Quickcranberryorangejam Recipes
CRANBERRY-ORANGE JAM
Serve with Canlis chef Jason Franey's Slow-Roasted Heritage Turkey with Orange and Sage and Sausage and Sage Un-Stuffing.
Provided by Martha Stewart
Categories Food & Cooking Dinner Recipes Dinner Side Dishes
Number Of Ingredients 5
Steps:
- Bring a large pot of water to a boil over high heat. Prepare an ice-water bath; set aside. Pierce oranges all over with the tines of a fork. Place in boiling water for 10 seconds. Transfer to ice-water bath and let cool. Return oranges to boiling water for 10 more seconds; transfer to ice-water bath to cool. Repeat boiling and cooling process two more times.
- Transfer oranges to freezer until firm, about 15 minutes. Using a mandolin, slice 1/8-inch thick and transfer to a wide shallow saucepan along with 3 cups water, cranberries, and honey; bring to a simmer over medium-low heat.
- Add sugar and pectin and reduce heat to low; cook, stirring, until orange slices are glossy and liquid has reduced to a thickened jamlike consistency. Remove from heat and let cool completely. Jam may be kept in an airtight container, refrigerated, up to 2 days.
CRANBERRY ORANGE JAM
Delicious and easy cranberry and orange jam - perfect for the holidays! (cooking time includes canning/processing time as well) Yields 4 Qty. 12 oz. jars
Provided by Miss Kelley
Categories Fruit
Time 40m
Yield 48 ounces, 24-32 serving(s)
Number Of Ingredients 5
Steps:
- Combine all ingredients in a large stainless or enamel pot. Slowly bring to a boil. Reduce heat to a simmer, stirring occasionally, until thick, about 20-30 minutes.
- Mash with a potato masher to break up fruit, leaving some chunks, but not whole berries.
- Ladle into clean hot jars and seal. Process for 10 minutes at altitudes up to 1000 feet.
CRANBERRY ORANGE JAM
Provided by Food Network
Time 25m
Yield approx. 1 quart
Number Of Ingredients 4
Steps:
- Zest the orange, then supreme the sections (remove the fruit from the white pith completely). Place the orange zest and sections into a food processor and process 3-4 seconds, it should remain chunky. Place the cranberry mixture, sugar and water in a saucepan. Cover the saucepan and cook on medium-low, stirring every couple minutes, for 15 minutes. Pour into *sterilized canning jars and seal as directed. Label the jars and tie ribbons around them for gift giving.
- *Follow the directions on your canning jars for sterilization.
IN A CRANBERRY JAM
Provided by Alton Brown
Time 35m
Yield 1 cup
Number Of Ingredients 3
Steps:
- Combine all the ingredients into a small, non-reactive saucepan.
- Bring to a simmer and reduce by two-thirds or until the mixture has thickened to the consistency of a loose jam. Remember to keep the heat low to prevent the jam from burning.
CRANBERRY ORANGE QUICK BREAD
Rich and hearty fruit bread, appropriate for breakfast, brunch or just a snack. My in-laws gobbled it up for Thanksgiving!
Provided by ZETA426
Categories Bread Quick Bread Recipes Fruit Bread Recipes Cranberry Bread Recipes
Time 1h5m
Yield 20
Number Of Ingredients 13
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease two 8x4 inch loaf pans.
- In a large bowl, stir together the flour, baking powder, baking soda, salt, and white sugar. Mix in the melted butter until the mixture looks crumbly. Stir in the cranberries and oranges. In a separate bowl or large measuring cup, whisk together the eggs, milk, sour cream, vanilla and orange extract. Pour the liquid ingredients into the bowl with the dry ingredients and stir just until blended. Divide the batter evenly between the prepared pans.
- Bake in the preheated oven until a toothpick inserted into the crown comes out clean, about 40 minutes. Cool in the pans for a while, then remove from the pans and place on wire racks to cool completely.
Nutrition Facts : Calories 211.5 calories, Carbohydrate 33.9 g, Cholesterol 35.3 mg, Fat 7.3 g, Fiber 1 g, Protein 3.1 g, SaturatedFat 4.3 g, Sodium 159 mg, Sugar 19.5 g
QUICK CRANBERRY-ORANGE JAM
Make and share this Quick Cranberry-Orange Jam recipe from Food.com.
Provided by lisar
Categories Berries
Time 11m
Yield 4 cups
Number Of Ingredients 2
Steps:
- In a medium-microwave safe bowl, combine marmalade and cranberries.
- Cover and microwave on med-high power (80%) 6 minutes or until marmalade melts and cranberries are tender, stirring frequently.
- Spoon jam into heat resistant jars; cover and cool to room temperature.
- Store in refrigerator.
More about "quickcranberryorangejam recipes"
CRANBERRY ORANGE QUICK JAM | TASTY KITCHEN: A HAPPY …
2012-11-19 Preparation. In a large saucepan add water, cranberries, orange zest, orange juice and 1/4 cup sugar. Place over medium heat. Bring to a boil, cover and simmer for 20 minutes or until cranberries have softened, stirring …
From tastykitchen.com
From tastykitchen.com
CRANBERRY JAM | BAKED BY RACHEL
2015-12-21 Add ingredients to a medium saucepan, stir to combine and dissolve sugar. Bring to a boil and then reduce to a simmer for roughly 20 minutes or thickened, stirring occasionally. Allow all berries to burst and then process with an immersion hand blender. Press through a mesh strainer into a medium bowl, discarding solids.
From bakedbyrachel.com
From bakedbyrachel.com
HOMEMADE ORANGE JAM RECIPE - BUNMI ROBERTS
Instructions. Wash the jars and lids and place them in the large pot fully submerged, boil and simmer. Peel the oranges, remove the white pith, and cut in into small pieces. Blend the orange pieces in a blender. Put sugar, lemon juice, and zest in a saucepan on low heat for 5-10 mins.
From bunmiroberts.com
From bunmiroberts.com
EASY ORANGE AND RHUBARB JAM - WHERE IS MY SPOON
2021-06-15 Place upside down on clean kitchen towels. Prepare pectin: Place pectin and 1 heaped tablespoon of the sugar in a small bowl. Mix well and set aside until needed. Cook: Pour the rhubarb-orange mixture into a large pot. Bring to a boil while stirring often. Once it comes to a rolling boil, set the timer to 3 minutes.
From whereismyspoon.co
From whereismyspoon.co
EASY HOMEMADE CRANBERRY JAM FOR THE HOLIDAYS - ALL WE EAT
2020-11-29 Instructions. 1. Bring 1 cup of water and 1 cup sugar to a boil in a medium size pot. 2. Add 4 cups of cranberries, bring it all to a boil once again. 3. Squeeze juice out of 1 lemon (make sure no seeds fall out), cook for 7 minutes. The cranberries will …
From allweeat.com
From allweeat.com
CRANBERRY SAUCE WITH ORANGE MARMALADE RECIPE
Easy Cranberry Sauce with Orange Marmalade trend www.cocoandash.com. Easy Cranberry Sauce with Orange Marmalade Ingredients 2 12 ounce bags of fresh cranberries 1 18 ounce jar of orange marmalade (about 1.5 cups) 3/4 cup of brown sugar 1 cup water 1.5 teaspoons of cinnamon Instructions Add all the ingredients to a saucepan and heat on high while stirring …
From therecipes.info
From therecipes.info
QUICK & EASY STRAWBERRY JAM - COOKIE DOUGH AND OVEN MITT
2013-08-06 Instructions. In a medium saucepan, add in the strawberries and sugar. Turn the heat on to medium and stir until the sugar starts to dissolve into the strawberry juice. With the back of your spoon, mash the strawberries to help break down the strawberries. Keep stirring occasionally and mashing the strawberries with the back of the spoon.
From cookiedoughandovenmitt.com
From cookiedoughandovenmitt.com
CRANBERRY ORANGE JAM (MARMALADE) FOR THE HOLIDAYS
2017-12-08 Peel the orange, cut in half, and remove any seeds. Simmer the orange peel. Squeeze the juice of the oranges into a maslin pan with some water. Tie the squeezed orange halves in a muslin cloth and add it to the pan. Add the strips of orange peel into pan. Simmer for 30 minutes, until the orange peels have softened.
From theworktop.com
From theworktop.com
25 CRANBERRY-ORANGE RECIPES | ALLRECIPES
2021-02-17 25 Recipes That Perfect the Cranberry-Orange Combination. Tart cranberry and sweet orange are two flavors simply meant for each other. When paired in treats like cookies, cakes, and breads, or even savory options like relish …
From allrecipes.com
From allrecipes.com
CRANBERRY ORANGE JAM RECIPE - FARMERSGIRL KITCHEN
2019-11-06 Thoroughly wash a large jam jar and place in the oven on an oven tray, set the oven to 100C. Put all the ingredients in a medium sized pan. Heat gently until the sugar has all dissolved. Bring to the boil and keep at a rolling boil for 8 minutes with granulated sugar. 4 minutes with jam sugar.
From farmersgirlkitchen.co.uk
From farmersgirlkitchen.co.uk
CRANBERRY ORANGE JAM: A SIMPLE STAPLE FOR THE HOLIDAY …
2021-11-16 Steps to make this recipe. 1. Rinse the cranberries and place them in a medium saucepan. Add the sugar, shredded apple and orange zest. 2. Then add the orange juice. 3. Give it a mix and bring it to a boil. Keep it at a low boil and you’ll hear the cranberries start to pop.
From omgyummy.com
From omgyummy.com
CRANBERRY ORANGE QUICK BREAD | THE RECIPE CRITIC
2021-12-18 Recipe was great and only changed a few things. I cut the sugar to 1 1/4 cups and added a couple spoonfuls of applesauce. Might try a couple more spoonfuls and cut the oil down next time. On the glaze I used Orange juice and powdered sugar. …
From therecipecritic.com
From therecipecritic.com
CRANBERRY MANDARIN JAM OR CHRISTMAS JAM - GETTYSTEWART.COM
2016-12-05 Add sugar. Stir constantly and return mixture to a full rolling boil for 3 minutes. Remove from heat. Pour into hot jars leaving a 1/4 inch headspace. Wipe rim of jars and apply 2 piece lids tightening ring finger tight. Place jars in hot water bath and boil for 10 minutes (start timing when water starts boiling).
From gettystewart.com
From gettystewart.com
CRANBERRY ORANGE JAM WITH CRYSTALLIZED GINGER RECIPE
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From seriouseats.com
From seriouseats.com
CRANBERRY ORANGE MARMALADE - ONE HUNDRED DOLLARS A MONTH
2015-01-09 Strain cranberry juice through a fine mesh sieve, then set the cranberry juice aside. In a large mixing bowl combine the sugar, lemon juice, cranberry juice, cooked orange slices and their liquid together and mix well. Bring a boiling-water canner, 3/4 full with water, to simmer. Wash jars and screw bands in hot soapy water; rinse with warm water.
From onehundreddollarsamonth.com
From onehundreddollarsamonth.com
SIMPLE CRANBERRY ORANGE JAM - WEE LITTLE VEGANS
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From weelittlevegans.com
From weelittlevegans.com
QUICK CRANBERRY JALAPENO JELLY - REAL MOM KITCHEN - JAM
2020-12-21 Add the bell peppers to the pot with the jalapenos. Then add in the vinegar and sugar; stir to combine. Bring it up to a boil, and then sprinkle in the pectin while stirring. You don’t want to get lumps of pectin. Then boil while stirring for one minute. Remove from heat. Ladle the hot liquid into clean jars.
From realmomkitchen.com
From realmomkitchen.com
FRESH CRANBERRY JAM - THIS SILLY GIRL'S KITCHEN
2022-03-22 Take off of heat and using an immersion blender (or regular blender) blend cranberries until smooth. Return to heat over medium low heat and let thicken about another 3-5 minutes. Stirring occasionally. Jam is ready when it coats the back of a spoon and isn’t runny. Let cool slightly and pour into desired containers.
From thissillygirlskitchen.com
From thissillygirlskitchen.com
10 MINUTE CRANBERRY JAM - AMY'S HEALTHY BAKING
2015-11-30 Transfer the mixture to a small saucepan, and add the chia seeds and stevia. Cook over medium-high heat, stirring constantly, for 3-5 minutes or until the amount of liquid has reduced by half. Transfer the jam to a glass jar with a tight fitting lid, and let it cool to room temperature before covering and refrigerating.
From amyshealthybaking.com
From amyshealthybaking.com
CRANBERRY JAM | OCEAN SPRAY®
Sterilize jars and lids. Combine cranberries and sugar in a 6-quart saucepan. Bring to a FULL, rolling boil over high heat, stirring occasionally. Stir in pectin. Return to a FULL, rolling boil. Boil for 1 minute, stirring constantly. Remove from heat and skim off any foam. Fill jars.
From oceanspray.com
From oceanspray.com
CRANBERRY JAM - EASY 10 MINUTE RECIPE WITH STEP-BY-STEP …
2019-10-10 Crush the cranberries in a food processor until you have cranberry mush (if they are frozen, it will be more like cranberry powder). Bring the cranberries, sugar, and butter to a full rolling boil in a medium-sized heavy-bottom saucepan on high heat, stirring periodically. Quickly stir in the liquid fruit pectin.
From cupcakeproject.com
From cupcakeproject.com
CRANBERRY ORANGE MARMALADE - EAT WHAT YOU SOW
2007-02-18 Many of the recipes I’ve seen take a couple of days to make, as the oranges either have to soak overnight, or cook slowly for ages. Joan Hassol’s Well Preserved has a recipe for Cranberry Orange Marmalade which doesn’t require all of that extra time, and since cranberries are in abundance around here (my mom has a friend who always gives her big bags of them), …
From eatwhatyousow.ca
From eatwhatyousow.ca
CRANBERRY, GRAPE AND ORANGE JAM - HEALTHYUMMY FOOD
2020-10-27 Instructions. Zest the 3 oranges, press the juice of one orange and add to the blender. Wash the grapes and place in the blender together with orange juice. Pulse till grapes break down into the liquid. Pass grape and orange juice through a sieve to remove skin from the juice. Place orange zest, grape and orange juice and cranberries in a pan ...
From healthyummyfood.com
From healthyummyfood.com
CRANBERRY ORANGE JAM RECIPE - FOR YOU AND THE NEIGHBORS!
unusual jams, jellies, and preserves - Here are over 100 hand-picked recipes featuring homemade jams, jellies & marmalades made from fruits, berries, herbs, flowers and produce harvested from early Spring right through to Fall. Assorted FruitThe collection includes a mix of tried-and-true traditional favorites, many featuring a flavor twist and others that are quite …
From pinterest.com
From pinterest.com
CRANBERRY ORANGE JAM {THANKSGIVING JAM} - COOKING WITH MARY …
2017-11-16 1 teaspoon kosher salt. Method. Place all ingredients in a large stock pot. Bring to a boil, reduce heat and simmer uncovered 20-30 minutes, stirring often, until the liquid is absorbed. Mash any whole fruit remaining, if desired. Ladle into prepared jars leaving 1/4" head-space. Top with lids and screw on bands.
From cookingwithmaryandfriends.com
From cookingwithmaryandfriends.com
CRANBERRY ORANGE QUICK BREAD RECIPE (EASY & MOIST) | KITCHN
2021-11-03 Finely grate the zest of 1 medium orange (1 1/2 packed teaspoons) into the bowl and rub it into the sugar until fragrant and moistened. Add 2 cups all-purpose flour, 1 1/2 teaspoons baking powder, 1 teaspoon kosher salt, and 1/2 teaspoon baking soda. Whisk to combine and break up any lumps. Juice the zested orange.
From thekitchn.com
From thekitchn.com
CRANBERRY-ORANGE JAM RECIPE | CDKITCHEN.COM
directions. Place cranberries and water in a heavy-bottomed 8- to 10-quart pan. Bring to boil over high heat; reduce heat and simmer, uncovered, until berries begin to pop (about 10 minutes). Drain well, reserving liquid. Place cranberries in blender or food processor and whirl until smooth; add enough of reserved liquid to berries to make 4 cups.
From cdkitchen.com
From cdkitchen.com
YUMMY CRANBERRY JAM RECIPE WITH EASY APPETIZER IDEA - A …
Combine cranberries, white sugar, water, cinnamon, ginger, cloves, allspice, and pepper in a large pot over medium heat. Simmer, stirring frequently, until sugar dissolves and cranberries pop, 10 to 12 minutes. Optional: Process jam in blender until smooth. Pour into glass jar and serve. Refrigerate any leftovers.
From amagicalmess.com
From amagicalmess.com
HOMEMADE CRANBERRY JAM - WILL COOK FOR SMILES
2012-12-07 Instructions. Place all ingredients in a medium saucepan, mix, and bring to a simmer over medium heat. Reduce heat to low, cover with a lid, and gently simmer, stirring frequently, for 45-60 minutes. Keep covered while simmering, leaving only a little crack for the steam to escape. Make sure it simmers gently.
From willcookforsmiles.com
From willcookforsmiles.com
THE BEST CRANBERRY ORANGE BREAD | EASY BREAD RECIPE
2020-12-17 Preheat the oven to 350 degrees and grease a 9x5 bread pan or a tea loaf pan well. In a large bowl, add the granulated sugar and the orange zest. Stir the mixture together until the sugar starts to turn a bit orange and is fragrant. Add the flour, salt, and baking powder to the sugar mixture and whisk to combine well.
From blessthismessplease.com
From blessthismessplease.com
QUICK AND EASY CRANBERRY JAM - EASY CHEESY VEGETARIAN
2016-12-13 Add the halved berries to a small saucepan, along with the sugar and water, and bring to a gentle boil. Turn the heat down a little, and cook for around 5-10 minutes, stirring constantly, until the berries have cooked down completely and the mixture has thickened up to produce a rich jam. Leave to cool before serving.
From easycheesyvegetarian.com
From easycheesyvegetarian.com
EASY REFRIGERATOR JAM, FREEZER JAM | BAKER BETTIE
Mash the fruit and sugar with a potato masher or a fork. It does not need to be completely mashed, depending on how chunky you like your jam. Bring the mixture to a boil and cook over medium heat, stirring occasionally, for about 20 minutes, or until the juices thicken. It will become much more thick as the jam cools.
From bakerbettie.com
From bakerbettie.com
CRANBERRY-ORANGE JAM - CANNING RECIPES
Drain well, reserving liquid. Place. cranberries in blender or food processor and whirl until smooth; add. enough of reserved liquid to berries to make 4 cups. Return berry puree to pan. Stir in orange juice, lemon juice and sugar. until well blended. Bring to full rolling boil over high heat, stirring. constantly; then boil, stirring, 1 minute.
From canning-recipes.com
From canning-recipes.com
HOW TO MAKE CRANBERRY ORANGE JELLY - THE FARMING WIFE
Instructions. In a heavy saucepan, combine all ingredients. Bring to a boil. Cranberries will burst and mixture will begin to coat your spoon. Strain mixture through fine mesh strainer to remove seeds, orange peel, and spices if desired. Alternately, remove cinnamon stick and use a stick blender to blend to your preferred consistency.
From thefarmingwife.com
From thefarmingwife.com
HOW TO MAKE CRANBERRY JAM WITH FREE PRINTABLE RECIPE CARD!
Wash, sort, and coarsely chop the berries. When the water in the canner comes to a full rolling boil, boil jelly jars for 20 minutes to sterilize them. Measure the pectin into a small bowl and add 1/4 cup of the sugar to the pectin. Combine and set aside. Measure the rest of the sugar into a bowl and set aside.
From theselfsufficienthomeacre.com
From theselfsufficienthomeacre.com
RHUBARB-ORANGE JAM (4 INGREDIENTS!) / THE GRATEFUL GIRL COOKS!
Discard. Slice rhubarb into 1/2 inch chunks. Rinse oranges. Cut them in half and take out the seeds. Juice the oranges (you will need 1 cup of fresh squeezed orange juice) Remove the peel from one of the orange halves. Remove the white part (pith) from the peel. Slice the peel into very thin little pieces.
From thegratefulgirlcooks.com
From thegratefulgirlcooks.com
CRANBERRY APPLE JAM WITH A HINT OF ORANGE
2018-11-20 Screw bands tightly. Place jars on elevated rack in canner and then lower the rack into canner. Make sure the water is covering the jars by about 2 inches. Place the lid on the pot and bring the water to gentle boil. Process the cranberry apple jam for 10 minutes. Remove jars and place on a towel to cool. After 24 hours check the seals.
From onehundreddollarsamonth.com
From onehundreddollarsamonth.com
CRANBERRY JALAPENO JAM - FLYPEACHPIE
2019-12-03 Instructions. Remove the stems and seeds (if making mild) from the jalapenos and dice them. Add jalapenos, cranberries, sugar, vinegar, lime zest, lime juice and salt to a pot and bring to a boil, reduce to a simmer and cook until cranberries burst and mixture starts to slightly thicken, (about 7 minutes) mixture will still be liquid but should ...
From flypeachpie.com
From flypeachpie.com
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