CANTONESE BARBECUED PORK
This tastes like the pork served in my favorite Chinese restaurant. Serve at room temperature arranged in overlapping layers on a platter. Garnish with cucumber slices, if desired.
Provided by SHERRY_G
Categories World Cuisine Recipes Asian Chinese
Time 1h6m
Yield 6
Number Of Ingredients 11
Steps:
- In bowl, stir together sherry, ginger root, oyster sauce, five-spice powder, soy sauce, white sugar, sugar, hoisin sauce, ketchup and cinnamon.
- Cut pork into 5x2 inch strips. Place strips flat in a shallow baking dish. Pour marinade over pork strips. Let pork marinate at least 6 hours in refrigerator.
- Drain, reserving marinade. Mix honey and 3 tablespoon reserved marinade in a small bowl; set aside. Preheat oven to 350 degrees F (175 degrees C).
- Fill a shallow roasting pan with water and place in bottom of oven. Carefully place pork strips on a roasting rack above roasting pan so all sides are exposed to heat. If you don't have a roasting rack, insert the curved end of an S-shaped hook, paper clip, or drapery hook in pork strips and hang them from the top shelf.
- Roast for 30 minutes. Baste pork strips with honey mixture. Roast 15 minutes and baste again. Roast 10 minutes longer or until pork strips are crisp and golden brown. Remove from oven and let cool.
Nutrition Facts : Calories 158 calories, Carbohydrate 10.2 g, Cholesterol 44.7 mg, Fat 6.9 g, Fiber 0.3 g, Protein 13.1 g, SaturatedFat 2.4 g, Sodium 451.4 mg, Sugar 7.7 g
CANTONESE PORK
This Cantonese-style recipe is our favorite way to prepare pork loin. We love it with fried rice and veggies, but it's also delicious sliced and served cold as an appetizer. Try dipping it in soy sauce, hot mustard and sesame seeds. -Carla Mendres, Winnipeg, Manitoba
Provided by Taste of Home
Categories Dinner
Time 3h10m
Yield 10 servings.
Number Of Ingredients 12
Steps:
- In a large shallow bowl, combine the first 10 ingredients and, if desired, red food coloring. Cut pork roast lengthwise in half. Add pork; turn to coat. Cover and refrigerate at least 24 hours., Transfer pork and marinade to a 5-qt. slow cooker. Cook, covered, on low 3-4 hours or until a thermometer inserted in roast reads 145° and meat is tender. Let roast stand for 10-15 minutes before slicing.
Nutrition Facts : Calories 262 calories, Fat 10g fat (3g saturated fat), Cholesterol 91mg cholesterol, Sodium 498mg sodium, Carbohydrate 6g carbohydrate (5g sugars, Fiber 0 fiber), Protein 36g protein. Diabetic Exchanges
CANTONESE PORK
This is not Sweet and Sour Pork, but it is similar. It is made in the crock-pot and served over white rice.
Provided by threeovens
Categories One Dish Meal
Time 4h15m
Yield 8 , 8 serving(s)
Number Of Ingredients 11
Steps:
- Cut tenderloins in half, lengthwise. Then cut into 1/4 inch slices. Heat oil in a large skillet and brown slices over medium low heat.
- Place pork in crockpot. Add remaining ingredients, except rice. Cook on high for 4 hours or 6 to 8 hours on low.
- Serve over hot cooked rice.
Nutrition Facts : Calories 230, Fat 8, SaturatedFat 2.4, Cholesterol 74.8, Sodium 687.1, Carbohydrate 14.8, Fiber 1.1, Sugar 11.8, Protein 24.8
PORK CANTONESE
A wonderful pork dish, inspired by a Chinese Restaurant Meal. It can also be made with beef sirloin. But I have found the pork to be more tender and flavorful.
Provided by Koechin Chef
Categories Pork
Time 1h20m
Yield 6-8 serving(s)
Number Of Ingredients 14
Steps:
- In the oil brown the meat in batches in a heavy saucepan.
- Remove from pan and brown the onions in the drippings.
- Return the meat to the pan.
- Combine the "Au Jus Mix" with the water and orange juice and soy sauce. Stir well to combine.
- Add to the meat.
- Add the ginger. Stir well.
- Heat to boiling; reduce heat to simmer; cover and cook for 35-40 minute Depending on the size of your meat slices. (Sample a piece to see if it is tender). Cook more if needed.
- Combine the corn starch with the 1/4 c water,and stir into the meat mixture.
- Stir until thickened.
- Add the vegetables. Cover and cook 10 more minute.
- You may stir in a can of drained Mandarin orange slices or chunks of pineapple. This makes a pretty presentation.
CANTONESE SWEET-AND-SOUR PORK
This Asian-inspired dish is similar to sweet-and-sour pork. The tender vegetables, juicy pork and flavorful sauce are delicious over rice.-Wayne Tews, Antigo, Wisconsin
Provided by Taste of Home
Categories Dinner
Time 7h50m
Yield 6 servings.
Number Of Ingredients 12
Steps:
- In a large bowl, combine the first 8 ingredients; set aside., In a large skillet, brown pork in oil in batches. Transfer to a 3- or 4-qt. slow cooker. Pour tomato sauce mixture over pork. Cover and cook on low for 7-8 hours or until meat is tender., Add pineapple; cover and cook 30 minutes longer or until heated through. Serve with rice.
Nutrition Facts : Calories 231 calories, Fat 6g fat (2g saturated fat), Cholesterol 63mg cholesterol, Sodium 889mg sodium, Carbohydrate 19g carbohydrate (14g sugars, Fiber 2g fiber), Protein 25g protein.
More about "pork cantonese recipes"
10 BEST CANTONESE PORK RECIPES | YUMMLY
From yummly.com
PORK ZONGZI (CANTONESE SAVORY STICKY RICE DUMPLINGS)
From omnivorescookbook.com
CANTONESE PAN FRIED NOODLES (PORK LO MEIN) | A SPICY PERSPECTIVE
From aspicyperspective.com
CANTONESE-STYLE GRILLED PORK RECIPE | MYRECIPES
From myrecipes.com
CANTONESE STYLE RIBS - THE MIDNIGHT BAKER - CHINESE RIBS
From bakeatmidnite.com
CHINESE PORK RECIPES | BBC GOOD FOOD
From bbcgoodfood.com
ROAST PORK RECIPE(烧肉/ SIEW YOKE) - TASTE OF ASIAN FOOD
From tasteasianfood.com
15 AUTHENTIC CHINESE PORK RECIPES - INSANELY GOOD
From insanelygoodrecipes.com
CANTONESE ROAST PORK BELLY - THE WOKS OF LIFE
From thewoksoflife.com
CANTONESE PORK CHOW MEIN RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
65 EASY AND TASTY CANTONESE RECIPES BY HOME COOKS - COOKPAD
From cookpad.com
CANTONESE SALT AND PEPPER PORK CHOPS - THE WOKS OF LIFE
From thewoksoflife.com
TOP 10 CHINESE PORK RECIPES TO SATISFY YOUR TASTE BUD
From travelchinaguide.com
HONG KONG STYLE PORK CHOP WITH ONIONS 港式洋蔥豬扒
From auntieemily.com
CANTONESE FOOD RECIPES: HOMEMADE CANTONESE CUISINE
From cantonesefoodrecipes.com
CHINESE PORK MAIN DISH RECIPES | ALLRECIPES
From allrecipes.com
BEST-EVER CANTONESE BBQ PORK BELLY - HONEST COOKING
From honestcooking.com
SWEET AND SOUR PORK HONG KONG STYLE - CHINESE RECIPES FOR ALL
From chineserecipesforall.com
SWEET AND SOUR PORK (THE BEST RECIPE) - RASA MALAYSIA
From rasamalaysia.com
CANTONESE STYLE PORK WITH CRISPY SKIN | MISS CHINESE FOOD
From misschinesefood.com
CANTONESE SWEET & SOUR PORK RECIPE | PANLASANG PINOY RECIPES™
From panlasangpinoyrecipes.com
CANTONESE ROAST PORK - FOOD CHANNEL
From foodchannel.com
21 MINCED PORK CONGEE RECIPE - SELECTED RECIPES
From selectedrecipe.com
CANTONESE RECIPES - THE BURNING KITCHEN
From theburningkitchen.com
TOP CANTONESE-STYLE RECIPES - THE SPRUCE EATS
From thespruceeats.com
CANTONESE PORK CHOPS RECIPE - GREAT BRITISH CHEFS
From greatbritishchefs.com
CHINESE PORK MINCE WITH NOODLES (“CHINESE BOLOGNESE”)
From recipetineats.com
CANTONESE STEAMED PORK RECIPE | MYRECIPES
From myrecipes.com
CANTONESE-STYLE ROAST PORK BELLY RECIPE | SIDECHEF
From sidechef.com
SLOW COOKER CANTONESE PORK – AUNT BEE'S RECIPES
From auntbeesrecipes.com
CANTONESE SALT AND PEPPER PORK | HEALTHY GF ASIAN
From healthygfasian.com
CANTONESE PORK STIR-FRY | METRO
From metro.ca
JUICY BARBECUED PORK (CANTONESE CLASSIC CUISINE) | CHRISTINE'S …
From en.christinesrecipes.com
10 CHINESE PORK RECIPES | RECIPES, DINNERS AND EASY MEAL IDEAS
From foodnetwork.com
HARDCORE CHINESE – MOM’S BEST BRAISED PORK FEET
From omnivorescookbook.com
PORK CHOW MEIN 肉絲炒麵 - AUNTIE EMILY'S KITCHEN
From auntieemily.com
CHINESE STEAMED MINCED PORK (冬菇蒸肉餅) - OH MY FOOD RECIPES
From ohmyfoodrecipes.com
PORK STIR-FRY WITH GINGER- QUICK AND EASY CANTONESE RECIPE
From tasteasianfood.com
SWEET AND SOUR PORK RECIPE (咕噜肉) - PUPS WITH CHOPSTICKS
From pupswithchopsticks.com
PORK CHOW MEIN (WITH CRISPY NOODLES!) - RASA MALAYSIA
From rasamalaysia.com
CANTONESE BBQ PORK RECIPE - SIMPLE CHINESE FOOD
From simplechinesefood.com
CANTONESE ROAST PORK
From bosskitchen.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #cuisine #preparation #main-dish #pork #asian #easy #beginner-cook #dietary #low-saturated-fat #low-calorie #low-carb #low-in-something #meat #4-hours-or-less
You'll also love