Quick Kids Cheese Pizza Recipes

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CRAZY KIDS PERSONAL PIZZA



Crazy Kids Personal Pizza image

Provided by Food Network

Categories     main-dish

Time 1h30m

Yield 2 to 4 servings

Number Of Ingredients 11

Pizza stone
Store-bought Pizza dough
Tomato sauce
Mozzarella
Romano
Pepperoni, sliced
Roasted red peppers, cut in strips
Pineapple chunks
Canadian bacon
Flour
Olive oil

Steps:

  • Preheat oven to 550 degrees. Place pizza stone inside about 20 minutes before baking the pizzas off.
  • Shape the pizza in individual pies. Use flour to keep the dough from sticking to your work surface. Top each pie with a drizzle of olive oil, the tomato sauce, mozzarella and Romano. Give each child their own and let them top it as they like. For example you can go traditional Italian and top it with pepperoni and onion. Or make the pizza "Hawaiian" by adding the Canadian bacon and pineapple. Place the topped pizzas on the pizza stone and cook until the crust is golden brown and the cheese is all melty.

QUICK AND EASY PIZZAS KIDS LOVE



Quick and Easy Pizzas Kids Love image

These little pizzas are great for busy kids or for those hanging out in front of the t.v. on a weekend night. Mom' like them too because they are easy to make and a great food item to get the kids to help with.

Provided by bluekrystal_2000

Categories     Lunch/Snacks

Time 45m

Yield 1 filled pizza, 8 serving(s)

Number Of Ingredients 9

1 (8 ounce) can generic refrigerated biscuits (8 count roll, do not use butter flavor, makes them too greasy)
1 (10 ounce) jar pizza sauce (pick your favorite)
1 cup shredded cheese
1 diced onion
1 green pepper, diced
1/2 cup mushroom, pieced
8 black olives, chopped
1 1/2 cups browned sausage, drained and patted dry
1/4 cup flour

Steps:

  • Preheat oven to 300 degrees.
  • Using a rolling pin, gently roll out each biscuit to about 4-5" across on a lightly floured flat surface.
  • Line muffin tin with each biscuit and gently press into mold.
  • Insert 2 TBSP of pizza sauce into each mold.
  • Sprinkle 3 TBSP of sausage into each mold.
  • Sprinkle 3 TBSP shredded cheese into each mold.
  • Insert 1 TBSP each of the onion and green pepper.
  • Place the equivalent of one olive into the mold, about 3/4 of a teaspoons Insert another 2 TBSP of pizza sauce into each mold on the top.
  • Gently fold over excess biscuit dough onto the top of each pizza.
  • Bake 300 degrees for about 30-40 minutes or until biscuit is golden brown.

Nutrition Facts : Calories 330.8, Fat 20.9, SaturatedFat 7.7, Cholesterol 35.1, Sodium 930.1, Carbohydrate 23.9, Fiber 1.7, Sugar 3.9, Protein 11.6

EZ PIZZA FOR KIDS



EZ Pizza for Kids image

This is a simple, quick, kid-favorite pizza meal that the kids can even help prepare!

Provided by user

Categories     World Cuisine Recipes     European     Italian

Time 26m

Yield 6

Number Of Ingredients 6

1 pound bulk pork sausage
1 teaspoon Italian seasoning blend
½ teaspoon red pepper flakes, or to taste
1 (8 ounce) package refrigerated crescent rolls
½ cup pizza sauce
1 cup shredded Mozzarella cheese

Steps:

  • Preheat oven to 375 degrees F (190 degrees C).
  • Cook the sausage in a skillet over medium-high heat until crumbly and evenly browned. Stir in the Italian seasoning. Drain, and set aside.
  • Place the crescent roll dough on a baking sheet and roll into 9x13 inch rectangle. Spoon pizza sauce over the middle of dough, and top with Mozzarella cheese, then cooked sausage. Fold two opposite sides of the dough in towards the center to cover the sausage mixture; pinch edges of dough together in a few places to seal.
  • Bake in preheated oven until crust is browned, 11 to 14 minutes.

Nutrition Facts : Calories 388.6 calories, Carbohydrate 19.5 g, Cholesterol 74.1 mg, Fat 25.6 g, Fiber 1.7 g, Protein 18.9 g, SaturatedFat 11.3 g, Sodium 1100.4 mg, Sugar 1.5 g

CHEESE PIZZA



Cheese Pizza image

"You can use this dough to make one 12-inch pizza or a half dozen individual pizzas," says Katie. "Just roll it out and add your favorite topping.

Provided by Taste of Home

Categories     Dinner

Time 25m

Yield 4 servings.

Number Of Ingredients 4

1-1/2 cups Buttermilk Biscuit Mix
1/3 cup hot water
1 can (8 ounces) pizza sauce
1-1/2 cups shredded part-skim mozzarella cheese

Steps:

  • In a bowl, combine biscuit mix and water; mix well. Press into a greased 12-in. pizza pan. Spread with pizza sauce; sprinkle with cheese. Bake at 450° for 12-15 minutes or until golden brown.

Nutrition Facts :

KID-SIZE PIZZA



Kid-Size Pizza image

This is a recipe born out of desperation. One day I couldn't think of anything to serve the kids for lunch. Rummaging through the fridge, I came across some simple ingredients and prepared individual pizzas. -Polly Coumos, Mogadore, Ohio

Provided by Taste of Home

Categories     Dinner

Time 25m

Yield 20 mini pizzas.

Number Of Ingredients 7

2 tubes (7-1/2 ounces each) refrigerated buttermilk biscuits
1 can (8 ounces) tomato sauce
1-1/2 teaspoons dried minced onion
1 teaspoon dried oregano
1 teaspoon dried basil
1/8 teaspoon garlic powder
2 cups shredded part-skim mozzarella cheese

Steps:

  • Roll or pat biscuits into 2-1/2 in. circles. Place on greased baking sheets. , In a small bowl, combine the tomato sauce, onion, oregano, basil and garlic powder; spread over the biscuits. Sprinkle with cheese. Bake at 400° for 8-10 minutes or until edges are lightly browned.

Nutrition Facts :

QUICK KIDS' CHEESE PIZZA



Quick Kids' Cheese Pizza image

This recipe is a lot of fun for my daughter to help me make. She can help with each step of the process and it is just the right size for her to eat.

Provided by melijohns

Categories     Lunch/Snacks

Time 20m

Yield 8 small slices, 1 serving(s)

Number Of Ingredients 5

1 (8 inch) flour tortillas (round)
2/3 cup shredded cheese (Pizza cheese or Italian blend)
2 tablespoons pizza sauce or 2 tablespoons spaghetti sauce
1/4 cup grated parmesan cheese
nonstick cooking spray

Steps:

  • Preheat oven to 350^.
  • Dock tortilla with fork by stabbing all over.
  • Spray both sides of tortilla and bake for 3 minutes.
  • Remove from oven and spread sauce over tortilla.
  • Sprinkle with cheese blend.
  • Sprinkle with Parmesan cheese.
  • Spray all with non-stick spray.
  • Bake for 8 minutes in oven, then change oven setting to broil at 350^.
  • Move rack to the top of the oven and place pizza under broil element for 3-4 minutes or until cheese is brown and bubbly.
  • Slice into 8 slices.

Nutrition Facts : Calories 545.9, Fat 30.4, SaturatedFat 17.1, Cholesterol 70.6, Sodium 1532.1, Carbohydrate 38.2, Fiber 2.1, Sugar 2.7, Protein 29.4

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