Real Hot Pepper Chutney Recipes

THREE-PEPPER CHUTNEY

Three-Pepper Chutney image

This sweet chutney is as tasty on pork, beef and poultry as it is on grilled hot dogs and hamburgers. We like it on sandwiches instead of high-fat mayonnaise. -Lisa Louw of Alachua, Florida

Provided by Taste of Home

Time 2h

Yield 2 cups.

Number Of Ingredients 7

Ingredients

1-1/2 cups packed brown sugar
1-1/2 cups cider vinegar
3 medium green peppers, chopped
3 medium sweet red peppers, chopped
3 jalapeno peppers, seeded and chopped
1 medium onion, chopped
1 teaspoon salt

Steps:

In a large saucepan, combine all ingredients. Bring to a boil. Reduce heat; simmer, uncovered, for 1-1/2 to 2 hours or until thickened. Cool., Pour into a serving bowl. Cover and refrigerate for 1-2 hours or until chilled.

Nutrition Facts : Calories 97 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 157mg sodium, Carbohydrate 25g carbohydrate (23g sugars, Fiber 1g fiber), Protein 1g protein. Diabetic Exchanges

BELL PEPPER CHUTNEY RECIPE BY TASTY

Bell Pepper Chutney Recipe by Tasty image

Here's what you need: oil, channa dal, dried red chilies, green chili, garlic cloves, small onion, small tomato, bell peppers, salt

Provided by Lalasa Kovelamudi

Categories Sides

Time 30m

Yield 4 servings

Number Of Ingredients 9

Ingredients

oil, to taste
¼ teaspoon channa dal
2 dried red chilies, chopped
1 green chili, chopped
3 garlic cloves
1 small onion
1 small tomato
2 bell peppers
salt, to taste

Steps:

Heat oil in a pan. Add the channa dal, red chlli, green chili, and garlic and sauté.
Add the onion and let cook.
Add the tomato. Once the tomatoes are fully cooked and mushy, add the bell peppers and salt and let cook until the bell peppers turn soft.
Turn off the heat and let cool completely.
Blend until smooth.
Enjoy!

Nutrition Facts : Calories 147 calories, Carbohydrate 20 grams, Fat 7 grams, Fiber 4 grams, Protein 2 grams, Sugar 10 grams

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