Powderedsugarglaze Recipes

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CONFECTIONERS' SUGAR GLAZE



Confectioners' Sugar Glaze image

This versatile glaze is shared by our Test Kitchen. You can make the basic powdered sugar glaze and tint it with food coloring if desired. For chocolate lovers, skip the food coloring and stir in some baking cocoa.

Provided by Taste of Home

Categories     Desserts

Time 5m

Yield 3/4 cup.

Number Of Ingredients 4

2 cups confectioners' sugar
2 tablespoons plus 1 teaspoon water
1/2 teaspoon clear vanilla extract
Food coloring, optional

Steps:

  • In a bowl, combine the confectioners' sugar, water and vanilla; stir until combined and smooth (mixture will be thick). Tint with food coloring if desired. With a butter knife or small metal spatula, lightly spread glaze on cooled cookies. Let dry for 1 hour.

Nutrition Facts :

POWDERED SUGAR GLAZE



Powdered Sugar Glaze image

I don't remember where I got this recipe, but it's so sweet and simple, good for pound cakes, cinnamon rolls, whatever your little heart desires.

Provided by Kay D.

Categories     Dessert

Time 5m

Yield 1/2 cup

Number Of Ingredients 2

1 1/4 cups powdered sugar
3 tablespoons milk (more if needed)

Steps:

  • Mix milk into sugar.
  • Add more milk, 1 Tbs at a time, if needed to achieve desired consistency.
  • Drizzle on desired product.

Nutrition Facts : Calories 1225.6, Fat 3.4, SaturatedFat 2.1, Cholesterol 12.8, Sodium 50.8, Carbohydrate 303.6, Sugar 293.4, Protein 3

BASIC SUGAR GLAZE



Basic Sugar Glaze image

Makes enough for a standard doughnut recipe

Provided by Lara Ferroni

Categories     Dessert     No-Cook

Number Of Ingredients 3

1 1/2 cups (150 grams) confectioners' sugar, sifted to remove any lumps
3 to 4 tablespoons milk or water
2 teaspoons vanilla extract (optional)

Steps:

  • 1. Place the sugar in a medium bowl and slowly stir in the milk and vanilla, a little at a time, to make a smooth, pourable glaze.

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