APRICOT FOOL
Make and share this Apricot Fool recipe from Food.com.
Provided by PugGrannie
Categories Dessert
Time 12m
Yield 6 serving(s)
Number Of Ingredients 3
Steps:
- Place fruit in medium bowl; fold in whipped topping.
- Spoon into 6 serving dishes or parfait glasses.
- Garnish each serving with coconut.
- Serve immediately or refrigerate until serving time.
- TIP: To toast coconut, spread on cookie sheet; bake at 375 degrees for 7 to 10 minutes until light golden brown, stirring occasionally.
QUICK APRICOT FOOL
Provided by Florence Fabricant
Categories easy, dessert
Time 20m
Yield 4 servings
Number Of Ingredients 4
Steps:
- Place the apricots in a food processor and puree.
- Strain the puree through a sieve to remove bits of skin. Return the apricots to the food processor with the nectar or juice and cream and process about 30 seconds, until smooth.
- Spoon the mixture into four goblets and chill them at least two hours before serving.
- Dust each serving lightly with cinnamon.
Nutrition Facts : @context http, Calories 244, UnsaturatedFat 6 grams, Carbohydrate 22 grams, Fat 17 grams, Fiber 4 grams, Protein 3 grams, SaturatedFat 10 grams, Sodium 19 milligrams, Sugar 18 grams
ITALIAN APRICOT FOOL
Savour the flavour of this heavenly Italian apricot fool
Provided by Good Food team
Categories Dessert, Dinner, Lunch
Time 40m
Number Of Ingredients 7
Steps:
- Put the apricot halves in a saucepan with the lemon zest and juice and the sugar. Shake the pan to combine, then simmer, uncovered, over a medium heat until the apricots are soft. This should take about 10-15 minutes.
- Tip the contents of the pan into a blender or food processor and whizz to a purée. Decant into a bowl, stir in the liqueur and leave to cool - about 20-30 minutes.
- Soften the mascarpone in its tub by whisking it vigorously with a fork. Whip the cream in a bowl - you want it softly whipped not stiff. Fold in the mascarpone with a large metal spoon, then lightly swirl in the apricot purée to make a pattern.
- Spoon the mixture into six wine glasses. (At this point, they'll keep in the fridge for up to a day.) To serve, crumble over the amaretti, with a few on the side for dunking.
Nutrition Facts : Calories 633 calories, Fat 50 grams fat, SaturatedFat 31 grams saturated fat, Carbohydrate 39 grams carbohydrates, Sugar 27 grams sugar, Fiber 1 grams fiber, Protein 4 grams protein, Sodium 0.27 milligram of sodium
FRUIT FOOL
For this dessert, most often I'll use apricot filling. But peach works just as well. On occasion, I have substituted apple or cherry filling, too.
Provided by Taste of Home
Categories Desserts
Time 10m
Yield 4-6 servings.
Number Of Ingredients 4
Steps:
- Combine the pie filling and whipped topping. Spoon into individual dessert dishes. If desired, sprinkle each with coconut and/or garnish with mint.
Nutrition Facts :
APRICOT FOOL
Make and share this Apricot Fool recipe from Food.com.
Provided by silky
Categories Dessert
Time 30m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Remove the pits from the apricots and stew them gently with the water and sugar until tender.
- Puree the cooked fruit.
- Cool.
- Stir the liqueur into the cold apricot puree and adjust the sweetness to your liking.
- Layer alternative spoonfuls of apricot mixture and sour cream into six indidual serving glasses.
- Chill before serving.
Nutrition Facts : Calories 238.3, Fat 8.2, SaturatedFat 4.5, Cholesterol 19.9, Sodium 32.7, Carbohydrate 41.6, Fiber 3, Sugar 39, Protein 2.9
APRICOT YOGURT FOOL
Try this delicious fruity dish with tangy Greek yogurt
Provided by Lesley Waters
Categories Afternoon tea, Dinner, Lunch, Snack, Supper, Treat
Time 20m
Number Of Ingredients 6
Steps:
- Place the apricots, orange juice, sugar and cinnamon sticks in a pan, cover and cook gently for about 15 mins, until the apricots are very soft. Remove the cinnamon sticks and set aside to cool.
- Spoon the yogurt into a bowl and stir in the lemon zest. Fold in most of the cooled apricots, spoon into 4 serving glasses and top with the remaining fruit and any juices.
Nutrition Facts : Calories 264 calories, Fat 11 grams fat, SaturatedFat 7 grams saturated fat, Carbohydrate 28 grams carbohydrates, Sugar 13 grams sugar, Fiber 3 grams fiber, Protein 9 grams protein, Sodium 0.24 milligram of sodium
More about "quick apricot fool recipes"
SIMPLY SWEET APRICOT FOOL - PRODUCE MADE SIMPLE
From producemadesimple.ca
Servings 2-4Estimated Reading Time 50 secs
- To make the apricot puree, peel your apricots either with a paring knife, or by scoring an X on the bottoms and blanching for about 30 seconds. Remove the pits and blend until puree forms. Set aside.
- Layer into your desired glass with crumbled vanilla wafer cookies and garnish with a sprig of mint and some slices of apricot for garnish!
APRICOT FOOL RECIPE | MYRECIPES
From myrecipes.com
Servings 6
- Beat 1 cup whipping cream in a small mixing bowl until foamy; gradually add sugar, beating until soft peaks form. Fold sweetened whipped cream and lemon rind into apricot mixture.
- Spoon apricot mixture into 6 stemmed dessert glasses. Lightly grate chocolate over top of each serving. Chill thoroughly.
QUICK APRICOT GREATS: GRAND APRICOT RECIPES, THE TOP 154 …
From amazon.ca
Author 5Star CooksFormat Paperback
QUICK APRICOT JAM - RECIPE - FINECOOKING
From finecooking.com
CREAMY APRICOT FOOL - WHITWORTHS
From whitworths.co.uk
ITALIAN APRICOT FOOL RECIPE | CENTRAL ENGLAND CO-OPERATIVE
From centralengland.coop
RECIPE: APRICOT FOOL - NEW ZEALAND NEWS - NZ HERALD
From nzherald.co.nz
HOW TO MAKE FRUIT FOOL – A RECIPE TO MAKE WITH CHILDREN
From theguardian.com
ROAST APRICOT AND ORANGE-BLOSSOM FOOL RECIPE - TELEGRAPH
From telegraph.co.uk
ROAST APRICOT AND VANILLA FOOL RECIPE | GOURMET TRAVELLER
From gourmettraveller.com.au
APRICOT FOOL – PINOT SHOP
From pinotshop.com
APRICOT FOOL | RECIPES | WW USA
From weightwatchers.com
RECIPE - APRICOT FOOL
From lcbo.com
APRICOT FOOL - FUELDOM
From fueldom.com
APRICOT FOOL RECIPE - GREAT BRITISH CHEFS
From greatbritishchefs.com
APRICOT & ORANGE FOOL RECIPE | WOOLWORTHS
From woolworths.com.au
APRICOT AND AMARETTI FOOL – SIMON RIMMER
From simonrimmer.co.uk
APRICOT FOOL RECIPE | CHELSEA SUGAR
From chelsea.co.nz
APRICOT FOOL RECIPE | MYDISH
From mydish.co.uk
FOOL RECIPE - EASY RECIPES FOR FRUIT FOOLS - DELISH
From delish.com
APRICOT FOOL - POSH NOSH - SHOESTRING COTTAGE
From shoestringcottage.com
APRICOT & CHOCOLATE FOOL - TINNED TOMATOES
From tinnedtomatoes.com
APRICOT FOOL RECIPE | CDKITCHEN.COM
From cdkitchen.com
ROAST APRICOTS WITH APRICOT FOOL | GOURMET TRAVELLER
From gourmettraveller.com.au
FRUIT FOOL RECIPES - BBC FOOD
From bbc.co.uk
ITALIAN APRICOT FOOL - BBC GOOD FOOD MIDDLE EAST
From bbcgoodfoodme.com
APRICOT FOOL | FOOD&WINE IRELAND
From foodandwine.ie
APRICOT FOOL RECIPE BY TRUSTED.CHEF | IFOOD.TV
From ifood.tv
30 FRESH APRICOT RECIPES - INSANELY GOOD
From insanelygoodrecipes.com
ROAST APRICOTS WITH APRICOT FOOL - 9KITCHEN
From kitchen.nine.com.au
APRICOT FOOL | RNZ RECIPES
From rnz.co.nz
15+ APRICOT RECIPES TO MAKE THIS SUMMER | MYRECIPES
From myrecipes.com
APRICOT FOOL WITH CARDAMOM SHORTBREAD FINGERS - RTE.IE
From rte.ie
RECIPE DETAIL PAGE | LCBO
From lcbo.com
TILLY'S AIRY APRICOT FOOL - CBBC - BBC
From bbc.co.uk
APRICOT FOOL WITH FRESH PEACHES RECIPE: HOW TO MAKE DISAPPOINTING ...
From slate.com
APRICOT FOOL RECIPE - COOKEATSHARE
From cookeatshare.com
APRICOT FOOL - NZ HERALD
From nzherald.co.nz
RECIPE: APRICOT FOOL | EATING WELL RECIPES, RECIPES, FOOL RECIPE
From pinterest.nz
QUICK APRICOT JAM - FRAICHE LIVING
From fraicheliving.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love