Quick And Easy Chocolate Frosting Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

ONE MINUTE EASY CHOCOLATE FROSTING



One Minute Easy Chocolate Frosting image

This ONE Minute Easy Chocolate Frosting recipe is likely the quickest frosting you've ever made! 1 Minute Chocolate Frosting comes together so fast and sets like a dream making this a go-to quick frosting recipe. It's perfect for topping cakes, brownies and more!

Provided by Holly Nilsson

Categories     Dessert

Time 1m

Number Of Ingredients 5

⅓ cup milk
⅓ cup butter
1 ¼ cups sugar
1 teaspoon vanilla
1 cup semi-sweet chocolate chips

Steps:

  • Combine butter, milk and sugar in a small saucepan.
  • Bring to a boil over medium high heat and let boil for 45 seconds.
  • Remove from heat and whisk in vanilla & chocolate chips until smooth and shiny.
  • Immediately pour over a 9x13 cake or brownies.
  • Let cool completely to set.

Nutrition Facts : Calories 145 kcal, Carbohydrate 19 g, Fat 7 g, SaturatedFat 4 g, Cholesterol 10 mg, Sodium 33 mg, Sugar 17 g, ServingSize 1 serving

QUICK CHOCOLATE FROSTING



Quick Chocolate Frosting image

Great on the Chocolate Walnut Cookies!

Provided by K. Myhre

Categories     Desserts     Frostings and Icings     Chocolate

Yield 24

Number Of Ingredients 5

5 ⅓ tablespoons butter, softened
½ cup unsweetened cocoa powder
1 pinch salt
3 tablespoons boiling water
1 ½ cups confectioners' sugar

Steps:

  • In a large bowl, cream the butter. Add in cocoa, salt and boiling water, stirring until smooth.
  • Add powdered sugar and beat until frosting reaches a spreadable consistency. If frosting seems too thick, add water. If it seems too thin, add powdered sugar.
  • Spread on cooled cookies, such as Frosted Chocolate Walnut Goodies.

Nutrition Facts : Calories 55.8 calories, Carbohydrate 8.5 g, Cholesterol 6.8 mg, Fat 2.8 g, Fiber 0.5 g, Protein 0.4 g, SaturatedFat 1.8 g, Sodium 25.1 mg, Sugar 7.4 g

HOMEMADE CHOCOLATE FROSTING



Homemade Chocolate Frosting image

This is a simple recipe and makes a perfect homemade chocolate frosting every time!

Provided by Rachel Kane

Categories     Desserts     Frostings and Icings     Chocolate

Time 5m

Yield 16

Number Of Ingredients 5

3 cups confectioners' sugar
⅔ cup cocoa powder
½ cup butter, softened
7 tablespoons milk
1 teaspoon vanilla extract

Steps:

  • Combine confectioners' sugar, cocoa powder, butter, milk, and vanilla in a large bowl. Mix using an electric mixer until blended and creamy.

Nutrition Facts : Calories 154.4 calories, Carbohydrate 25.7 g, Cholesterol 15.8 mg, Fat 6.4 g, Fiber 1.1 g, Protein 0.9 g, SaturatedFat 4 g, Sodium 44.5 mg, Sugar 23.4 g

BEST CHOCOLATE FROSTING



Best Chocolate Frosting image

Best chocolate frosting recipe I've found!

Provided by Michelle Ann

Categories     Desserts     Frostings and Icings     Chocolate

Time 10m

Yield 16

Number Of Ingredients 5

½ cup butter, melted
⅔ cup unsweetened cocoa powder
3 cups confectioners' sugar
⅓ cup milk
1 teaspoon vanilla extract

Steps:

  • Stir melted butter and cocoa powder in a bowl until evenly mixed. Add confectioners' sugar and milk; beat until smooth and easily spread. Stir in vanilla extract.

Nutrition Facts : Calories 153.9 calories, Carbohydrate 25.6 g, Cholesterol 15.7 mg, Fat 6.4 g, Fiber 1.2 g, Protein 0.9 g, SaturatedFat 4 g, Sodium 44 mg, Sugar 23.4 g

QUICK AND EASY CHOCOLATE FROSTING



Quick and Easy Chocolate Frosting image

This is a very quick and super easy frosting recipe that tastes great. Great for busy moms. The ingredients are very easy to remember since it's an equal amount of everything. I haven't experimented with using butter or margarine instead of shortening. Would love to hear from anyone who tries that because I'm sure it would be healthier.

Provided by Nexis

Categories     Dessert

Time 10m

Yield 1 8 inch 2 layer cake, 8-12 serving(s)

Number Of Ingredients 5

6 tablespoons cocoa
6 tablespoons condensed milk
6 tablespoons shortening
1 pinch salt
1/2 teaspoon vanilla extract

Steps:

  • Place all ingredients in a glass bowl, except for vanilla extract.
  • Microwave on low heat stirring and checking every few seconds until it is evenly melted. (Original recipe said to do this in a saucepan over low heat, but I've always used the microwave and it's come out fine.).
  • Remove from microwave once melted and stir again .
  • When slightly cool, add vanilla extract and frost cake.
  • (I once poured this frosting while it was slightly warm onto a warm cake because I was in a hurry and it turned into a beautiful chocolate glaze.) Super easy. I don't think I've found an easier recipe than this that tastes so good.

Nutrition Facts : Calories 145.8, Fat 11.2, SaturatedFat 3.2, Cholesterol 4.8, Sodium 37.3, Carbohydrate 9.9, Fiber 0.8, Sugar 7.7, Protein 1.9

ONE MINUTE CHOCOLATE ICING



One Minute Chocolate Icing image

This is a boiled fudge-like icing

Provided by Sandy

Categories     Desserts     Frostings and Icings     Chocolate

Time 15m

Yield 12

Number Of Ingredients 5

1 cup white sugar
½ cup unsweetened cocoa powder
¼ cup milk
¼ cup butter
1 teaspoon vanilla extract

Steps:

  • In a saucepan, combine sugar, cocoa powder, milk, butter and vanilla. Bring to a rolling boil, stirring constantly, and cook for 1 minute. Remove from heat. Using an electric mixer, beat icing for 3 minutes, or until mixture cools and thickens to spreading consistency. Spread onto completely cooled cake.

Nutrition Facts : Calories 110.2 calories, Carbohydrate 18.9 g, Cholesterol 10.6 mg, Fat 4.4 g, Fiber 1.2 g, Protein 0.9 g, SaturatedFat 2.8 g, Sodium 30.1 mg, Sugar 17 g

EASY CHOCOLATE FROSTING



Easy Chocolate Frosting image

Whip up this Easy Chocolate Frosting! If you like your frosting to be extra chocolatey and delectably silky, then this is your recipe!

Provided by My Food and Family

Categories     Baking Ingredients

Time 15m

Yield About 2-1/2 cups or 20 servings, 2 Tbsp. each

Number Of Ingredients 5

1 pkg. (4 oz.) BAKER'S Unsweetened Chocolate
1/4 cup (1/2 stick) butter or margarine, softened
1 pkg. (16 oz.) powdered sugar (about 4 cups), divided
1 tsp. vanilla
1/2 cup milk

Steps:

  • Melt chocolate in saucepan on very low heat, stirring constantly; set aside.
  • Beat butter in large bowl with electric mixer on medium speed until creamy. Gradually add about half of the sugar, beating on low speed after each addition until well blended. Add chocolate and vanilla; mix well.
  • Add remaining sugar alternately with the milk, beating until well blended after each addition. Use to frost your favorite cake or cupcake recipe.

Nutrition Facts : Calories 140, Fat 5 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 5 mg, Sodium 25 mg, Carbohydrate 25 g, Fiber 1 g, Sugar 21 g, Protein 1 g

QUICK CHOCOLATE FROSTING



Quick Chocolate Frosting image

Use this frosting to create the "dirt" for our Flowerpot Cakes.

Provided by Martha Stewart

Categories     Food & Cooking     Dessert & Treats Recipes

Yield Makes about 3 cups

Number Of Ingredients 5

3 1/2 cups confectioners' sugar
1 cup unsweetened cocoa powder
12 tablespoons (1 1/2 sticks) unsalted butter, softened
1/2 cup milk, room temperature
2 teaspoons pure vanilla extract

Steps:

  • Sift sugar and cocoa together in a medium bowl. Whisk in butter, milk, and vanilla until smooth. Use immediately.

CHOCOLATE FROSTING I



Chocolate Frosting I image

Great texture and color as well as taste. Smooth and easily spread, this frosting turns any cake, cookie, or cupcake into something deliciously special.

Provided by Tia the Baker

Categories     Desserts     Frostings and Icings     Chocolate

Time 15m

Yield 12

Number Of Ingredients 5

¼ cup margarine, melted
½ cup unsweetened cocoa powder
⅓ cup milk
1 teaspoon vanilla extract
3 ½ cups confectioners' sugar

Steps:

  • In a large bowl, beat margarine and cocoa together until combined. Add milk and vanilla; beat until smooth. Gradually beat in confectioners' sugar until desired consistency is achieved. Adjust with more milk or confectioners' sugar if necessary.

Nutrition Facts : Calories 188.3 calories, Carbohydrate 38.8 g, Cholesterol 0.5 mg, Fat 4.4 g, Fiber 1.2 g, Protein 1 g, SaturatedFat 1 g, Sodium 47.7 mg, Sugar 36.3 g

More about "quick and easy chocolate frosting recipes"

EASY CHOCOLATE FROSTING RECIPE WITH COCOA POWDER! {5 INGREDIENTS}
2018-10-20 Instructions. In medium mixing bowl, stir together Cocoa Powder and Confectioner's Sugar with a whisk until well combined and large clumps are broken up. Using mixer, cream the Butter until smooth. Pour Cocoa/Sugar mixture into the bowl with creamed butter, and continue mixing on low speed.
From thefrugalgirls.com


HOW TO MAKE EASY CHOCOLATE FROSTING (FUDGY & THICK!)
2019-06-15 Pour butter into large mixing bowl. Add cocoa powder and mix on medium speed for 10 seconds. Add powdered sugar and evaporated milk, alternating between the two until it reaches a spreadable consistency (mix about 15 seconds). Add in vanilla and mix.
From designeatrepeat.com


EASY CHOCOLATE FROSTING | RECIPES - HERSHEYLAND
1 hour 37 minutes. Skill Level. Beginner. Yields. 1 cup. Combine sweetened condensed milk with HERSHEY'S Semi-Sweet Chocolate Chips for a frosting that's quick, easy and versatile. Use this recipe as a drizzle over ice cream or chocolate icing on a cake.
From hersheyland.com


THE BEST CHOCOLATE FROSTING RECIPE EVER (AND THE EASIEST)
2020-01-11 Instructions with pictures: Place 8-10 chocolate chips evenly on each cupcake immediately after they come out of the oven. Let stand for 1-2 minutes. Make sure you let them sit long enough that they melt all the way through. Spread evenly over top of …
From paperscissorscraft.com


SUPER EASY CHOCOLATE FROSTING RECIPE - LAUREN'S LATEST
2018-08-03 Instructions. Whip butter and cocoa together until smooth in large bowl. Stir in vanilla and powdered sugar. Slowly stream in milk until frosting reaches desired consistency. Scrape sides and whip again until light, fluffy and smooth, 1-2 minutes. Frosts 1-9 or 8 inch round layered cake or 24 cupcakes.
From laurenslatest.com


"PERFECTLY CHOCOLATE" CHOCOLATE FROSTING | RECIPES
Freeze the frosted cake (uncovered) for about 1 hour or until the frosting is firm. Once frozen, wrap in 2 layers of plastic wrap and then in aluminum foil. The frozen cake can be frozen for about 2 months and when ready to use, simply let it warm up on the counter or in the refrigerator.
From hersheyland.com


EASIEST CHOCOLATE FROSTING RECIPE - CREATIONS BY KARA
Beat butter and cocoa in a mixing bowl till smooth. Add salt, powdered sugar, and vanilla. Beat in 4 tablespoons of milk, then add more as needed to reach a desired consistency. To pipe frosting you will need a thicker frosting, to spread it with a knife, you will need more milk. Beat till whipped and very smooth.
From creationsbykara.com


5-MINUTE CHOCOLATE BUTTERCREAM FROSTING - JUST A TASTE
2021-03-08 With the stand mixer running on low speed, slowly stream in the milk and vanilla extract then add the salt and continue beating until well combined, scraping down the sides as needed, about 2 minutes. Increase the speed to high and beat the frosting for an additional 2 minutes. Use the frosting immediately or store in an airtight container in ...
From justataste.com


1 MINUTE CHOCOLATE FROSTING - RECIPES BY CARINA
2021-08-07 How to Make 1 Minute Chocolate Frosting. Bring some water to the boil in kettle or in a small saucepan over high heat. Once it is boiling set aside. In a medium sized mixing bowl add the butter, powdered sugar, cocoa powder and salt. Pour over the hot water and use a whisk to combine the ingredients together until whipped and smooth.
From recipesbycarina.com


2-MINUTE CHOCOLATE FROSTING, QUICK EASY FROSTING - JENNY CAN COOK
2020-07-05 Instructions: Place powdered sugar, butter, cocoa powder, and vanilla into a bowl. With electric mixer on low, combine for a few seconds. Slowly beat in the milk, a little at a time, until it’s frosting consistency. Beat on high for about 15 seconds. 2.6. Leave a Comment.
From jennycancook.com


CHOCOLATE BUTTERCREAM FROSTING (6-MINUTE RECIPE)
2021-04-27 Instructions. With a handheld mixer or stand mixer fitted with a whisk attachment, beat butter on high speed for about 3 minutes or until creamy and lightened in color, scraping down the bowl as needed. Add confectioners sugar, cocoa powder, 3 Tbsp heavy cream, 2 tsp vanilla extract, and 1/4 tsp salt.
From natashaskitchen.com


EASY CHOCOLATE FROSTING RECIPE - THE BEST EVER! - THRIFTY JINXY
2022-01-07 Easy Chocolate Frosting Recipe. Ingredients: 1/2 cup softened salted butter 2-1/4 cups confectioners sugar 1/2 cup Hershey's cocoa powder 1/4 teaspoon vanilla extract 1/4 cup milk. How to make the best chocolate frosting: It's easiest to mix in a stand mixer, but you may also do it by hand. Cream butter until smooth. Add in vanilla. Gradually ...
From thriftyjinxy.com


QUICK 'N EASY FROSTING RECIPE | MYRECIPES
Directions. Instructions Checklist. Step 1. Combine butter and egg white (at room temperature); beat well. Gradually add powdered sugar, beating mixture well after each addition. Gently stir …
From myrecipes.com


QUICK AND EASY CHOCOLATE FROSTING RECIPE - THE SPRUCE EATS
2021-09-07 This recipe is for a delicious fudge-like chocolate frosting. It's easy to make when you're in a hurry, making it a great candidate for weeknight baking or the school bake sale. It's boiled for just one minute and made with five ingredients you probably already have on hand. This frosting is perfect for a simple sheet cake, because it firms up ...
From thespruceeats.com


EASY CHOCOLATE FROSTING: FLUFFY, RICH, & WHIPS UP SO QUICK! -BAKING …
2018-08-17 Place the butter, salt, and cocoa powder in a large mixing bowl, and add about 1/3 of the powdered sugar. With an electric mixer, beat on medium speed until combined. Add the remaining powdered sugar (in 2 more additions), beating until combined. Stir in the cream* and vanilla, then turn the mixer up to medium-high speed and whip the frosting ...
From bakingamoment.com


QUICK AND EASY RECIPE FOR 6 CHOCOLATE CUPCAKES WITH CREAMY …
Step 2: Make the chocolate batter. In a large mixing bowl or the bowl of a stand mixer, combine the sugar, cake flour, sifted cocoa powder, baking powder, baking soda, and fine salt. In a separate smaller bowl, whisk together the egg, milk, vegetable oil, and vanilla extract.
From cakedecorist.com


THE EASY CHOCOLATE FROSTING RECIPE YOU NEED TO KNOW
Step 1: Beat butter until creamy. In a large bowl, beat butter until creamy. Gradually beat in confectioners’ sugar, cocoa and vanilla until smooth, about three minutes. You’ll want to keep the mixer speed low to start so you don’t get sugar and cocoa everywhere.
From tasteofhome.com


RECIPE: EASY CHOCOLATE FROSTING - KITCHN
2020-01-21 Melt the butter in a large microwave-safe bowl. Add the cocoa powder and whisk to combine. Add the milk and vanilla, and whisk until frothy. Make sure the cocoa powder has completely dissolved. In a stand mixer with a paddle attachment, with an electric hand mixer, or by hand with a whisk (and a strong arm!), beat the powdered sugar into the ...
From thekitchn.com


1 MINUTE CHOCOLATE FROSTING (BOILED FROSTING) RECIPE
Bring to a boil and boil for 1 minute. Add vanilla. Cool partially, then beat with a mixer for 3 minutes or until spreadable consistency. Advertisement. Step 2. CDKitchen Note: Please read the reviews on this recipe. We have personally tested this recipe and it WORKS if you follow the directions. Step 3.
From myrecipes.com


THE BEST CHOCOLATE FROSTING (SUPER CREAMY) | PRETTY. SIMPLE. SWEET.
2018-02-13 Instructions. In the bowl of an electric mixer fitted with the paddle attachment, beat butter at medium speed until pale and fluffy, 1-2 minutes. Add half of the powdered sugar and beat until well combined, then add the other half and beat until smooth. Add cocoa powder and beat until completely creamy and smooth.
From prettysimplesweet.com


EASY CHOCOLATE 1 MINUTE ICING - RETRO RECIPE BOX
2020-03-20 Instructions. In a small saucepan heat the milk, butter, and cocoa powder, stirring frequently, until it starts to simmer or low boil. Let boil for 1 minute, stirring frequently. Remove from the heat and stir in the vanilla. Stir in the powdered sugar, 1 cup at a time, until desired sweetness and thickness is reached. Pour it over the cake.
From retrorecipebox.com


QUICK CHOCOLATE FROSTING RECIPE | MYRECIPES
Ingredient Checklist. ½ cup butter or margarine ; ½ cup evaporated milk ; ½ teaspoon salt ; 1 (6-ounce) package semisweet chocolate morsels ; About 3 cups sifted powdered sugar
From myrecipes.com


QUICK AND EASY CHOCOLATE FROSTING > FARMLAND DELICIOUS
Quick and Easy Chocolate Frosting. by Jamie Allar | Jan 12, 2022 | Desserts, Dressings, Jams, and Misc. Jump to Recipe Print Recipe "The only chocolate frosting recipe you need!" Quick and Easy Chocolate Frosting. Jamie Allar . Chocolate frosting for cakes and cupcakes ...
From farmlanddelicious.com


CHOCOLATE FROSTING MADE WITH CHOCOLATE CHIPS - MELANIE COOKS
2020-06-05 Instructions. Have your cake or cupcakes set up and ready to frost, as this frosting has to be used immediately. Put chocolate chips in a microwave-safe bowl. Microwave on High for 1 minute, then stir with a spoon. Continue microwaving and stirring in 30 second increments until the chocolate chips are fully melted.
From melaniecooks.com


EASY CHOCOLATE FROSTING RECIPE | MYRECIPES
Combine butter, cocoa, and milk in a medium saucepan. Bring to a boil over low heat, stirring constantly. Remove from heat and cool. Gradually add …
From myrecipes.com


EASY CHOCOLATE FROSTING - MOMMY'S HOME COOKING
2020-03-12 In a medium bowl, beat with an electric mixer butter until soft. Add melted chocolate, vanilla extract, and salt. Mix until well combined. Add powdered sugar keep mixing until blended. Gradually beat in just enough 3 -4 tablespoons of milk one tablespoon at the time, to make frosting smooth and spreadable.
From mommyshomecooking.com


QUICK & EASY CHOCOLATE FROSTING RECIPE - RECIPELAND.COM
Directions. In medium saucepan over low heat, melt chocolate, stirring constantly. Add marshmallows; stir frequently until melted. (Mixture will be very thick and will pull away from sides of pan.) Spoon mixture into small mixer bowl; beat in butter. Add milk very gradually, beating until smooth. Gradually add powdered sugar and vanilla; beat ...
From recipeland.com


QUICK AND EASY CHOCOLATE FROSTING - CREATE THE MOST AMAZING …
All cool recipes and cooking guide for Quick And Easy Chocolate Frosting are provided here for you to discover and enjoy. Healthy Menu. Healthy Dinner Recipes Sorghum Recipes Healthy Is Wok Cooking Healthy Low Ingredient Healthy Recipes ...
From recipeshappy.com


ONE-MINUTE CHOCOLATE FROSTING - THE YUMMY LIFE
2012-07-14 1/2 teaspoon vanilla extract. 1 cup powdered sugar. Directions. Combine chocolate chips, evaporated milk, butter and vanilla in microwave-proof bowl. Microwave on full power for 30-40 seconds. Remove and whisk until chocolate chips melt in and mixture is smooth (return to microwave for a few seconds if necessary).
From theyummylife.com


SUPER-SIMPLE CHOCOLATE FROSTING - KING ARTHUR BAKING
Place the butter, salt, and 2 cups (227g) sifted or sieved confectioners' sugar in a large mixing bowl. Beat until the mixture is smooth and fluffy. Beat in the vanilla. With the mixer running on low speed, add the cocoa mixture a spoonful at a time until it's all incorporated. Scrape the bowl, then beat at medium speed for one minute more.
From kingarthurbaking.com


EASY CHOCOLATE FROSTING - ERREN'S KITCHEN
2021-05-03 Melt the butter and chocolate in a large pan. Sift in the cocoa powder and sugar. Mix until smooth and combined. A whisk works best for this step. Remove from the heat and allow to cool to thicken a bit before using. Then pour the frosting over cake or desserts for a smooth, professional finish.
From errenskitchen.com


BANANA CAKE - SIMPLE JOY
2022-05-10 Spray a 9 by 13 baking dish with cooking spray. In a large bowl, whisk together the flour, baking soda, baking powder, and salt. In a medium bowl, whisk together the bananas, granulated sugar, brown sugar, vegetable oil, eggs, sour cream, and vanilla extract. Gently fold the wet ingredients into the dry ingredients.
From simplejoy.com


FLUFFY HOMEMADE CHOCOLATE FROSTING - SPEND WITH PENNIES
2021-07-03 Place the chocolate in a small bowl and place in the microwave at 50% power. Heat, stirring occasionally just until melted. Set aside to cool. Cream butter with a hand mixer until fluffy. Add the cooled cocoa mixture a little bit at a time until incorporated. Add in the melted chocolate, vanilla and salt.
From spendwithpennies.com


EASY CHOCOLATE FROSTING - DINNERS, DISHES, AND DESSERTS
2021-03-23 In an electric stand mixer using the whisk attachment or using a hand mixer cream butter until it is nice and smooth. Add cocoa powder, powdered sugar, and salt and blend it together. Start slowly so the sugar doesn’t go all over the place. Slowly pour in the milk and whip until it gets a smooth and creamy texture.
From dinnersdishesanddesserts.com


VERY NICE CHOCOLATE FROSTING RECIPE - I WASH YOU DRY
Instructions. Combine the chocolate Nesquik, boiling water and butter in the bowl of your stand mixer. Blend until the Nesquik is no longer grainy. Gradually add the sifted powdered sugar, scraping down the sides of the bowl occasionally.
From iwashyoudry.com


THICK FUDGE FROSTING : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes.
From recipeschoice.com


EASY CHOCOLATE FROSTING RECIPE - JUST IS A FOUR LETTER WORD
2022-03-10 How to make Chocolate Frosting. First, make sure the butter is softened but not melted. This will make the process so much easier. Then, use an electric mixer to cream the butter. I recommend a nice deep mixing bowl for this because you have a lot of dry ingredients to add. Starting with the cocoa, add a spoonful or two at a time so it doesn ...
From justisafourletterword.com


QUICK AND EASY CHOCOLATE FROSTING USING COCOA
Step 2 Add powdered sugar and beat until frosting reaches a spreadable consistency. If frosting seems too thick, add water. If it seems too thin, add powdered sugar. Step 3 Spread on cooled cookies, such as Frosted Chocolate Walnut Goodies.
From therecipes.info


CHOCOLATE FROSTING - JO COOKS
2021-07-30 Combine butter and cream cheese: To the bowl of your mixer, add the butter and cream cheese and mix until fluffy and smooth. Mix in chocolate ingredients: Add the cocoa powder, vanilla extract and espresso powder to the bowl and mix until well combined. Add icing sugar and milk: Beat in the powdered sugar, 1 cup at a time, adding a bit of milk as necessary …
From jocooks.com


Related Search