PORK, APPLE, AND GINGER STIR-FRY WITH HOISIN SAUCE
This simple stir-fry has a sweet taste that appeals to teenagers. While broccoli is specified here, it's easy to add whatever vegetables you have available to it. Serve this over rice for a filling meal.
Provided by Jenny G.
Categories World Cuisine Recipes Asian
Time 40m
Yield 3
Number Of Ingredients 10
Steps:
- Whisk together the hoisin sauce, brown sugar, soy sauce, and applesauce in a small bowl; set aside.
- Combine the pork and cornstarch in a bowl. Mix until the cornstarch evenly coats the pork; set aside.
- Heat the peanut oil and sesame oil in a large skillet or wok over medium-high heat. Cook the pork in three separate batches in the hot oil until no longer pink in the middle, 2 to 3 minutes per batch. Remove pork to a plate lined with paper towels to drain, reserving the oil. Add the ginger to the skillet; cook and stir for 30 seconds. Stir in the broccoli and cook until tender. Return the pork to the skillet and pour in the sauce; toss to coat. Cook until all ingredients are hot.
Nutrition Facts : Calories 447.9 calories, Carbohydrate 30.4 g, Cholesterol 73.8 mg, Fat 23.7 g, Fiber 3.4 g, Protein 29.3 g, SaturatedFat 6.6 g, Sodium 2062 mg, Sugar 17.9 g
APPLE PORK STIR-FRY
Jo Ann Erpelding of Canton, Michigan shares this super stir-fry with a twist. Water chestnuts bring a slight crunch to the tender pork and veggies, while apple pie filling lends a complementary sweetness.
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 3 servings.
Number Of Ingredients 13
Steps:
- In a small bowl, combine the cornstarch, cider and soy sauce until smooth; set aside. In a large skillet or wok, stir-fry pork in oil for 5-7 minutes or until no longer pink. , Add the celery, carrot, onion, red pepper, water chestnuts and ginger; stir-fry until vegetables are tender. Add pie filling. , Stir cornstarch mixture and add to the pan. Bring to a boil; cook and stir for 1-2 minutes or until thickened. Serve with rice.
Nutrition Facts : Calories 370 calories, Fat 8g fat (2g saturated fat), Cholesterol 36mg cholesterol, Sodium 494mg sodium, Carbohydrate 56g carbohydrate (23g sugars, Fiber 3g fiber), Protein 18g protein.
SAVORY PORK & APPLE STIR FRY
Pork stir fry that is sweet and nutty, as well as cooked stove top for a "quick" dinner. Substitute with chicken, if desired.
Provided by TheDancingCook
Categories Pork
Time 40m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Prepare the Rice a Roni, substituting 1 cup water and 1 cup apple juice for water on the boxed directions.
- While this is cooking, cut the pork into strips and combine with paprika, thyme, sage/poultry seasoning.
- In a second skillet, melt margarine or butter over medium heat and stir fry the pork for 3-4 minutes or until no longer pink.
- Add apples, and stir fry for another 2-3 minutes or until apples are tender.
- Combine the remaining 1/2 cup apple juice with the cornstarch and add to the pork, cooking 1-2 minutes or until thickened to a glaze.
- Stir in nuts and serve over rice mixture.
Nutrition Facts : Calories 384.9, Fat 20.3, SaturatedFat 4.6, Cholesterol 76, Sodium 126.2, Carbohydrate 25.5, Fiber 3.3, Sugar 18.7, Protein 26.4
PORK STIR FRY
Quick stir fry using fresh veggies and cheap ingredients you probably have stocked in your cabinet already.
Provided by EACline
Categories World Cuisine Recipes Asian
Time 40m
Yield 6
Number Of Ingredients 12
Steps:
- Whisk soy sauce, vinegar, and cornstarch together in a small bowl.
- Heat 1 tablespoon oil in a wok over medium-high heat. Cook and stir tenderloin strips in hot oil until just browned, 2 to 4 minutes. Transfer pork to a plate and return wok to heat.
- Heat remaining oil in the same skillet over medium-high heat. Cook and stir red chile pepper and garlic in hot oil until sizzling, 15 to 30 seconds. Add onion and green pepper to skillet; cook and stir until onion starts to soften, 2 to 3 minutes. Stir chopped bok choy stalks into onion mixture; cook and stir until stems begin to soften, about 3 minutes.
- Stir broccoli into bok choy mixture; cook and stir until slightly softened, about 2 minutes. Add pork, chopped bok choy leaves, and soy sauce mixture; cook and stir until well-combined. Season pork mixture with ginger; cook and stir until bok choy starts to wilt and broccoli is tender, 5 to 7 minutes.
Nutrition Facts : Calories 187.6 calories, Carbohydrate 13 g, Cholesterol 42.1 mg, Fat 7.8 g, Fiber 3.3 g, Protein 17.7 g, SaturatedFat 1.7 g, Sodium 540.8 mg, Sugar 4.5 g
APPLE AND PORK STIR-FRY WITH GINGER
A yummy and healthy stir-fry recipe adapted from The American Institute of Cancer Research. All green bell peppers may be used instead of the tri-color.
Provided by Karen..
Categories One Dish Meal
Time 20m
Yield 4 serving(s)
Number Of Ingredients 15
Steps:
- In small bowl, combine jam, soy sauce, water and cornstarch. Set aside.
- In large non-stick skillet, heat sesame oil over medium high heat. Add pork and ginger and stir-fry until pork is browned and just cooked through, about 3-5 minutes.
- Transfer pork and ginger to bowl with slotted spoon. Add canola oil to skillet. Stir-fry peppers, water chestnuts, and apples until peppers are crisp tender, about 3 minutes.
- Add pork back to skillet along with green onions. Stir-fry 30 seconds. Add jam mixture. Continue to stir-fry 30 seconds to one minute, or until sauce thickens. Season to taste with black pepper.
Nutrition Facts : Calories 286.5, Fat 11, SaturatedFat 2.9, Cholesterol 35.7, Sodium 545.5, Carbohydrate 34.8, Fiber 5.9, Sugar 18.6, Protein 14.2
MUSTARDY PORK & APPLES
Make yourself a wholesome and traditional British square meal with this recipe
Provided by Good Food team
Categories Dinner, Main course, Supper
Time 25m
Number Of Ingredients 7
Steps:
- Rub the pork steaks with a little oil and season with pepper and salt to taste. Heat a large frying pan and fry the steaks for 2 mins on both sides until golden. Transfer to a plate. Adding a little more oil to the pan, fry the apples, onions and sage for 5 mins or until the apples have softened.
- Pour in the stock and spoon in the mustard, then return the pork to the pan and simmer for 10 mins until the sauce has reduced by about a third and the pork is cooked through. Serve with veg and mashed potatoes.
Nutrition Facts : Calories 248 calories, Fat 8 grams fat, SaturatedFat 2 grams saturated fat, Carbohydrate 9 grams carbohydrates, Sugar 8 grams sugar, Fiber 2 grams fiber, Protein 35 grams protein, Sodium 0.42 milligram of sodium
PINEAPPLE PORK STIR-FRY
There's no need for takeout when you've got this pineapple pork recipe in your collection. Omit the cayenne pepper if serving young kids. -Taste of Home Test Kitchen, Milwaukee, Wisconsin
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 6 servings.
Number Of Ingredients 14
Steps:
- Drain pineapple, reserving 1/4 cup juice; set aside. In a small bowl, combine 2 tablespoons cornstarch, 1 tablespoon water, garlic powder and 1 tablespoon reserved pineapple juice. Pour into shallow dish; add pork and turn to coat. , In a small bowl, combine the soy sauce, brown sugar, ginger, cayenne and remaining water, cornstarch and reserved pineapple juice until smooth; set aside., In a large skillet or wok over medium-high heat, stir-fry pork in 1 tablespoon oil until no longer pink; remove and keep warm., Stir-fry the broccoli, carrots and onion in remaining oil until tender. Stir cornstarch mixture and add to the pan. Bring to a boil; cook and stir for 2 minutes or until thickened. Add pork and pineapple; heat through. Serve with rice.
Nutrition Facts : Calories 230 calories, Fat 7g fat (1g saturated fat), Cholesterol 42mg cholesterol, Sodium 1295mg sodium, Carbohydrate 21g carbohydrate (13g sugars, Fiber 2g fiber), Protein 19g protein.
More about "pork stir fry with apple recipes"
APPLE PORK STIR-FRY RECIPE | EATINGWELL
From eatingwell.com
Category Healthy Pork Chop RecipesCalories 294 per servingTotal Time 25 mins
- For sauce, in a small bowl combine apple juice, apple jelly, soy sauce, teriyaki sauce and crushed red pepper; set aside.
- Meanwhile, coat an unheated large nonstick skillet or wok with cooking spray. Preheat over medium-high heat. Add sweet pepper, onion, and celery to hot skillet. Cover and cook for 3 minutes, stirring occasionally. Add apple, water chestnuts, carrot, ginger and garlic; cover and cook for 3 to 4 minutes more or until vegetables and apple are crisp-tender, stirring occasionally. Remove vegetable mixture from skillet.
- Add sesame oil to the same skillet. Add pork strips. Cook and stir over medium-high heat for 2 to 3 minutes or until cooked through. Return vegetable mixture to skillet along with sauce mixture. Cook and stir for 1 to 2 minutes or until heated through. Serve stir-fry mixture with hot cooked rice.
PORK STIR-FRY WITH APPLES RECIPE - YUMMY.PH
From yummy.ph
- Heat a wok over high heat. Add 2 Tbsp. oil and heat to shimmering. Sauté ginger and garlic until aromatic. Add carrots and apples with vinegar mixture, and cook apples until heated through.
- Add pork, and toss to combine and coat with other ingredients. Stir fry until pork is cooked through. Season with salt and pepper to taste, and serve immediately with steamed rice. Recipe originally published in the November 2014 issue of Good Housekeeping Philippines.
APPLE PORK STIR-FRY RECIPE | EATINGWELL
From sixthaxis.of.dyndns.info
RECIPE: PORK AND CABBAGE STIR-FRY - KITCHN
From thekitchn.com
CUBED PORK ASIAN STIR FRY RECIPE - THERESCIPES.INFO
From therecipes.info
PORK STIR-FRY WITH GINGER- QUICK AND EASY CANTONESE RECIPE
From tasteasianfood.com
SWEET AND SOUR PORK STIR FRY RECIPE - HOME CHEF
From homechef.com
HARVEST PORK STIR FRY WITH CABBAGE AND APPLES | RECIPE | HEALTHY …
From pinterest.com
PINEAPPLE PORK STIR FRY (25 MINUTE RECIPE!) - THE ENDLESS MEAL®
From theendlessmeal.com
APPLE AND PORK STIR FRY - BIGOVEN.COM
From bigoven.com
10 BEST PORK STIR-FRY RECIPES - THE SPRUCE EATS
From thespruceeats.com
PORK STIR FRY (WITH AN EASY HOMEMADE SAUCE) - SPEND …
From spendwithpennies.com
PORK & APPLE STIR FRY - READER'S DIGEST CANADA
From readersdigest.ca
21 BEEF AND BROCCOLI STIR FRY RECIPE - SELECTED RECIPES
From selectedrecipe.com
PORK AND BROCCOLI STIR-FRY - RICARDO
From ricardocuisine.com
CIDER-DIJON PORK AND APPLE STIR-FRY | RECIPES | WW USA
From weightwatchers.com
PORK AND APPLE STIR FRY - RECIPE | COOKS.COM
From cooks.com
SPICY PORK STIR FRY (JEYUK BOKKEUM) - CARMY - EASY HEALTHY-ISH …
From carmyy.com
BROCCOLI & PORK STIR FRY WITH APPLE AND FENNEL RAITA - STONYFIELD
From stonyfield.com
SPICY PORK STIR FRY WITH APPLES AND PARSNIPS
From applesfromny.com
PORK AND BROCCOLI STIR-FRY RECIPE - HOME CHEF
From homechef.com
APPLE PORK STIR-FRY RECIPE: HOW TO MAKE IT | TASTE OF HOME
From stage.tasteofhome.com
STIR FRY PORK RECIPE - DARN GOOD RECIPES
From darngoodrecipes.com
PAN-FRIED PORK WITH APPLES - SO DELICIOUS
From sodelicious.recipes
PORK STIR FRY {30 MINUTES!} - CHELSEA'S MESSY APRON
From chelseasmessyapron.com
APPLE AND PORK STIR-FRY WITH GINGER RECIPE | SPARKRECIPES
From recipes.sparkpeople.com
STIR FRY APPLES RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
PORK STIR-FRY WITH BRUSSELS SPROUTS AND APPLES
From 5ingredients15minutes.com
HEALTHY PORK STIR FRY RECIPES | EATINGWELL
From eatingwell.com
STICKY MAPLE APPLE PORK STIR FRY RECIPE - EN TODO ANDO
From entodoando.com
STIR FRY PORK WITH SPICY RECIPE AND HOT BASIL - YOUTUBE
From youtube.com
DICED PORK AND APPLE STEW - EASY PEASY FOODIE
From easypeasyfoodie.com
PORK STIR FRY RECIPE - BBC FOOD
From bbc.co.uk
APPLE, PORK AND GINGER STIR-FRY RECIPE - TESCO REAL FOOD
From realfood.tesco.com
RECIPES LEFTOVER PORK CHOPS - VIEW SIMPLE RECIPE VIDEOS
From crumbl-cookies-washington.blogspot.com
HARVEST PORK STIR FRY WITH CABBAGE AND APPLES
From thisfarmgirlcooks.com
2022-06-05 MANGO GINGER SHRIMP STIR FRY 12 SERVINGS| ELSIE OGDEN
From 5ingredientrecipeclub.com
PORK STIR-FRY WITH APPLES RECIPE | RECIPE | PORK STIR FRY, APPLE ...
From pinterest.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love