PUMPKIN GREEK YOGURT BREAKFAST BOWL (GF)
Pumpkin Greek Yogurt Breakfast Bowl is a delicious and healthy breakfast that is perfectly seasonal for the fall, but also delicious year round. Any simple roasted pumpkin will work for this recipe, or if you are in a pinch, you can use a canned pumpkin puree in this breakfast.
Provided by The Worktop
Categories Breakfast Fruits and Yogurts
Time 2m
Number Of Ingredients 6
Steps:
- In a medium bowl, mix together the pumpkin puree, mashed banana, Greek yogurt, cinnamon and maple syrup, if using. Mix until smooth.
- Top with your choice of granola, nuts and seeds.
Nutrition Facts : Calories 127 kcal, Carbohydrate 26 g, Protein 6 g, Cholesterol 2 mg, Sodium 23 mg, Fiber 4 g, Sugar 14 g, ServingSize 1 serving
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