Raspberry Cantaloupe Smoothie Recipes

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BANANA RASPBERRY SMOOTHIES



Banana Raspberry Smoothies image

Provided by Ina Garten

Categories     beverage

Time 10m

Yield 4 servings

Number Of Ingredients 7

1/2 pint fresh raspberries
1 ripe banana
1/4 cup freshly squeezed orange juice
1/2 cup skim milk
1/4 cup yogurt, Greek or regular
1 tablespoon good honey
2 cups ice

Steps:

  • Combine the raspberries, banana, orange juice, milk, yogurt, honey and ice in a blender and process until smooth and serve.

CHOCOLATE-RASPBERRY SMOOTHIES



Chocolate-Raspberry Smoothies image

You're 3 ingredients and 5 minutes away from a delicious soymilk smoothie.

Provided by By Betty Crocker Kitchens

Categories     Beverage

Time 5m

Yield 2

Number Of Ingredients 3

2 cups light chocolate soymilk
1 cup Cascadian Farm® frozen organic raspberries
1/2 teaspoon vanilla

Steps:

  • Place all ingredients in blender or food processor. Cover; blend on low speed about 30 seconds or until smooth.
  • Pour into 2 glasses. Serve immediately.

Nutrition Facts : Calories 130, Carbohydrate 19 g, Cholesterol 0 mg, Fiber 4 g, Protein 8 g, SaturatedFat 1/2 g, ServingSize 1 Serving, Sodium 180 mg, Sugar 14 g, TransFat 0 g

SIMPLE CANTALOUPE SMOOTHIE



Simple Cantaloupe Smoothie image

This is a very simple recipe! A sweet, healthy way to start your day with a delicious, unique flavor.

Provided by Beth

Categories     Drinks Recipes     Smoothie Recipes     Orange

Time 10m

Yield 1

Number Of Ingredients 4

1 cup vanilla yogurt (such as Dannon® Light and Fit®)
½ cup orange juice
½ cup sliced cantaloupe
4 ice cubes, crushed, or as needed

Steps:

  • Blend yogurt, orange juice, cantaloupe, and ice cubes in a blender until smooth, about 30 seconds.

Nutrition Facts : Calories 291.3 calories, Carbohydrate 53.2 g, Cholesterol 12.3 mg, Fat 3.5 g, Fiber 0.9 g, Protein 13.6 g, SaturatedFat 2 g, Sodium 178.3 mg, Sugar 50.1 g

RASPBERRY CANTALOUPE SMOOTHIE



Raspberry Cantaloupe Smoothie image

A simple dairy-free smoothie.

Provided by Sarah-May

Categories     Breakfast Drinks

Time 5m

Yield 2

Number Of Ingredients 4

1 cup frozen raspberries
1 cup chopped cantaloupe
1 cup vanilla soy milk
¼ cup silken tofu

Steps:

  • Blend raspberries, cantaloupe, soy milk, and tofu together in a blender until smooth.

Nutrition Facts : Calories 235.6 calories, Carbohydrate 45.9 g, Fat 3.7 g, Fiber 6.7 g, Protein 7.3 g, SaturatedFat 0.5 g, Sodium 70 mg, Sugar 36.9 g

CANTALOUPE RASPBERRY SHAKE



Cantaloupe Raspberry Shake image

Yield Makes about 4 1/2 cups.

Number Of Ingredients 3

A 2 1/2-pound cantaloupe, seeded and cut into 3/4-inch pieces
1 pint raspberry sorbet
1 cup ice cubes

Steps:

  • In a blender, blend 2 cups of the cantaloupe, the sorbet, and the ice until the mixture is almost smooth. Add the remaining 2 cups cantaloupe, belnd the mixture until it is smooth, and pour into chilled glasses.

RASPBERRY SMOOTHIES



Raspberry Smoothies image

"This simple smoothie is a nutritious choice for kids on the go," relates Heather Mate' of Pitt Meadows, British Columbia. Raspberries and banana give the not-too-sweet sipper its pleasant flavor.

Provided by Taste of Home

Time 5m

Yield 3 servings.

Number Of Ingredients 5

1 cup milk
1 cup fresh or frozen unsweetened raspberries
1 small ripe banana, cut into chunks
1/2 cup apple juice
1/2 cup raspberry yogurt

Steps:

  • In a blender, combine all ingredients; cover and process until blended. Pour into chilled glasses; serve immediately.

Nutrition Facts : Calories 147 calories, Fat 2g fat (1g saturated fat), Cholesterol 8mg cholesterol, Sodium 70mg sodium, Carbohydrate 29g carbohydrate (0 sugars, Fiber 4g fiber), Protein 5g protein. Diabetic Exchanges

MELON-RASPBERRY SMOOTHIES



Melon-Raspberry Smoothies image

Cool down on the hottest of days with this fresh and fruity drink!

Provided by By Betty Crocker Kitchens

Categories     Dessert

Time 5m

Yield 2

Number Of Ingredients 5

1 cup cubed cantaloupe or honeydew melon
1 cup fresh raspberries
1 container (6 oz) Yoplait® Original yogurt strawberry mango
2 tablespoons milk
1 tablespoon sugar

Steps:

  • In blender, place ingredients. Cover; blend on high speed 20 to 30 seconds or until smooth.
  • Pour into 2 glasses. Serve immediately.

Nutrition Facts : ServingSize 1 Serving, TransFat 0 g

RASPBERRY POMEGRANATE SMOOTHIES



Raspberry Pomegranate Smoothies image

-Taste of Home Test Kitchen, Greendale, Wisconsin

Provided by Taste of Home

Time 10m

Yield 4 servings.

Number Of Ingredients 4

1-1/2 cups pomegranate juice
2 cups frozen unsweetened raspberries
1/4 cup packed brown sugar
2 cups low-fat vanilla frozen yogurt

Steps:

  • In a blender, combine the juice, raspberries and brown sugar; cover and process until blended. Add frozen yogurt; cover and process until blended. Pour into chilled glasses; serve immediately.

Nutrition Facts : Calories 311 calories, Fat 3g fat (1g saturated fat), Cholesterol 45mg cholesterol, Sodium 61mg sodium, Carbohydrate 64g carbohydrate (50g sugars, Fiber 5g fiber), Protein 10g protein.

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