Pop Pops Clean Plate Club Chicken Recipes

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CHICKEN LOLLIPOPS



Chicken Lollipops image

Provided by Tyler Florence

Categories     appetizer

Time 1h

Yield 5 dozen chicken lollipops, serving 10

Number Of Ingredients 4

60 chicken wings (about 5 pounds)
1 cup honey
1/2 cup whole-grain mustard
3/4 cup bread crumbs, seasoned

Steps:

  • With a paring knife, cut around the thin tip of each chicken wing to loosen the meat around the joint. While holding the base, push the meat down gently to expose the bone and form a "chicken lollipop." Remove any flesh left on the thin end with a clean towel.
  • Combine the honey and mustard in a mixing bowl. Thin the mixture out with a bit of water. Dip the chicken meat in honey-mustard, allowing the excess to drip off, then coat with bread crumbs.
  • Preheat oven to 350 degrees F. Place "chicken lollipops" on a baking pan standing up. Roast for 20 to 25 minutes. Serve immediately.

POP-POP'S "CLEAN PLATE CLUB" CHICKEN



Pop-Pop's

There's a reason we gave this easy and delicious chicken recipe its name. With just chicken strips in BBQ sauce, no one will leave any behind.

Provided by My Food and Family

Categories     Home

Time 19m

Yield 4 servings

Number Of Ingredients 4

4 small boneless skinless chicken breasts (1 lb.)
1/8 tsp. each: salt and pepper
2 tsp. olive oil
1/2 cup KRAFT Original Barbecue Sauce, divided

Steps:

  • Preheat grill to medium-high heat. Sprinkle chicken evenly with salt and pepper; brush with oil. Remove 1/4 cup of the barbecue sauce; set aside for later use.
  • Grill chicken 3 min.; turn over. Brush with some of the remaining barbecue sauce. Grill an additional 5 to 6 min. or until chicken is cooked through (170°F), turning occasionally and brushing with the remaining barbecue sauce.
  • Cut chicken into strips. Serve with the reserved barbecue sauce for dipping.

Nutrition Facts : Calories 190, Fat 5 g, SaturatedFat 1 g, TransFat 0 g, Cholesterol 65 mg, Sodium 550 mg, Carbohydrate 11 g, Fiber 0 g, Sugar 9 g, Protein 24 g

EASY CLUB CHICKEN



Easy Club Chicken image

Provided by Six Sisters Stuff

Yield 6

Number Of Ingredients 5

1 1/2 cups crushed Club crackers (or townhouse)
1 (1 ounce) package Italian salad dressing mix
4 Tablespoons butter
6 boneless skinless chicken breasts (thawed)
Pepper, to taste

Steps:

  • Preheat Oven to 375 degrees.
  • Spray a 9 x 13 inch pan with non-stick cooking spray.
  • In a bowl, add the cracker crumbs and and Italian dressing mix, and stir until well-combined.
  • Melt the butter in a separate bowl.
  • Dip the chicken breast in the butter, and roll in the cracker crumbs.
  • Place on prepared baking pan.
  • Sprinkle with pepper to cook.
  • Bake for 1 hours at 375 degrees, or until the internal temperature of the chicken reaches 165 degrees.

Nutrition Facts : Servingsize 1 serving, Calories 2052 kcal, Fat 134 g, SaturatedFat 53 g, Cholesterol 586 mg, Sodium 1388 mg, Carbohydrate 48 g, Sugar 6 g, Protein 157 mg

POPCORN CHICKEN



Popcorn Chicken image

Bite-sized pieces of chicken that are sure to be a family favorite. I love to serve it with homemade mashed potatoes and green beans.

Provided by Megan

Categories     Meat and Poultry Recipes     Chicken     Fried Chicken Recipes

Time 28m

Yield 6

Number Of Ingredients 8

3 cups flour
2 teaspoons garlic powder
½ teaspoon salt
¼ teaspoon ground black pepper
2 eggs
2 tablespoons lemon juice
oil for frying
3 skinless, boneless chicken breasts, cubed

Steps:

  • Mix flour, garlic powder, salt, and black pepper together in a bowl. Beat eggs and lemon juice together in a separate bowl.
  • Heat 1 1/2 to 2 inches of oil in a large pot over medium heat.
  • Dip the chicken pieces into the flour mixture, then the egg mixture, and again into the flour mixture.
  • Test the oil to make sure it is hot enough: a small amount of flour dropped in should sizzle. Place 10 pieces of chicken into the hot oil; cook until golden brown, about 8 minutes. Remove from the oil and drain on a paper towel lined plate and season with salt. Repeat with remaining chicken.

Nutrition Facts : Calories 450.7 calories, Carbohydrate 49 g, Cholesterol 95.6 mg, Fat 18.4 g, Fiber 1.8 g, Protein 21 g, SaturatedFat 2.9 g, Sodium 247.9 mg, Sugar 0.6 g

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