nutrition Facts : Calories 12.7 calories, Carbohydrate 1.4 g, Cholesterol 1.3 mg, Fat 0.7 g, Fiber 0.3 g, Protein 0.4 g, SaturatedFat 0.4 g, Sodium 3.9 mg, Sugar 0.1 g

POLISH CUCUMBER AND SOUR CREAM SALAD



Polish Cucumber and Sour Cream Salad image

This is a traditional polish side salad. Its usually served with chicken or pork escalopes but its delicious served with gulash or any other meat dish. Also it makes a cooling and refreshing end to any spicy dish. For a low fat version replace the sour cream with fat free greek yoghurt and you will get an equally delicious salad.

Provided by Natalia 3

Categories     Vegetable

Time 20m

Yield 2-4 serving(s)

Number Of Ingredients 6

1 cucumber, peeled and thinly sliced
1 cup sour cream
1 tablespoon sugar
1 tablespoon lemon juice
1/2 teaspoon salt
1 tablespoon very finely chopped dill (optional)

Steps:

  • combine the sour cream with sugar salt lemon juice and dill then mix in the cucumber and chill for about 20 minutes to an hour. Simple and delicious!

AUTHENTIC POLISH CUCUMBER SALAD (MIZERIA)



Authentic Polish Cucumber Salad (Mizeria) image

Don't let the name deceive you - This is very easy, no misery involved! I love Polish food but it is usually high in salt or fat, so I don't make it very often (unfortunately!). This is a very refreshing side dish, especially during the hot summer months. * You can substitute lemon juice for the vinegar and dried dill for the fresh, if you need to.

Provided by BIG_CHIEF

Categories     Vegetable

Time 15m

Yield 4-6 serving(s)

Number Of Ingredients 6

3 medium cucumbers, peeled and thinly sliced
1 1/2 teaspoons salt
1/8 teaspoon pepper
1 cup sour cream
1 tablespoon cider vinegar
1 tablespoon dill

Steps:

  • Place cucumbers in a medium bowl.
  • Add salt.
  • Mix lightly until salt adheres evenly to cucumbers.
  • Cover and refrigerate for one hour.
  • Drain juice from limp cucumbers.
  • In a small bowl, combine the remainder of the ingredients.
  • Add to cucumbers, mixing gently.
  • Cover and refrigerate until ready to serve.

GRANDMOTHER'S SOUR CREAM CUCUMBER SALAD



Grandmother's Sour Cream Cucumber Salad image

This recipe is just like my grandmother's cucumber salad. A great side dish for summertime grilling or anytime.

Provided by Drewbasa

Categories     Salad     Vegetable Salad Recipes     Cucumber Salad Recipes

Time 35m

Yield 8

Number Of Ingredients 7

2 large cucumbers, peeled and sliced
½ cup diced sweet onion (such as Vidalia®)
2 tablespoons white vinegar
2 tablespoons white sugar
1 ½ tablespoons sour cream
1 teaspoon salt
½ teaspoon cracked black pepper

Steps:

  • Combine cucumbers, onion, vinegar, sugar, sour cream, salt, and pepper together in a bowl.
  • Cover bowl with plastic wrap and refrigerate until chilled, 20 to 30 minutes.

Nutrition Facts : Calories 30.9 calories, Carbohydrate 6.1 g, Cholesterol 1.2 mg, Fat 0.7 g, Fiber 0.7 g, Protein 0.6 g, SaturatedFat 0.4 g, Sodium 294 mg, Sugar 3.6 g

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