Queen Marys Cheese Biscuits Recipes

QUEEN MARY'S CHEESE BISCUITS

Queen Mary's Cheese Biscuits image

Queen Mary loved these simple yet elegant crisp cheese biscuits. They were created and dutifully prepared by her Chef Gabriel Tshumi.

Provided by downtonabbeycooks

Time 35m

Number Of Ingredients 3

Ingredients

1/2 cup butter (softened)
3/4 cups unbleached all purpose flour (KETO: substitute with almond flour)
2.5 cups Parmesan cheese (finely grated)

Steps:

Preheat oven to 350 degrees
Combine all the ingredients and work until it comes together in a soft dough.
Turn out on a floured surface, and flour your rolling pin. Roll out thin, and use a round or rectangular cookie cutter. Use a 2" or 3" inch ring. 3" made 25 biscuits
Bake for about 20 minutes or until lightly browned. Don't over bake.
Serve with alongside cocktails, with or without a dip.

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