Raspberry Cocktail With Rhubarb Wine And Maple Vodka Recipes
RASPBERRY-INFUSED VODKA
Yummy raspberry-flavored vodka.
Provided by Lori Krol Rothfuss
Categories Drinks Recipes Cocktail Recipes Vodka Drinks Recipes
Time P5DT15m
Yield 200
Number Of Ingredients 4
Steps:
- Combine vodka, raspberries, sugar, and water in a large, non-metallic container. Press and muddle raspberries until incorporated into the mixture. Allow mixture to sit, stirring for 10 to 15 minutes each day, for 5 to 6 days.
- Strain mixture multiple times through a fine-mesh strainer or cheesecloth until berries and seeds are removed and liquid is lighter in color.
Nutrition Facts : Calories 130.9 calories, Carbohydrate 5.7 g, Fat 0.1 g, Fiber 0.7 g, Protein 0.1 g, Sodium 0.6 mg, Sugar 5 g
RASPBERRY COCKTAIL WITH RHUBARB WINE AND MAPLE VODKA
This fruity cocktail combines local Vermont ingredients -- rhubarb wine and a splash of maple vodka.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes Cocktail Recipes
Yield Makes 1
Number Of Ingredients 3
Steps:
- Combine 3 ounces rhubarb wine, 2 ounces raspberry syrup, and 2 ounces maple vodka in an ice-filled cocktail shaker. Shake well, and strain into a medium glass.
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