BAKED ZITI
Discover the appeal of a delicious Baked Ziti. Your family will love this three-cheese comfort food. Have Baked Ziti ready for the oven in just 10 minutes!
Provided by My Food and Family
Categories Recipes
Time 50m
Yield 8 servings, 1-1/4 cups each
Number Of Ingredients 5
Steps:
- Heat oven to 350ºF.
- Cook pasta as directed on package, omitting salt. Drain pasta, reserving 1/2 cup pasta cooking water.
- Mix pasta sauce, ricotta and reserved pasta cooking water in large bowl. Add pasta and 1/2 cup mozzarella; mix lightly. Spoon into 13x9-inch baking dish sprayed with cooking spray; sprinkle with remaining mozzarella and Parmesan. Cover.
- Bake 30 min.; uncover. Bake 10 min. or until heated through.
Nutrition Facts : Calories 470, Fat 17 g, SaturatedFat 9 g, TransFat 0 g, Cholesterol 55 mg, Sodium 620 mg, Carbohydrate 0 g, Fiber 5 g, Sugar 0 g, Protein 23 g
BAKED ZITI
For an Italian classic, try this Baked Ziti recipe from Food Network Kitchen. Tossed in a zesty tomato sauce and oozing with mozzarella, it couldn't be easier.
Provided by Food Network Kitchen
Categories main-dish
Time 50m
Yield 6 to 8 servings
Number Of Ingredients 16
Steps:
- Preheat the oven to 400 degrees F.
- Bring a large pot of water to a boil, salt generously and boil the pasta until al dente (tender but still slightly firm). Drain.
- Toss the cooked pasta with the quick tomato sauce, cubed mozzarella, half the Parmesan, all of the black pepper and crushed red pepper in a large bowl. Transfer the pasta to the prepared baking dish. Cover the top of the pasta with the sliced mozzarella and sprinkle with the remaining Parmesan. Bake until lightly browned and hot, about 30 minutes. Serve immediately.
- Heat the oil in a medium saucepan over medium-high heat. Cook the sausage until beginning to brown, about 3 minutes. Add the onion and garlic, stirring, until lightly browned, about 3 minutes more. Add the tomatoes and the herb sprigs and bring to a boil. Lower the heat and simmer, covered, for 10 minutes.
- Remove and discard the herb sprigs. Stir in 2 teaspoons salt and season with pepper. Use now or store covered in the refrigerator for up to 3 days or freeze for up to 2 months.
OVER-THE-TOP BAKED ZITI
I adapted a ziti recipe to remove ingredients my kids did not like, such as ground beef, garlic and onions. The revised recipe was a success not only with my family but at potlucks, too. It's so versatile: You can use jarred sauce, double or triple the recipe, and even freeze it. —Kimberley Pitman, Smyrna, Delaware Field Editor
Provided by Taste of Home
Categories Dinner
Time 40m
Yield 8 servings.
Number Of Ingredients 20
Steps:
- In a 3- or 4-qt. slow cooker, combine the first 10 ingredients. Cover and cook on low for 4 hours., Cook ziti according to package directions. In a large bowl, combine the egg, ricotta cheese, 1 cup mozzarella, Parmesan, parsley, salt, pepper and 5 cups sauce. Drain ziti; stir into cheese mixture., Transfer to a 13x9-in. baking dish coated with cooking spray. Pour remaining sauce over the top; sprinkle with remaining mozzarella cheese. Bake at 350° for 20-25 minutes or until bubbly. Garnish with additional parsley.
Nutrition Facts : Calories 499 calories, Fat 10g fat (6g saturated fat), Cholesterol 62mg cholesterol, Sodium 826mg sodium, Carbohydrate 72g carbohydrate (16g sugars, Fiber 6g fiber), Protein 29g protein.
POLLY-O® SPEEDY ZITI
Treat your family to ziti! Our POLLY-O® Speedy Ziti has only three easy steps. Well, four steps if you count taking a bow when you serve it.
Provided by My Food and Family
Categories Recipes
Time 40m
Yield 8 servings
Number Of Ingredients 7
Steps:
- Preheat oven to 350°F. Chop 6 oz. of the mozzarella cheese; place in large bowl. Cut remaining 4 oz. mozzarella cheese into thin slices; set aside for later use. Add tomato sauce and ricotta cheese to chopped cheese; mix well. Add pasta, salt and pepper; mix lightly.
- Pour into lightly greased 2-quart baking dish; top with sliced cheese. Sprinkle with Parmesan cheese.
- Bake 15 to 20 minutes or until heated through.
Nutrition Facts : Calories 410, Fat 15 g, SaturatedFat 8 g, TransFat 0 g, Cholesterol 40 mg, Sodium 710 mg, Carbohydrate 49 g, Fiber 2 g, Sugar 6 g, Protein 20 g
BAKED ZITI II
Three cheeses layered with pasta and marinara sauce. This recipe is so easy and so good!
Provided by BUCHKO
Categories 100+ Pasta and Noodle Recipes Pasta by Shape Recipes Ziti Recipes
Time 1h
Yield 7
Number Of Ingredients 6
Steps:
- Bring a large pot of lightly salted water to a boil. Add ziti and cook for 8 to 10 minutes or until al dente; drain and rinse.
- In a medium bowl, mix ziti, ricotta cheese, mozzarella cheese, egg and 1 1/2 cups spaghetti sauce.
- Preheat oven to 375 degrees F (190 degrees C).
- Lightly grease a 9x13 inch baking dish and spoon in ziti mixture. Top with remaining spaghetti sauce, followed by Parmesan cheese.
- Bake in preheated oven for 30 minutes; let stand for 15 minutes before serving.
Nutrition Facts : Calories 703.2 calories, Carbohydrate 72.6 g, Cholesterol 113 mg, Fat 28.1 g, Fiber 5.4 g, Protein 38.2 g, SaturatedFat 15.1 g, Sodium 1110.5 mg, Sugar 14.1 g
More about "polly o baked ziti recipes"
BAKED ZITI RECIPE - SIMPLY RECIPES
From simplyrecipes.com
CROCK POT BAKED ZITI - FLOUR ON MY FACE
From flouronmyface.com
BEST EVER BAKED ZITI RECIPE - BAKER BY NATURE
From bakerbynature.com
MY OLD-SCHOOL BAKED ZITI – SMITTEN KITCHEN
From smittenkitchen.com
TOP 43 POLLY O BAKED ZITI RECIPE RECIPES - DAYUNA.YOURAMYS.COM
From dayuna.youramys.com
MOZZARELLA CHEESE POLLY O RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
TOP 41 POLLY O BAKED ZITI RECIPE RECIPES
From exnavalcadet.qualitypoolsboulder.com
CHEESE FOODSERVICE RECIPES - POLLY-O
From polly-o.com
POLLY O BAKED ZITI RECIPES
BUCA BAKED ZITI RECIPE - ALEX BECKER MARKETING
From alexbecker.org
BAKED ZITI WITH SPINACH - SKINNYTASTE
From skinnytaste.com
POLLY-O RICOTTA - RECIPES - COOKS.COM
From cooks.com
WE TRIED 4 FAMOUS BAKED ZITI RECIPES - HERE'S THE BEST
From thekitchn.com
POLLY O CHEESE BAKED ZITI RECIPE - SHARE RECIPES
From share-recipes.net
NINJA FOODI BAKED ZITI - THE SALTED PEPPER
From thesaltedpepper.com
BAKED ZITI FOR 100 PEOPLE RECIPES - FOODGURUUSA.COM
From foodguruusa.com
BAKED ZITI - MEALPLANNERPRO.COM
From mealplannerpro.com
TOP 41 CROCK POT BAKED ZITI RECIPE EASY RECIPES
From laurent490.dixiesewing.com
BEST BAKED ZITI + VIDEO (MAKE AHEAD & FREEZER INSTRUCTIONS, …
From carlsbadcravings.com
BAKED ZITI - PREPPY KITCHEN
From preppykitchen.com
BAKED ZITI RECIPE | SAY MMM
From saymmm.com
TOP 46 POLLY O BAKED ZITI RECIPE RECIPES
From worthingtonapt.hedbergandson.com
TOP 50 POLLY O BAKED ZITI RECIPE RECIPES - NGAGETIN.AFPHILA.COM
From ngagetin.afphila.com
THE HIRSHON ULTIMATE ITALIAN-AMERICAN BAKED ZITI
From thefooddictator.com
ONE PAN BAKED ZITI RECIPE- TASTES BETTER FROM SCRATCH
From tastesbetterfromscratch.com
POLLY-O CHEESE - RECIPES - COOKS.COM
From cooks.com
SPEEDY BAKED ZITI RECIPE - FOOD & WINE
From foodandwine.com
DELICIOUS BAKED ZITI RECIPE | SO EASY! - YOUTUBE
From youtube.com
MEATLESS BAKED ZITI WITH RICOTTA AND MOZZARELLA - SIP AND FEAST
From sipandfeast.com
ONE-PAN BAKED ZITI SKILLET - THE GIRL WHO ATE EVERYTHING
From the-girl-who-ate-everything.com
BAKED ZITI WITH RICOTTA - GONNA WANT SECONDS
From gonnawantseconds.com
BAKED ZITI COTTAGE CHEESE RECIPE RECIPES ALL YOU NEED IS …
From stevehacks.com
POLLY-O CHEESE FOODSERVICE: AUTHENTIC ITALIAN CHEESES
From polly-o.com
POLLY O CHEESECAKE RECIPES
From tfrecipes.com
THREE CHEESE BAKED ZITI RECIPE - PINCH OF YUM
From pinchofyum.com
CHEESY BAKED ZITI | KINGCOOKS
From kingcooks.com
ONE POT BAKED ZITI - DAMN DELICIOUS
From damndelicious.net
BAKED ZITI RECIPE BARILLA - COOKEATSHARE
From cookeatshare.com
BAKED ZITI WITH RICOTTA CHEESE: ITALIAN RECIPES - UNPEELED JOURNAL
From unpeeledjournal.com
POLLY-O® SKILLET ZITI
From pinterest.com
CLASSIC BAKED ZITI RECIPE - BUDGET BYTES
From budgetbytes.com
15 BAKED ZITI RECIPE WITH GROUND BEEF AND SAUSAGE
From selectedrecipe.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love