Potluck Chicken Vegetable Soup Recipes
OH-SO-GOOD CHICKEN VEGETABLE SOUP
A hearty and healthy soup loaded with flavor and comfort.
Provided by A Day In the Kitchen
Categories Soups, Stews and Chili Recipes Soup Recipes Chicken Soup Recipes
Time 2h35m
Yield 8
Number Of Ingredients 11
Steps:
- Place water and chicken thighs in a pot. Bring to a boil; reduce heat and simmer until chicken is tender, about 30 minutes. Occasionally skim off scum as it forms.
- Heat olive oil in a large pot over medium heat. Cook and stir carrots and onions until they begin to soften, 3 or 4 minutes. Stir in garlic and salt; cook for 1 minute.
- Transfer chicken and cooking water to large pot. Add chicken broth. Bring mixture to a boil; reduce heat to low. Cover, leaving lid slightly ajar, and simmer at least 1 hour or up to 4 hours. Remove from heat.
- Transfer chicken to a work surface. Remove skin, bones, and cartilage. Shred chicken meat using 2 forks. Return chicken to pot. Add broccoli, cauliflower, and zucchini. Bring back to a simmer over medium-high heat. Reduce heat so soup gently simmers. Cook until vegetables are tender, 20 to 30 minutes.
Nutrition Facts : Calories 205.9 calories, Carbohydrate 8 g, Cholesterol 50.9 mg, Fat 12.3 g, Fiber 2.4 g, Protein 15.9 g, SaturatedFat 2.9 g, Sodium 1049 mg, Sugar 3.4 g
CHICKEN VEGETABLE SOUP
I love eating a big bowl of this colorful, fresh-tasting soup on a winter's day. What a great way to warm up! -Ruth Wimmer, Bland, Virginia
Provided by Taste of Home
Categories Lunch
Time 45m
Yield 2 servings.
Number Of Ingredients 8
Steps:
- In a large saucepan, combine the first 5 ingredients. Bring to a boil. Reduce heat; cover and simmer until vegetables are tender, 25-30 minutes. Stir in the chicken, tomatoes, salt and pepper; heat through.
Nutrition Facts : Calories 254 calories, Fat 7g fat (2g saturated fat), Cholesterol 67mg cholesterol, Sodium 1166mg sodium, Carbohydrate 25g carbohydrate (8g sugars, Fiber 5g fiber), Protein 25g protein.
PERFECT CHICKEN VEGETABLE SOUP
Chicken, onions, garlic, and soup vegetables combine to make a hearty soup with a delicious broth!
Provided by JAMINA1
Categories Soups, Stews and Chili Recipes Soup Recipes Chicken Soup Recipes
Time 1h6m
Yield 4
Number Of Ingredients 10
Steps:
- Heat vegetable oil in a large pot over medium heat. Add chicken breasts, onion, and garlic; cook and stir until chicken is no longer pink in the center, about 5 minutes.
- Pour chicken broth into the pot; bring to a boil. Stir in potatoes, cabbage, and carrot. Simmer soup until potatoes are tender, 30 to 40 minutes.
- Bring soup back to a boil. Drizzle in eggs, stirring until cooked, about 1 minute. Season with salt and pepper.
Nutrition Facts : Calories 233 calories, Carbohydrate 22.9 g, Cholesterol 127.1 mg, Fat 7.8 g, Fiber 4.1 g, Protein 18.2 g, SaturatedFat 1.7 g, Sodium 1067.8 mg, Sugar 6 g
POTLUCK CHICKEN VEGETABLE SOUP
I experimented with different variations, and this is the best chicken vegetable soup recipe I came up with. It's especially good to take to potlucks or share with friends. I often take a bowl to work to heat up for a fast lunch. -Bertha Vogt, Tribune, Kansas
Provided by Taste of Home
Time 2h35m
Yield 16 servings (about 4 quarts).
Number Of Ingredients 16
Steps:
- Place the chicken, celery, onion and water in a Dutch oven; bring to a boil. Skim fat. Reduce heat; cover and simmer until chicken is tender, 1-1/2 to 2 hours. Remove chicken; cool. , Remove meat from bones and cut into bite-size pieces; return to pan. Add the tomatoes, carrots, potatoes, turnip, bouillon and seasonings; bring to a boil. Reduce heat; cover and simmer for 20 minutes. Add broccoli and peas if desired; simmer until vegetables are tender, 15-20 minutes longer.
Nutrition Facts : Calories 195 calories, Fat 9g fat (2g saturated fat), Cholesterol 55mg cholesterol, Sodium 537mg sodium, Carbohydrate 10g carbohydrate (4g sugars, Fiber 2g fiber), Protein 19g protein.
CLASSIC CHICKEN-VEGETABLE SOUP
You can't go wrong with this classic chicken-vegetable soothing soup-it's good for what ails you. This traditional recipe is delicious and easy to make.
Provided by Martha Stewart
Categories Food & Cooking Soups, Stews & Stocks Soup Recipes
Number Of Ingredients 5
Steps:
- In a large pot, bring broth to a boil over high. Add carrots, celery, and potatoes. Reduce heat and simmer until vegetables are tender, 14 to 16 minutes. Stir in chicken, season with salt and pepper, and cook until chicken is warmed through, 1 to 2 minutes.
Nutrition Facts : Calories 269 g, Fat 7 g, Fiber 5 g, Protein 31 g, SaturatedFat 2 g
ROASTED CHICKEN AND VEGETABLE SOUP
My favorite comfort food on a cold day. It makes your house smell amazing! It makes a huge batch, however can be 1/2ed or doubled easily depending on your groups size. You can used leftover turkey or rotisserie chicken too, great way to use up leftover meats and veggies. I serve this with my Loaded Foccacia Bread and everyone's happy! I made the seasoning amounts a little vague because you should taste the soup as you season so it works according to your tastes.
Provided by startnover
Categories Stocks
Time 1h30m
Yield 8-10 serving(s)
Number Of Ingredients 12
Steps:
- Place water in a large pot. Add the chicken base and stir well.
- Add all vegetables and turn on medium heat, bringing to a boil.
- Turn down to a simmer.
- Cook for about 30 minutes add seasoning and bring back to a boil.
- Dump in pasta and cook till tender/firm.
- Add the diced chicken and cook about 5 more minutes.
- Freezes well.
Nutrition Facts : Calories 236.5, Fat 1, SaturatedFat 0.2, Sodium 120, Carbohydrate 48.2, Fiber 3.2, Sugar 3.9, Protein 8.1
More about "potluck chicken vegetable soup recipes"
10 BEST POTLUCK CHICKEN RECIPES | YUMMLY
2022-06-22 chicken, fresh ground black pepper, sea salt, sea salt, olive oil and 2 more Homemade Chicken Noodle Soup KitchenAid kosher salt, large carrots, heavy cream, thyme, onion, chicken broth and 14 more
From yummly.com
From yummly.com
CHICKEN VEGETABLE SOUP (EASY ONE-POT RECIPE)
2021-02-17 Add the hearty veggies: Heat vegetable oil in the now-empty — but well-seasoned — pot over medium heat. Add the onion, carrots, celery, bell pepper, and ground cumin. Cook for 8-9 minutes or until vegetables are …
From foolproofliving.com
From foolproofliving.com
CHICKEN VEGETABLE SOUP (ONE POT) | ONE POT RECIPES
2019-01-07 Add broth, tomatoes, potatoes, bay leaves, parsley, thyme, oregano, rosemary, salt, pepper, red chili (optional). Bring to a boil. Then, add green beans and reduce heat. Cover and cook for about 20 minutes until …
From onepotrecipes.com
From onepotrecipes.com
10 BEST HOMEMADE CHICKEN VEGETABLE SOUP RECIPES
2022-06-23 Cheesy Chicken & Vegetable Soup Leesh and Lu's Recipe Box milk, garlic, salt, flour, carrots, medium potatoes, chicken broth and 7 more Oh-So-Good Chicken Vegetable Soup A Day In The Kitchen
From yummly.com
From yummly.com
CHICKEN VEGETABLE SOUP {EASY & HEALTHY} - SPEND WITH …
2020-06-12 The best way to make chicken vegetable soup is to start with fresh ingredients. Saute the onions & potatoes (per recipe below). Add the broth, tomatoes, and seasonings. Simmer until potatoes are tender. Add veggies …
From spendwithpennies.com
From spendwithpennies.com
HEALTHY VEGETABLE CHICKEN SOUP - THE GIRL WHO ATE …
2022-01-05 Instructions. Heat oil in a large soup pot over medium heat. Add garlic, onion, red bell pepper, green bell pepper, celery, and carrots. Saute until onions are translucent and the veggies have been tossed through with hot oil. …
From the-girl-who-ate-everything.com
From the-girl-who-ate-everything.com
CHICKEN AND POTATO VEGETABLE SOUP - EVERYDAY …
2019-11-18 1 .In a pot heat up the oil, add the bay leaf, chopped onion and leek, stir and cook gently for about 4 minutes until softened, stirring often. 2. Push the mixture to the side, add the chicken pieces and cook for 2 minutes on each …
From everydayhealthyrecipes.com
From everydayhealthyrecipes.com
CHICKEN VEGETABLE SOUP {PALEO} - HEALTHY SEASONAL …
2021-10-31 Step 1: Cook the chicken. Heat oil in a large heavy-bottom soup pot and add chicken in a single layer and let cook, undisturbed until it is browned on the bottom. Stir and continue cooking until the chicken is opaque all the …
From healthyseasonalrecipes.com
From healthyseasonalrecipes.com
CHICKEN VEGETABLE SOUP - SOUTHERN FOOD AND FUN
2019-01-16 Step 1. If cooking a whole chicken, place it in a large stock pot and add 2 carrots, 2 celery stalks and thyme, a little salt and pepper, and bring to a boil. Cook at a hard simmer for about an hour, until chicken is done and …
From southernfoodandfun.com
From southernfoodandfun.com
HEARTY CHICKEN VEGETABLE SOUP - SWANSON
2007-11-17 Step 1 Heat the butter in a 6-quart saucepot over medium-high heat. Add the onion, thyme and garlic powder and cook until the onion is tender. Step 2 Stir the broth, corn, green beans and tomatoes in the saucepot and heat to a …
From campbells.com
From campbells.com
SLOW COOKER CHICKEN VEGETABLE SOUP RECIPE HEALTHY
2022-05-23 Instructions. In slow cooker add all the soup ingredients (chicken, carrots, celery, onion, zucchini, broccoli, garlic, bay leaf, dried thyme, chicken broth, Worcestershire sauce, and 1/2 teaspoon kosher salt) except for the …
From bestrecipebox.com
From bestrecipebox.com
POTLUCK CHICKEN VEGETABLE SOUP - VISUALIZATION WOMAN
Average Rating: 5 TOTAL TIME: Prep: 30 min. + cooling Cook: 2 hours 5 min. YIELD: 16 servings (about 4 quarts). Ingredients. 1 roasting chicken (about 5 pounds), cut up and skin removed; 2 celery ribs, sliced; 1 large onion, chopped; 2-1/2 quarts water
From vizw.org
From vizw.org
10 CROWD-PLEASING SOUPS THAT ARE PERFECT FOR EMPTY BOWLS
2019-05-01 5 Vegetarian Soups for a Crowd. Roasted Fall Vegetable Soup. Hot & Sour Soup with Mushroom, Cabbage, and Rice. Pumpkin Chili. Curried Vegetable and Chickpea Stew. Easy Green Minestrone.
From thekitchn.com
From thekitchn.com
POTLUCK CHICKEN SOUP - COOKEATSHARE
View top rated Potluck chicken soup recipes with ratings and reviews. Chicken Soup With Guacamole, Chicken Soup with Vegetables and Mini …
From cookeatshare.com
From cookeatshare.com
CHIPOTLE CHICKEN & VEGETABLE SOUP RECIPE | EATINGWELL
Step 1. Heat oil in a large pot over medium heat. Add onion and garlic and cook, stirring occasionally, until softened, 2 to 3 minutes. Add chipotles, cumin and allspice; cook, stirring, for 1 minute. Add broth and chicken. Cover, increase heat to high and bring to a simmer.
From eatingwell.com
From eatingwell.com
VEGETABLE SOUP RECIPES | ALLRECIPES
Potato soup, gazpacho, butternut squash soup—find the best recipes for all your favorite vegetable soups.
From orchardis.chickenkiller.com
From orchardis.chickenkiller.com
POTLUCK VEGETABLE RECIPE RECIPES ALL YOU NEED IS FOOD
Place the chicken, celery, onion and water in a Dutch oven; bring to a boil. Skim fat. Reduce heat; cover and simmer until chicken is tender, 1-1/2 to 2 hours. Remove chicken; cool. , Remove meat from bones and cut into bite-size pieces; return to pan. Add the tomatoes, carrots, potatoes, turnip, bouillon and seasonings; bring to a boil. Reduce heat; cover and simmer for …
From stevehacks.com
From stevehacks.com
POTLUCK CHICKEN VEGETABLE SOUP - PLAIN.RECIPES
Place the chicken, celery, onion and water in a Dutch oven; bring to a boil. Skim fat. Reduce heat; cover and simmer for 1-1/2 to 2 hours or until chicken is tender. Remove chicken; cool. Remove meat from bones and cut into bite-size pieces; return to pan. Add the tomatoes, carrots, potatoes, turnip, bouillon and seasonings; bring to a boil ...
From plain.recipes
From plain.recipes
SIMPLE CHICKEN VEGETABLE SOUP • SALT & LAVENDER
2021-02-28 Instructions. Prep the onion, carrots, and celery. Add them to a soup pot along with the oil. Sauté for 5-7 minutes. Meanwhile, prep the remaining ingredients. Stir in the garlic and Italian seasoning to the pot and cook for 30 seconds. …
From saltandlavender.com
From saltandlavender.com
CHICKEN VEGETABLE SOUP - DINNER AT THE ZOO
2018-12-17 Melt the butter in a large pot over medium high heat. Add the onion, carrots and celery to the pot. Cook for 5-6 minutes or until softened. Add the garlic and cook for 30 seconds more. Season with salt and pepper to taste. Add the chicken, tomatoes, tomato sauce, Italian seasoning, chicken broth and potato to the pot; bring to a simmer.
From dinneratthezoo.com
From dinneratthezoo.com
POTLUCK CHICKEN VEGETABLE SOUP RECIPE | TASTE OF HOME
Potluck Chicken Vegetable Soup Recipe | Taste of Home ... subscribe!
From staging2.tasteofhome.com
From staging2.tasteofhome.com
CHICKEN VEGETABLE SOUP - EASY HEALTHY RECIPE READY IN 35 MINUTES!
2019-03-07 Instructions. Combine all ingredients except instant potatoes in a pot over medium high heat. Bring to a boil then simmer for 20 minutes. Add instant potatoes and cook for 2 more minutes, stirring so everything is mixed. Serve and enjoy!
From brooklynfarmgirl.com
From brooklynfarmgirl.com
POTLUCK CHICKEN VEGETABLE SOUP | VEGETABLE SOUP WITH CHICKEN, …
For extremely tender, fall off the bone meat and soft skin, roast between 300 and 350 degrees. For firmer meat and crisp skin, roast the chicken around 425 degrees F. In our recipe below, we roast a 5 to 6 pound chicken at 425 degrees for about 1 1/2 hours. If you have the time, refrigerate the seasoned chicken, uncovered, for an hour, or ...
From pinterest.com
From pinterest.com
CHICKEN POTLUCK RECIPE RECIPES ALL YOU NEED IS FOOD
Add the chicken, rice, celery, peas, pimientos, lemon juice, salt and pepper. , Transfer to an ungreased 13-in. x 9-in. baking dish. Melt remaining butter; toss with cornflakes. Sprinkle over top. Bake, uncovered, at 350° for 30-35 minutes or until bubbly.
From stevehacks.com
From stevehacks.com
POTLUCK CHICKEN VEGETABLE SOUP | RECIPE | VEGETABLE SOUP WITH …
Find this Pin and more on Soups by Anna-Liisa McAdams. Ingredients Meat 1 Roasting chicken (about 5 pounds) Produce 3/4 tsp Basil, dried 2 cups Broccoli florets, fresh 4 Carrots, medium 2 Celery, ribs 1/2 tsp Garlic powder 1 Onion, large 1/2 tsp Parsley, fresh 2 cups Peas, frozen 2 Potatoes, medium 1 can Tomatoes, stewed 1 Turnip, medium
From pinterest.com
From pinterest.com
CHICKEN VEGGIE SOUP RECIPES EASY - THERESCIPES.INFO
Place chicken soup ingredients in the crockpot (no precooking on the stove!) Set the cooker on low for 4-6 hours or high for 3 hours (*crockpot times may vary). During the last 30 minutes of cooking, add peas. Just before serving, remove the chicken thighs, shred them, and add back to the pot. Serve warm.
From therecipes.info
From therecipes.info
CHICKEN VEGETABLE SOUP RECIPE - THE CLEAN EATING COUPLE
2022-02-14 In a soup pot, heat olive oil. Sauté onions, garlic, and celery for 10 minutes until translucent. Add carrots, potatoes, chicken breasts, chicken broth, tomatoes and spices to the pot. Stir to combine. Bring to a boil and reduce to a simmer for …
From thecleaneatingcouple.com
From thecleaneatingcouple.com
CHINESE VEGETABLE SOUP - POTLUCK
Recipe Notifications. Flavor Profile. CHINESE VEGETABLE SOUP. An excellent alternative to the European minestrone. Provides a lovely variety of vegetables providing a range of nutrients. KOSHER. Recipe Author: Denis, https://onepotluck.com. Active: HRS, 10MINS Total: HRS, 25MINS. 8 People. 0% personalization . Hi there, you'll need to be logged in with a Potluck …
From onepotluck.com
From onepotluck.com
CHICKEN VEGETABLE SOUP RECIPE | EATINGWELL
Step 1. In a medium bowl, toss chicken breast pieces with the poultry seasoning; set aside. Advertisement. Step 2. In a 5- to 6-quart Dutch oven, heat 1 tablespoon of the oil over medium heat. Add mushrooms, carrot, onion, sweet pepper, garlic, dried basil and parsley (if using), black pepper, and salt; cook for 10 minutes, stirring occasionally.
From eatingwell.com
From eatingwell.com
HEALTHY CREAMY CHICKEN & VEGETABLE SOUP - BAKE PLAY SMILE
2019-06-17 Instructions. Heat the butter and olive oil in a large saucepan over medium heat. Add the diced onion, leek and minced garlic and saute for 2-3 minutes or until softened. Add the chopped carrots, celery, red capsicum and thyme and saute for a further 3 minutes. Add the plain flour and mix to coat.
From bakeplaysmile.com
From bakeplaysmile.com
CHICKEN VEGETABLE SOUP - THE SEASONED MOM
2021-01-05 Add the garlic and tomato paste and cook, stirring constantly, for 1 more minute. Stir in the chicken broth, rosemary, thyme, parsley, bay leaf, salt and pepper, mushrooms, potato, zucchini and tomatoes. Bring to a boil; reduce heat to low and simmer, uncovered, until the potato and vegetables are tender – about 20 minutes.
From theseasonedmom.com
From theseasonedmom.com
CHICKEN VEGETABLE SOUP AKA PANTRY SOUP! - PIP AND EBBY
2020-03-20 How To Make Chicken Vegetable Soup Step 1 Heat olive oil in a Dutch oven or heavy saucepan over medium heat. Add garlic and parsley and season with salt and pepper. Cook until soft and fragrant, 3 to 4 minutes. Add the following: Corn Potatoes Peas Green beans Carrots Diced tomatoes Chicken stock or broth Step 2
From pipandebby.com
From pipandebby.com
STOVE TOP CHICKEN SOUP WITH VEGETABLES EASY YUMMY - BEST …
2013-01-25 Instructions. In a medium saucepan, heat oil over medium heat. Add garlic and onion and cook until slightly soft, 2-3 minutes, stirring occasionally. Add remaining vegetables and cook until the vegetables begin to sweat, 2-3 minutes. Pour in …
From bestrecipebox.com
From bestrecipebox.com
POTLUCK CHICKEN VEGETABLE SOUP | PUNCHFORK
1 roasting chicken (about 5 pounds), cut up and skin removed; 2 celery ribs, sliced; 1 large onion, chopped; 2 1/2 quarts water; 1 can (14-1/2 ounces) stewed tomatoes; 4 medium carrots, sliced; 2 medium potatoes, peeled and cubed; 1 medium turnip, peeled and cubed; 2 tablespoons chicken bouillon granules; 1/2 teaspoon minced fresh parsley
From punchfork.com
From punchfork.com
POTLUCK CHICKEN VEGETABLE SOUP RECIPE: HOW TO MAKE IT
I experimented with different variations, and this is the best chicken vegetable soup recipe I came up with. It's especially good to take to potlucks or share with friends. I often take a bowl to work to heat up for a fast lunch. —Bertha Vogt, Tribune, Kansas
From preprod.tasteofhome.com
From preprod.tasteofhome.com
VEGETABLE SOUP | BEST RECIPES
Add all the remaining ingredients photo 3 bring to a boil and simmer for 30 minutes photo. 11032019 Instructions Heat olive oil in a large pot over medium-high heat.
From halal-recipes21.blogspot.com
From halal-recipes21.blogspot.com
HEARTY CHICKEN VEGETABLE SOUP - SUPERGOLDEN BAKES
2019-03-19 Instructions. Heat the oil in a large pot. Add the onion, celery, carrots, potato and squash, stir in the salt and herbs and sauté over medium-low heat for 5 minutes. Pour in the stock and bring to a low simmer. Add the chicken and stir in the tomato paste. Simmer for 15 minutes over medium-low heat.
From supergoldenbakes.com
From supergoldenbakes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
