Pork Tinga With Potatoes Avocado And Fresh Cheese Recipes

PORK TINGA WITH POTATOES, AVOCADO AND FRESH CHEESE

PORK TINGA WITH POTATOES, AVOCADO AND FRESH CHEESE image

Categories Pork

Number Of Ingredients 15

Ingredients

1 tablespoon vegetable or olive oil
1 pound lean, boneless pork shoulder, trimmed and cut into 1 1/2-inch cubes
4 ounces chorizo sausage, removed from its casing
4 to 5 medium (about 3/4 pound total) red-skinned potatoes, quartered
1 large white onion, sliced 1/4-inch thick
1 garlic clove, minced
1 28-ounce can diced tomatoes, in juice (preferably fire-roasted)
2 to 3 canned chipotle chiles, en adobo, finely chopped
4 teaspoons chipotle canning sauce
1 tablespoon Worcestershire sauce
1/2 teaspoon dried oregano, preferably Mexican
Salt
About 1/2 cup crumbled Mexican queso fresco or other fresh cheese like salted pressed farmers cheese
1 ripe avocado, pitted, flesh scooped from the skin and diced
Warm corn tortillas

Steps:

Heat the oil in a stovetop-rated slow cooker liner over medium-high heat. (If your slow cooker liner isn't made from a material that can be used on a stovetop, use a very large (12-inch) non-stick skillet.) Once the oil is very hot, add the pork and chorizo in an single layer and cook, stirring until the meat has browned, about 6 to 8 minutes. Turn off the heat and if you're using a skillet, transfer the meat and its juices into the slow cooker. Add the potatoes. In a large bowl, combine the onions, garlic, tomatoes, chipotles, adobo sauce, Worcestershire, oregano and 1/2 teaspoon salt. Pour mixture into the slow cooker and stir to mix thoroughly. Cook for 6 hours at the highest temperature. After six hours, gently stir the tinga. If the sauce seems too thick, stir in a little water. Taste, and season with salt if you think the dish needs it. Scoop into a large bowl, sprinkle with the fresh cheese and diced avocado, and serve with warm tortillas.

SMOKY PORK TINGA TACOS (SLOW COOKER)

Smoky Pork Tinga Tacos (Slow Cooker) image

This is a Rick Bayless recipe, from his book Mexican Everyday. I am posting as it is in his cookbook. Note, when I made this, I used the full 4 chilies in adobo sauce and although my husband and I REALLY seriously like heat in our food, this was almost too hot. So if you are sensitive, you may want to cut back on those. We really enjoyed this recipe, I hope someone will try it and hopefully enjoy it as well. This makes enough for 12 people to have 2 each.

Provided by TexasKelly

Categories Pork

Time 6h10m

Yield 24 soft taco's, 12 serving(s)

Number Of Ingredients 14

Ingredients

4 medium red potatoes or 4 medium yukon gold potatoes, cut into 1/2 inch cubes
2 lbs boneless pork shoulder, cut into 1 inch pieces
1 (28 ounce) can diced tomatoes with juice (preferably fire roasted)
3 -4 canned chipotle chiles, in adobo seeded and sliced 1/4 inch thick (3 to 4 chiles, not 3 to 4 cans)
1 tablespoon canned chipotle chile puree (sauce from the can the chiles came in)
1 tablespoon Worcestershire sauce
1 teaspoon dried oregano, preferably Mexican
3 garlic cloves, peeled and finely chopped or crushed in garlic press
1 medium white onion, sliced 1/4 inch thick (optional)
salt
4 ounces fresh mexican chorizo sausage, casing removed (about 1/2 cup) (optional)
24 corn tortillas, warmed
1 cup queso fresco, crumbled (can sub feta or goat cheese)
2 large avocados, pitted & sliced into 1/2 inch thick slices for serving

Steps:

Spread potatoes over bottom of a slow cooker and top with pork. In a large bowl, mix the undrained tomatoes with the chipotles, chipotle canning sauce, worcestershire, oregano, garlic, optional onion and 1 1/2 tsp salt. Pour the mixture evenly over the meat and potatoes. Cover and slow cook on high for 6 hours.
When you are ready to eat, fry the optional chorizo in a medium skillet until thoroughly done, about 4 minutes. Uncover the pork tinga and spoon off any fat that has accumulated on top. Sprinkle on the chorizo, then stir everything together, breaking the pork into smaller pieces (sized for wrapping in tortilla's).
If there is a lot of liquid, tip it off and boil it rapidly until reduced and syrupy, then stir it back into the meat mixture.
Taste & season with additional salt if you think it needs it.
Serve with warm tortillas, crumbled fresh cheese & avocado.
Note: If you do not have a slow cooker, it says you can do this in a medium sized heavy pot. Lay pork in the pot, top with potatoes, cover with tomato mixture, set lid in place and braise in a 300 degree oven for 2 to 2 1/2 hours until pork is completely tender.

More about "pork tinga with potatoes avocado and fresh cheese recipes"

PORK TINGA WITH POTATOES, AVOCADO, AND FRESH CHEESE

2017-10-18 Step one. Heat oil in 12-inch skillet over medium-high heat. Once the oil is very hot, add the pork and chorizo in a single layer and cook, stirring …
From readyseteat.com
Cuisine Mexican
Total Time 6 hrs 30 mins
Category Main Dish
Calories 610 per serving

Heat oil in 12-inch skillet over medium-high heat. Once the oil is very hot, add the pork and chorizo in a single layer and cook, stirring until the meat has browned, about 6 to 8 minutes. Transfer to 4.5 quart slow cooker.
Add the potatoes, onions, tomatoes with their liquid, chipotles, chipotle sauce, Worcestershire, oregano and 2 teaspoons salt to slow cooker and stir to mix thoroughly. Cook at the highest temperature.
The tinga will be finished after 6 hours at the highest temperature, though you can hold it for longer. After six hours, gently stir the tinga. If the sauce seems too thick, stir in a little water. Taste, and season with salt if you think the dish needs it. Scoop into a large bowl, sprinkle with the fresh cheese and diced avocado, and serve with warm tortillas.

See details

PORK TINGA WITH POTATOES, AVOCADO (FRESH CHEESE OPTIONAL)

Cook for 6 hours at the highest temperature. After six hours, gently stir the tinga. If the sauce seems too thick, stir in a little water. Taste, and season with salt if …
From bigoven.com
5/5 (2)
Category Main Dish
Cuisine Mexican
Total Time 7 hrs

See details

SMOKY PORK TINGA TACOS WITH AVOCADO AND QUESO FRESCO

Instructions. Spread the potatoes over the bottom of a crock pot and top with the pork. In a large bowl, mix the undrained tomatoes with the chipotles, adobo sauce, Worcestershire, oregano, garlic, onion, and about 1 ½ teaspoons of …
From smells-like-home.com

See details

PORK TINGA RECIPE | LEITE'S CULINARIA

2019-01-16 Preheat the oven to 400°F (200°C). Toss the chipotle chile peppers in a smallish bowl and add just enough boiling water to cover. Let the chipotles soak for about 30 minutes. Meanwhile, place the tomatoes, cut-side …
From leitesculinaria.com

See details

PORK TINGA RECIPE - RICK BAYLESS | FOOD & WINE

Advertisement. Step 2. In a large saucepan of boiling salted water, cook the potatoes until just tender, about 8 minutes. Drain well. Step 3. In a medium, deep skillet, heat the oil. Add the ...
From foodandwine.com

See details

HUNT'S: PORK TINGA WITH POTATOES, AVOCADO, AND FRESH …

In partnership with the Rick Bayless and “Mexico One Plate at a Time”, Hunt’s developed 5 delicious recipes for any at home chef.Tender pork and potatoes in ...
From youtube.com

See details

PORK TINGA RECIPE - DELISH

2012-01-18 Add the pork and onion to the skillet and cook over moderate heat, stirring, until well-browned, 10 minutes. Add the garlic and cook for 1 minute. Stir in the tomatoes and chorizo and cook for 5 ...
From delish.com

See details

PORK TINGA WITH POTATOES, AVOCADO AND FRESH CHEESE …

2.8m members in the slowcooking community. r/Slowcooking is a food-related subreddit for sharing ideas, recipes or pictures in which a "slow cooker" … Press J to jump to the feed. Press question mark to learn the rest of the keyboard …
From reddit.com

See details

SLOW COOKER PORK TINGA WITH POTATOES, AVOCADO AND FRESH CHEESE

2018-06-25 Pour over the pork and potatoes and fold everything together until the potatoes and pork are covered with the chipotle tomato mixture. Cover and cook on high for 6 hours. To serve, nestle the pork tinga in tortillas and serve with a bit of the shredded cheese, fresh avocado, a drizzle of crema (or sour cream) and a squeeze of lime. Enjoy!
From cookinginstilettos.com
Servings 8
Calories 397 per serving
Estimated Reading Time 4 mins

See details

SMOKY PORK TINGA TACOS - EDIBLE ARIA

2009-10-31 Add chicken stock as necessary to keep the pork from drying out. Season to taste with sea salt. To serve, place pork mixture in the center of a tortilla (steamed corn or freshly griddled flour tortillas) and dress with pickled red onions. Add slices of fresh avocado, crumbled goat cheese and chopped cilantro.
From ediblearia.com

See details

PORK TINGA WITH POTATOES, AVOCADO, AND FRESH CHEESE | RECIPE

May 4, 2018 - Tender pork and potatoes in a chorizo and chipotle flavored tomato sauce. May 4, 2018 - Tender pork and potatoes in a chorizo and chipotle flavored tomato sauce. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures. Log in. Sign up. …
From pinterest.co.uk

See details

BOHEMIA PORK TINGA TACOS | SD ENTERTAINER MAGAZINE

2014-03-18 Instructions. 1. Pat pork dry with paper toweling. Heat the oil in a large, nonstick skillet until hot. Add the pork in a single, uncrowded layer.
From sdentertainer.com

See details

TINGA DE POLLO RECIPE RICK BAYLESS - DITTO BLOGGED PICTURES LIBRARY

2022-03-24 Rick baylesspork tinga with potatoes avocado and fresh cheese bayless smoky and y en tinga is the ultimate one pot taco filling smoky pork tinga tacos with avocado and queso fresco smells like home tinga how to make the best mexican en stew taco filling for fall. Remove from the heat. Tinga De Pollo Recipe Rick Bayless. Heat the oil in a large ...
From vresto-forumdownloadsmusictopchar.blogspot.com

See details

SMOKY PORK TINGA TACOS AND WARM TORTILLAS | KITCHEN CONUNDRUM

2009-10-01 1 cup crumbled Mexican queso fresco or other fresh cheese such as feta or goat cheese for serving; 2 large avocados, pitted, flesh scooped from the skin and cut into ½ inch pieces for serving; Spread potatoes over bottom of slow cooker and top with the pork. In a large bowl, mix the undrained tomatoes with the chipotles, chipotle canning sauce ...
From kitchenconundrum.wordpress.com

See details

PORK TINGA | INDIANA KITCHEN RECIPES

2018-05-09 Instructions. Spread potatoes on the bottom of a slow cooker and the top with Indiana Kitchen Boneless Pork Loin. Then, in a large bowl, mix the undrained tomatoes with the chipotles, chipotle canning sauce, Worcestershire sauce, oregano, garlic, and onion. Pour the mixture evenly over the meat and potatoes.
From indianakitchen.com

See details

PORK TINGA WITH POTATOES, AVOCADO AND FRESH CHEESE

1 tablespoon vegetable oil; 1 pound lean, boneless pork shoulder, trimmed and cut into 1 1/2? cubes; 5 medium red potatoes, cut into 1? cubes; 1 yellow onion, sliced 1/4? thick
From mealplannerpro.com

See details

PORK TINGA WITH POTATOES, AVOCADO AND FRESH CHEESE

1 pound lean, boneless pork shoulder, trimmed and cut into 1-inch cubes; 2 links of mild or hot Italian sausage, casings removed; 3 russet potatoes, peeled and diced into 1-inch cubes; 1 large white onion, diced
From mealplannerpro.com

See details

AMAZING TINGA-STYLE PORK SHOULDER TACOS - GARLIC & ZEST

2019-04-10 Preheat the oven to 300°. In a large bowl, add the diced tomatoes, sliced chipotle peppers, adobo sauce, onion powder, cumin, oregano, worcestershire sauce and garlic. Stir to combine. Cut the pork shoulder into cubes. If your shoulder includes the bone, trim the meat from the bone, then cube it.
From garlicandzest.com

See details

BEST SMOKY PORK TINGA TACOS WITH AVOCADO & FRESH CHEESE

2020-02-29 Jump to Recipe. smoky pork tinga tacos with avocado & fresh cheese. These smoky pork tinga tacos with avocado & fresh cheese are the best ever! The smokiness comes from chipotle peppers and their sauce. Chunks of delicious pork, potatoes, onions, garlic, chorizo and lots of spices make up the wonderful filling for these tacos. And, the best ...
From the2spoons.com

See details

SMOKY PORK TINGA TACOS WITH AVOCADO AND FRESH CHEESE (TACOS DE …

Can substitute oregano for Mexican oregano; canned tomatoes for fire-roasted canned tomatoes; and goat cheese or feta cheese for queso fresco. See recipe for variations. See recipe for variations. julesamomof2 on February 06, 2020
From eatyourbooks.com

See details

SLOW COOKER PORK TINGA RECIPE WITH QUESO FRESCO - BREAD BOOZE …

Add oil to a large skillet set over medium-high heat. Once oil is hot, carefully add pork. Cook, turning occasionally, until meat is browned (it does not have to be cooked all the way through). To a crock pot, add potatoes, onion, garlic, tomatoes (with juice), Worcestershire sauce, and oregano. Stir to combine.
From breadboozebacon.com

See details

PORK TINGA WITH POTATOES, AVOCADO (FRESH CHEESE OPTIONAL)

Jun 25, 2014 - Pork Tinga with Potatoes, Avocado (fresh cheese optional) recipe: My favorite tinga recipe. Jun 25, 2014 - Pork Tinga with Potatoes, Avocado (fresh cheese optional) recipe: My favorite tinga recipe . Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore …
From pinterest.co.uk

See details

PORK TINGA WITH POTATOES, AVOCADO AND FRESH CHEESE RECIPE

Ingredients 1 tablespoon vegetables or 1 tablespoon olive oil 1 lb boneless pork shoulder, lean, trimmed and cut into 1 1/2-inch cubes 4 ounces chorizo sausage, removed from its casing 4 medium red potatoes, quartered 1 large white onion, sliced 1/4 inch thick 1 garlic clove, minced 1 (28 ounce) can diced tomatoes, in juice (preferably fire-roasted) 3 chipotle chiles, canned en …
From recipenode.com

See details

PORK TINGA SOFT TACOS WITH AVOCADO SALAD | KAREN CROMWELL

Monterey jack cheese, grated Avocado salad (recipe below) Fresh lime wedges In a large saucepan, add the 4 cups of water, 1 tablespoon of kosher salt, marjoram, thyme, bay leaves and the pork. Simmer for 1 hour. Meanwhile, in another pot add the potatoes and enough water to cover plus 1 tablespoon of kosher salt and cook until slightly tender ...
From karencromwell.com

See details

PORK TINGA WITH POTATOES, AVOCADO, AND FRESH CHEESE | RECIPE

May 16, 2020 - Tender pork and potatoes in a chorizo and chipotle flavored tomato sauce. May 16, 2020 - Tender pork and potatoes in a chorizo and chipotle flavored tomato sauce. May 16, 2020 - Tender pork and potatoes in a chorizo and chipotle flavored tomato sauce. Pinterest. Today. Explore . When autocomplete results are available use up and down arrows to review …
From pinterest.com

See details

PORK TINGA WITH POTATOES, AVOCADO AND FRESH CHEESE - RICK BAYLESS

Sep 6, 2016 - Recipe from Season 7, Mexico—One Plate at a Time. Sep 6, 2016 - Recipe from Season 7, Mexico—One Plate at a Time. Pinterest. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures. Log in. Sign up. Explore . Food And Drink. Special Diet. Clean …
From pinterest.jp

See details

PORK TINGA WITH RED POTATOES, AVOCADO AND QUESO FRESCO - SRC

2015-09-13 Well, a tinga is quite simply a Mexican meat dish that originated in Puebla, Mexico. It can be made with chicken or pork and sausage, in this case, chorizo, and slow cooked in a spicy red sauce. It is stew-like and after being in the slow cooker for six hours, the meats breakdown and are easy to shred. Traditionally, it is served as a taco filling.
From irishfoodies.blogspot.com

See details

BEST AMERICAN RECIPES: LAMB TINGA WITH POTATOES, AVOCADO AND …

Servings: 4-5 1 tablespoon vegetables or 1 tablespoon olive oil ; 1 lb boneless lamb shoulder, lean, trimmed and cut into 1 1/2-inch cubes ; 4 ounces chorizo sausage, removed from its casing
From americanrecipesbook.blogspot.com

See details

PAM'S PANTRY: PORK TINGA WITH POTATOES & FRESH CHEESE

1 ripe avocado, pitted, flesh scooped from the skin and diced (optional) Warm corn tortillas (wrap ~10 corn tortillas in a heavily damp paper towel and microwave for 1 minute, then place in tortilla warmer or wrap in a clean kitchen towel)
From pamspantry.blogspot.com

See details

SMOKY PORK TINGA TACOS WITH AVOCADO AND FRESH CHEESE - SMELLS …

Bacon and Fontina Mac and Cheese. Bacon Brie and Fig Jam Grilled Cheese. Bacon Burgers with Bacon Onion Balsamic Jam . Bacon Pesto Tomato Sandwiches. Bacon Ranch Potato Salad. Bacon, Egg, and Cheese Breakfast Pizza. Bacon, Scallion and Caramelized Onion Dip. Baked Apple Cinnamon Raisin Oatmeal. Baked Burritos with Sour Cream-Poblano Sauce. Baked …
From sites.google.com

See details

PORK TINGA RECIPE | MYRECIPES

Drain well. Step 3. In a medium, deep skillet, heat the oil. Add the chorizo and stir over moderately low heat, breaking it up, until cooked through, 10 minutes; transfer to a plate. Add the pork and onion to the skillet and cook over moderate heat, stirring, until well-browned, 10 minutes. Add the garlic and cook for 1 minute.
From myrecipes.com

See details

CULINARY TOUR 2010 WITH FOODALOGUE ...FIRST STOP MEXICO FOR SOME …

Culinary Tour 2010 with FOODalogue ...First Stop Mexico for Some Pork Tinga with Potatoes, Avocado and Fresh Cheese Pork Tinga with Potatoes, Avocado and Fresh Cheese Joan of …
From goodfoodcorner.blogspot.com

See details

COOKING WITH MOMMA PEREZ: PORK & POTATO TINGA

2 Tb pork lard or oil Optional toppings 4 oz cooked chorizo 1 avocado Queso Fresco (Fresh cheese) Oregano (mexican preferred. Find it in the mexican foods isle in the bags)
From perezmomma.blogspot.com

See details

PORK TINGA TACOS - CLOSET COOKING

2013-10-04 Chicken Mole Tacos. Pork Adobo Tacos. Carne Guisada Tacos. Chicken Tinga Tacos. 6 Ingredients, Avocado, Food, Gluten-free, Main Course, Mexican, Pork, Recipe, Taco. Get ALL 12 Closet Cooking eCookbooks in a bundle for 70% off! Enjoy some of the tastiest recipes from Closet Cooking along with exclusive cookbook recipes!
From closetcooking.com

See details

PORK TINGA WITH RED POTATOES, AVOCADO AND QUESO FRESCO

Printable recipes from the blog, A Spoonful of Thyme. aspoonfulofthyme. Search this site. Home. Ale and Cheddar Soup ... Bacon and Cheese Stuffed Mushrooms. Bacon Wrapped Beef Tenderloin with Gorgonzola Mushroom Sauce . Bacon-Simmered Pinto Beans. Bahamian Rum Cake. Baked Brie with Fresh Balsamic Cranberry Compote. Baked Pasta with Spinach, …
From sites.google.com

See details

PORK TINGA TACOS - SHARED APPETITE

Add the chipotle chile(s) and 1 1/2 cups of the pork broth; simmer for about 20 minutes, until mostly all the broth has been absorbed/cooked off, stirring occasionally. Scoop the finished pork tinga onto warmed tortillas, and top with crumbled queso fresco, sliced avocado, and a squirt of fresh lime juice.
From sharedappetite.com

See details

PORK TINGA WITH POTATOES, AVOCADO AND FRESH CHEESE | MEXICO: …

Sep 2, 2012 - This pork dish is meltingly tender and richly flavored. Sep 2, 2012 - This pork dish is meltingly tender and richly flavored. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures. Log in. Sign up. Explore. Food And Drink. Special Diet. Clean …
From pinterest.com

See details

10 BEST BAKED POTATO AVOCADO RECIPES - YUMMLY

2022-05-14 shredded Monterey Jack cheese, oil, bacon, butter, cheese, parmigiano reggiano cheese and 9 more Loaded Baked Potato Soup ErinProctor78855 yellow onion, dried parsley, salt, half-and-half, pepper, chicken broth and 7 more
From yummly.com

See details

PORK TINGA TOSTADAS ~ COOK'S ILLUSTRATED ~ MACHEESMO

2014-11-03 Instructions. For tinga: 1) Cube pork and add to a large pot with quartered onion, smashed garlic cloves, thyme sprigs, dried peppers, 1 teaspoon kosher salt, and 6-7 cups water. Bring to a simmer over medium-high heat. 2) Reduce heat to medium-low and cook until pork is tender, 75-90 minutes. Skim off any fat as it cooks.
From macheesmo.com

See details