Prego Easy Party Lasagna Recipes
PREGO LASAGNA RECIPE (EASY DINNER IDEA)
Steps:
- Saute ground beef in a pan until it starts to brown. Season it with salt and pepper.
- Stir in the Prego Italian sauce. Add in Italian seasoning if you're using it.
- In a bowl, combine the ricotta, egg, and 1/2 cup of parmesan. Set it aside.
- In a casserole dish, assemble the lasagna. Layer the bottom with meat sauce. Top it with a single layer of lasagna noodles. Cover the noodles in the ricotta mixture. Sprinkle on a layer of mozzarella cheese.
- Repeat until the dish is full.
- Sprinkle the remaining 1/2 cup of parmesan cheese.
- Cover it with foil and bake it at 375 degrees Fahrenheit for 45 minutes. Uncover and bake it for 15 minutes or until the cheese is bubbling and golden brown.
- Top with fresh basil (optional), then serve.
Nutrition Facts :
PREGO® EASY PARTY LASAGNA
Cheeses, Italian sauce and noodles are layered and baked until hot and bubbling.
Provided by Allrecipes Member
Categories Pasta by Shape
Time 1h45m
Yield 12
Number Of Ingredients 5
Steps:
- Spread about 2 cups sauce in a 13 1/2 x 9 1/2 x 3-inch disposable foil pan. Top with 6 lasagna noodles, the ricotta cheese, 2 cups mozzarella cheese, the Parmesan cheese and about 2 cups sauce. Top with the remaining lasagna noodles and sauce. Cover the pan.
- Bake at 375 degrees F for 1 hour 30 minutes or until the noodles are tender. Uncover and top with the remaining mozzarella cheese. Let stand for 10 minutes.
Nutrition Facts : Calories 445.2 calories, Carbohydrate 45.6 g, Cholesterol 50.2 mg, Fat 17.7 g, Fiber 4.5 g, Protein 24.5 g, SaturatedFat 9.4 g, Sodium 1084.7 mg, Sugar 14.9 g
PREGO® EASY PARTY LASAGNA
Cheeses, Italian sauce and noodles are layered and baked until hot and bubbling.
Provided by Allrecipes Member
Categories Pasta by Shape
Time 1h45m
Yield 12
Number Of Ingredients 5
Steps:
- Spread about 2 cups sauce in a 13 1/2 x 9 1/2 x 3-inch disposable foil pan. Top with 6 lasagna noodles, the ricotta cheese, 2 cups mozzarella cheese, the Parmesan cheese and about 2 cups sauce. Top with the remaining lasagna noodles and sauce. Cover the pan.
- Bake at 375 degrees F for 1 hour 30 minutes or until the noodles are tender. Uncover and top with the remaining mozzarella cheese. Let stand for 10 minutes.
Nutrition Facts : Calories 445.2 calories, Carbohydrate 45.6 g, Cholesterol 50.2 mg, Fat 17.7 g, Fiber 4.5 g, Protein 24.5 g, SaturatedFat 9.4 g, Sodium 1084.7 mg, Sugar 14.9 g
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