Recipe Funeral Potatoes

THE BEST FUNERAL POTATOES

The Best Funeral Potatoes image

A cheesy potato casserole full of melted cheese, sour cream, onions, and garlic with a crunchy top. This is full of amazing flavor and will be the star of the dinner table!

Provided by Alyssa Rivers

Time 1h5m

Number Of Ingredients 11

Ingredients

6 Tablespoons butter (divided)
3/4 cup onion (diced)
2 cloves garlic (minced)
1 30 ounce bag of frozen, shredded hash brown potatoes, thawed -or- 12 small potatoes parboiled and shredded
1 10.5 ounce can condensed cream of chicken soup
1 cup sour cream (or plain greek yogurt)
1/4 cup grated parmesan cheese
1 teaspoon salt
1/2 teaspoon ground pepper
2 cups sharp cheddar cheese (shredded and firmly packed, divided)
1 1/2 cup crushed cornflake cereal or panko bread crumbs

Steps:

Preheat oven to 350 degrees. In a medium sized skillet, add 2 Tablespoons butter and sauté until the onions are translucent. Add the garlic and cook until fragrant. Remove from heat and set aside.
In a large bowl, mix together the cooked onions, garlic, hash browns, condensed soup, sour cream, parmesan cheese, salt, pepper, and 1 1/2 cups cheddar cheese.
Spread into a 9x13 inch baking pan. Top with remaining 1/2 cup cheddar cheese.
Melt the remaining 4 Tablespoons of butter and mix with the crushed cornflake crumbs. Sprinkle evenly over the top of the casserole.
Bake for 50-60 minutes or until cooked throughout and bubbly.

Nutrition Facts : Calories 207 kcal, Carbohydrate 7 g, Protein 7 g, Fat 17 g, SaturatedFat 10 g, Cholesterol 47 mg, Sodium 464 mg, Fiber 1 g, Sugar 2 g, ServingSize 1 serving

FUNERAL POTATOES

Funeral Potatoes image

I'm not sure where they get their name, but they sure are tasty! (and they don't have to be served at funerals either!!)

Provided by Lubie

Categories Potato

Time 55m

Yield 1 pan, 6-8 serving(s)

Number Of Ingredients 10

Ingredients

2 lbs hash browns
1/2 cup butter
2 (10 3/4 ounce) cans condensed cream of chicken soup
1 pint sour cream
1/2 teaspoon salt
3/4 cup onion, chopped
1 tablespoon butter
2 cups longhorn cheese, grated, firmly packed
1 1/2 cups corn flakes, crushed
4 tablespoons butter, melted

Steps:

Saute onion in 1 tablespoon butter until translucent.
Mix all ingredients, except cornflakes and 4 tablespoons butter, together.
Put potato mixture into a 9x13 inch baking pan.
Combine cornflakes and butter, and sprinkle evenly over top of casserole.
Bake at 350 degrees F for 40-50 minutes or until heated and bubbly.

BASIC FUNERAL POTATOES

Basic Funeral Potatoes image

No Mormon funeral or any get-together for that matter is complete without funeral potatoes and a baked ham! This is only a basic recipe. It's good this way, but it's up to you to make it 'gourmet.' You can use potato chips, tortilla chips, or even corn flakes for the topping - I like to use sour cream and onion chips!

Provided by Vivian Conner

Categories Side Dish Casseroles Potato Casserole

Time 55m

Yield 10

Number Of Ingredients 6

Ingredients

2 (10.5 ounce) cans cream of chicken soup
1 pint sour cream
1 ½ cups grated Cheddar cheese
½ cup dehydrated onion flakes
1 (30 ounce) package frozen shredded hash browns, thawed
1 cup crushed potato chips

Steps:

Preheat the oven to 350 degrees F (175 degrees C).
Combine cream of chicken soup, sour cream, Cheddar cheese, and onions in a large bowl. Mix in hash browns. Pour into a 9x13-inch casserole dish. Sprinkle with crushed potato chips.
Bake uncovered in the preheated oven until cheese is melted and top is crisp, about 45 minutes.

Nutrition Facts : Calories 339.5 calories, Carbohydrate 27.6 g, Cholesterol 42.8 mg, Fat 26.8 g, Fiber 1.8 g, Protein 9.6 g, SaturatedFat 13.4 g, Sodium 587.3 mg, Sugar 1.6 g

FUNERAL POTATOES

Funeral Potatoes image

Ree Drummond's funeral potatoes from Food Network are extra comforting with lots of cheese and even potato chips.

Provided by Ree Drummond : Food Network

Categories side-dish

Time 1h15m

Yield 12 servings

Number Of Ingredients 12

Ingredients

8 tablespoons (1 stick) salted butter
One 28- to 32-ounce bag frozen shredded hash brown potatoes
1 medium onion, finely diced
1/4 cup all-purpose flour
1 cup milk
2 cups low-sodium chicken broth
Kosher salt and freshly ground black pepper
1 1/2 cups grated Monterey Jack cheese
1 cup sour cream
1/2 cup grated sharp Cheddar
2 cups kettle-cooked potato chips
1/4 cup grated Parmesan

Steps:

Preheat the oven to 350 degrees F. Grease a 9-by-13-inch baking dish with 1 tablespoon of the butter. Take the potatoes out of the freezer while you are preparing the rest of the ingredients.
Heat a large, deep skillet over medium-high heat, then melt 6 tablespoons of the butter in it. Add the onions and cook, stirring occasionally, until the onions start to soften, 3 to 4 minutes. Sprinkle the flour over the onions and stir to incorporate. Cook for a minute or 2 to cook out the raw flour, but do not let it color. Whisk in the milk, making sure to get out all the lumps. Add the broth and whisk again if there are still lumps. Bring the mixture to a simmer and allow it to thicken, about 3 minutes. Season to taste with salt and pepper. Turn off the heat and stir in the Monterey Jack, sour cream and Cheddar. Add the hash brown potatoes and mix everything together. Transfer the mixture to the prepared baking dish.
Melt the remaining 1 tablespoon butter in a small pan. Put the potato chips and Parmesan in a bowl and crush the potato chips. Pour in the melted butter and toss to coat. Sprinkle the crumbs over the top of the potatoes.
Cover with foil and bake for 20 minutes, then remove the foil and continue baking until golden brown on top and bubbling around the edges, about 15 minutes more. Let rest for 15 minutes before serving.

More about "recipe funeral potatoes"

FUNERAL POTATOES RECIPE - TASTES BETTER FROM SCRATCH

2018-10-03 Allow potatoes to thaw in your fridge overnight, or spread them on a baking sheet and warm them in the oven at 200 degrees for about 20 minutes, until thawed. Preheat oven …
From tastesbetterfromscratch.com
5/5 (160)
Calories 336 per serving
Category Side Dish

Allow potatoes to thaw in your fridge overnight, or spread them on a baking sheet and warm them in the oven at 200 degrees for about 20 minutes, until thawed.
Combine sour cream, cream of chicken soup, 6 Tablespoons of melted butter, salt, pepper and dried onion in a bowl. Mix well.
Add potatoes and shredded cheese and stir to combine. Spoon mixture into a single layer in a 9x13'' pan.

See details

CHEESY FUNERAL POTATOES RECIPE - DINNER, THEN DESSERT

2021-07-16 Preheat oven to 350 degrees. To a large bowl add the sour cream, cream of chicken, melted butter, salt, pepper, onion, hash browns and cheddar and toss the ingredients together well. Add cornflakes to a large ziplock bag and smash just a few times then pour in butter and smash a few more times combining the butter and corn flakes together.
From dinnerthendessert.com

See details

FUNERAL POTATO WITH REAL POTATOES - THE DASHLEY'S KITCHEN

Cube and boil potatoes until just soft enough to eat, but still firm when bitten into. (al dente) Drain off the water and set aside to cool. In microwave melt your butter. Once melted stir in can of cream of chicken soup. In separate bowl mix sour cream, chopped green onions, salt, and shredded cheddar cheese.
From thedashleyskitchen.com

See details

FUNERAL POTATOES RECIPE + VIDEO | LIL' LUNA

2019-10-15 Combined hash browns with the sour cream mixture and stir until it’s well combined. Pour this into a greased 9×13 pan. Place your corn flakes in a Ziploc bag with melted butter and mix and crush until well coated. Pour this over the potatoes and bake for 350 for 40 – 50 minutes.
From lilluna.com

See details

CROCKPOT FUNERAL POTATOES RECIPE | MYRECIPES

Our take on Crock Pot Funeral Potatoes couldn’t be easier—you simply make it and walk away for a few hours. It’s a classic, rib-sticking, cheesy sour cream potato dish that sure to please, or at least satisfy, a crowd. If you’re feeling adventurous, you could any condensed “Cream Of” soup, as well as any 12-ounce combination of ...
From myrecipes.com

See details

PIONEER WOMAN FUNERAL POTATOES : GET RECIPE DIRECTIONS

By ree drummond, food network’s pioneer woman. Funeral potatoes (also great potatoes, cheesy potatoes, hash brown casserole, cheesy hash browns, those potatoes, or party potatoes) is a traditional potato. 8 tablespoons (1 stick) salted butter. 32 ounces frozen hash brown potatoes. Loaded with potatoes, cheese and sour cream, this classic ...
From lissasloves.com

See details

FUNERAL POTATOES • SALT & LAVENDER

2022-01-03 Full ingredients & instructions are in the recipe card below. Thaw the hash brown potatoes in a colander. Preheat your oven to 350F, and add the potatoes to a 9x13 baking dish. In a medium bowl add half the melted butter, sour cream, cream of chicken soup, salt & pepper, scallions, garlic powder, and cheese. Stir until combined.
From saltandlavender.com

See details

FUNERAL POTATOES RECIPE (CHEESY POTATO CASSEROLE) - FRUGAL MOM EH!

2022-03-16 Substitute ¼ cup to ½ cup diced onions in place of the onion powder. Add in different spices. Garlic powder can be used in place of the onion powder or in addition to it. Use cream of mushroom soup (or another cream-based soup) instead of the cream of chicken soup. Use kettle cooked potato chips instead of Corn Flakes.
From frugalmomeh.com

See details

8 FUNERAL POTATO RECIPES | ALLRECIPES

2022-02-02 This funeral potatoes recipe makes a great base for further experimentation — or you can simply enjoy it as is — and comes together in just under an hour. One of the easiest ways to customize this dish is by playing around with the topping. Try adding crunchy elements like crushed tortilla chips or cornflakes. 4 of 9 View All. 5 of 9. Pin Share. Facebook Tweet Email …
From allrecipes.com

See details

FUNERAL POTATOES RECIPE - THE SPRUCE EATS

2021-07-26 Preheat oven to 350 F. Grease a 9 x 13-inch baking pan or 3-quart casserole dish with 1 tablespoon butter. In a large skillet over medium-high heat, melt remaining butter. Add onions and cook until onions start to soften, about 3 to 4 minutes. Add flour and stir to incorporate.
From thespruceeats.com

See details

FUNERAL POTATOES RECIPE - RECIPES.NET

2022-03-22 Preheat the oven to 350 degrees F. Coat a 9×13-inch baking dish with cooking spray. Place the hash browns, 4 tablespoons of butter, cream of chicken soup, sour cream, onion, salt, pepper, garlic powder, onion powder, and cheddar cheese in a bowl.
From recipes.net

See details

MORMON FUNERAL POTATOES

2013-11-27 The recipe for Funeral potatoes may vary from cook to cook and region to region, but generally it consists of shredded or cubed potatoes, cheese, onions, a cream soup, and sour cream. It is often topped with crushed cornflakes or breadcrumbs. Facebook. Twitter. Google+. Pinterest. photo source . Funeral Potatoes. 1 package (32 ounces) shredded potatoes. 1 can …
From mormonchurch.com

See details

FUNERAL POTATOES (A CROWD FAVORITE!) - SPEND WITH PENNIES

Preheat oven to 350˚F. Grease a 9x13 inch dish with butter. Combine topping ingredients and set aside. Cook onion in butter over medium heat until tender, about 5 minutes. In a large bowl, combine onions, sour cream, soup and 2 cups cheese. Season with salt & pepper to taste.
From spendwithpennies.com

See details

EASY FUNERAL POTATOES | FAMILY FAVORITE - LAUREN'S LATEST

2018-08-09 Saute onion in 1 tablespoon butter until translucent in a medium skillet. While the onion is cooking, in a large bowl, mix frozen hash browns, melted butter, cream of chicken soup, sour cream, grated cheese, and salt and pepper together until combined. Stir in onion and pour into a greased 9×13 casserole dish.
From laurenslatest.com

See details

WHAT ARE FUNERAL POTATOES? - TASTE OF HOME

2021-08-08 Funeral potatoes are a classic casserole dish associated with comfort and family. Typically, they’re made with a base of frozen, shredded hash browns, along with sour cream, cream of chicken soup, chopped onion, butter, a variety of cheeses and a crunchy topping of potato chips, corn flakes or Ritz crackers.
From tasteofhome.com

See details

FUNERAL POTATOES [VEGAN] - CONTENTEDNESS COOKING

2020-12-20 Preheat oven to 360°F and get a 8x11 inch casserole dish ready. In a pan heat olive oil. Add potatoes and fry them. At the same time, in a casserole, heat 3 Tbsp of vegan butter. Mix in flour, vegetable broth, 1 cup of vegan sour cream (reserve other …
From contentednesscooking.com

See details

TRADITIONAL FUNERAL POTATOES - THESTAYATHOMECHEF.COM

Lightly grease a 9x13 or 3-quart baking dish. Use a grater or food processor to grate your potatoes. Rinse the grated potatoes in a colander and squeeze out any excess moisture. Move them into a large mixing bowl. In the large mixing bowl, combine grated potatoes and sauce mixture. Stir gently. Add in 1/2 cup cheese.
From thestayathomechef.com

See details

BEST CHEESY FUNERAL POTATOES RECIPE - DELISH

2016-12-05 Whisk in milk and chicken stock. Bring mixture to boil and let simmer to thicken, about 5 minutes. Season with salt and pepper. Remove from heat then stir in cheeses. In a large bowl, combine ...
From delish.com

See details

SMALL BATCH FUNERAL POTATOES - THE WHOLESOME DISH

2018-08-05 Preheat oven to 350 degrees F. Spray a 7x11 (or 9x9) inch baking dish with cooking spray. In a large bowl, add the potatoes, cream of chicken soup, sour cream, cheddar cheese, salt, and garlic powder. Stir until well combined and the potatoes are evenly coated. Pour the potatoes into the baking dish and spread them out into an even layer.
From thewholesomedish.com

See details

FUNERAL POTATOES RECIPE | SOUTHERN LIVING

Preheat oven to 350 degrees F. Grease a 9-by-13-inch baking dish with 1 tablespoon of salted butter. Take the potatoes out of the freezer while you are preparing the rest of the ingredients. Advertisement. Step 2. Heat a large, deep skillet over medium-high heat, then melt 6 tablespoons salted butter in it.
From southernliving.com

See details

CHEESY POTATOES (FUNERAL POTATOES) - MOM ON TIMEOUT

2020-11-22 Lightly grease or butter a 9×13 baking dish and set aside. Combine shredded cheeses in a small bowl and toss to combine. Set aside. Place defrosted potatoes in a very large bowl and toss with 4 tablespoons of melted butter and salt and pepper. Stir in sour cream and 2 cups of the combined cheese.
From momontimeout.com

See details

FUNERAL POTATOES RECIPE - THE SHORTCUT KITCHEN

2020-10-13 Preheat oven to 350˚F. In a large mixing bowl, combine the sour cream, chicken soup, ½ cup melted butter, onion powder, garlic powder, pepper, and cheddar cheese and mix until combined. Fold in the thawed hash browns and transfer the mixture to a 9x13-inch baking dish. In a medium bowl, combine the crush corn flakes and ½ cup melted butter ...
From centslessdeals.com

See details

EASY & CHEESY FUNERAL POTATOES — BUNS IN MY OVEN

2021-02-17 To make the potatoes: Preheat oven to 350 degrees. Grease a 9×13 baking dish. Add the sour cream, cream of chicken soup, shredded cheddar, butter, garlic powder, onion powder, and salt to a large mixing bowl and stir well to combine. Stir in the potatoes to coat. Spread into the prepared baking dish.
From bunsinmyoven.com

See details

FUNERAL POTATOES - MYINCREDIBLERECIPES.COM

2021-10-28 Instructions. Preheat oven to 350F and spray a 13 x 9" baking pan with non-stick cooking spray. In a large bowl, stir hash browns, 4 Tablespoons of the butter, cream of chicken soup, sour cream, onion, salt, black pepper, garlic powder, onion powder, and cheese until well combined. Pour mixture into prepared baking dish.
From myincrediblerecipes.com

See details

FUNERAL POTATOES: 10 BEST RECIPES FOR THE ULTIMATE COMFORT DISH

Shredded frozen potatoes. Cream of mushroom soup. Chicken broth. Sour cream. Shredded cheese. Garlic salt. Perfectly cheesy and full of bold flavor, the garlic salt combined with cream of mushroom soup AND chicken broth AND caramelized onions tips this Cheesy Funeral Potatoes recipe over the top and into tasty heaven.
From usurnsonline.com

See details

FUNERAL POTATOES • THE DIARY OF A REAL HOUSEWIFE

2021-08-27 Step One - Preheat your oven to 350 degrees F. Prepare a 9x13 casserole dish with nonstick cooking spray. Step Two - In a large mixing bowl place frozen hash browns and minced onions and mix. Step Three - Add sour cream, cream of chicken soup, melted butter, salt, and 2 cups shredded cheese.
From thediaryofarealhousewife.com

See details

FUNERAL POTATOES (CHEESY POTATO CASSEROLE) - THE CHUNKY CHEF

2019-06-12 Preheat oven to 350 F degrees. Grease a 9x13 or 3 quart baking dish and set aside. In a large mixing bowl, add 1/2 cup melted butter, sour cream, cream of chicken soup, salt, pepper, onion powder, garlic powder and smoked paprika. Stir well. Add in thawed hash brown potatoes and the cheddar cheese and stir well to combine.
From thechunkychef.com

See details

FUNERAL POTATOES - DINNER AT THE ZOO

2020-08-26 Instructions. Preheat the oven to 350 degrees F. Coat a 9"x13" baking dish with cooking spray. Place the hash browns, 4 tablespoons butter, cream of chicken soup, sour cream, onion, salt, pepper, garlic powder, onion powder and cheddar cheese in a bowl. Stir to combine.
From dinneratthezoo.com

See details

FUNERAL POTATOES (CHEESY HASHBROWN CASSEROLE) - MAMA LOVES FOOD

2021-04-23 Instructions. Whisk together the sour cream, cream of chicken soup, milk, ½ cup melted butter, salt and pepper. Combine the thawed hashbrowns, diced onion, 2 cups of shredded cheddar and sour cream mixture. Spread evenly in a 9x13 casserole dish. Sprinkle the remaining ½ cup shredded cheddar evenly over the top.
From mamalovesfood.com

See details

FUNERAL POTATOES RECIPE — THE MOM 100

2022-01-17 Preheat the oven to 350°F. Grease a 9×13-inch baking pan, or spray with nonstick cooking spray. Melt 6 tablespoons of the butter in a large deep skillet over medium heat. Add the onions and cook, stirring occasionally, for 5 minutes until they start to turn golden and tender.
From themom100.com

See details

BEST FUNERAL POTATOES RECIPES - FOOD NETWORK CANADA

2016-08-31 Step 1. Preheat the oven to 350ºF. Grease a 9-by-13-inch baking dish with 1 tablespoon of the butter. Take the potatoes out of the freezer while you are preparing the rest of the ingredients. Step 2. Heat a large, deep skillet over medium-high heat, then melt 6 tablespoons of the butter in it. Add the onions and cook, stirring occasionally ...
From foodnetwork.ca

See details

THE BEST FUNERAL POTATOES RECIPE FOR A CHEESY POTATOES SIDE DISH

2020-03-17 Preheat oven to 350 degrees. Combine the ingredients. In a large mixing bowl, combine the melted butter, sour cream, cream of chicken soup, salt, and onion powder. Stir in the cheese and thawed diced hashbrowns. Pour the mixture into a 9×13 inch glass baking dish greased with non-stick cooking spray. Make the topping.
From emilyenchanted.com

See details

FUNERAL POTATOES | 3 EASY RECIPES FOR FUNERAL POTATOES | CHEESY …

Drain off the liquid. Preheat the oven to 350 degrees F (175 degrees C). Put the soup, sour cream and half the butter in a bowl and stir. Mix in the cheese, salt and onion powder and garlic powder (if using). Now add the thawed potatoes and stir well. Spoon the mixture into a 13 x 9-inch (33 x 23cm) baking pan.
From victoriahaneveer.com

See details

FUNERAL POTATOES | CHEESY POTATO CASSEROLE | THE BEST BLOG RECIPES

2021-07-09 Preheat your oven to 375°. Put your potato mixture into a 9×13 casserole dish and cook in the oven for 30 minutes. Take out and stir the whole casserole well. Put back in the oven and continue to cook until it’s bubbling on the sides and in the middle, about 20-30 more minutes depending on your oven.
From thebestblogrecipes.com

See details

FUNERAL POTATOES - PRINCESS PINKY GIRL

2021-12-27 Preheat your oven to 375°. Put your potato mixture into a 9×13 casserole dish and cook in the oven for 30 minutes. Take out and stir the whole casserole well. Put back in the oven and continue to cook until it's bubbling on the sides and in the middle, about 20-30 more minutes depending on your oven.
From princesspinkygirl.com

See details

FUNERAL POTATOES RECIPE — (COMFORT FOOD SIDE DISH!) SALT & BAKER

2021-03-16 Butter a 9×13 inch pan. Preheat oven to 350°F. In a skillet over medium heat melt the 6 T of butter. Once melted add the onion and cook until softened, 6-8 minutes. Transfer the onions to a large bowl. Add the hash browns, cream of chicken soup, salt, pepper, sour cream, and cheese to the large bowl.
From saltandbaker.com

See details

FUNERAL POTATO RECIPE - COOKIST.COM

How to Make Funeral Potatoes. Preheat your oven to 350F. Melt 2 tablespoons of butter in a skillet and cook the onions until soft and translucent. Stir in the garlic and cook until fragrant, about 1 minute. Take the skillet off the heat and allow it to cool slightly.
From cookist.com

See details

FUNERAL POTATOES RECIPE + VIDEO - THE GIRL WHO ATE EVERYTHING

2022-04-02 Instructions. Preheat oven to 350 degrees. Mix sour cream, 2 cups of the cheddar cheese, cream of chicken soup, and green onions in a large bowl. Add the hash browns and mix together thoroughly. Crush corn flakes lightly in a ziploc bag. Mix the remaining 1/2 cup of cheese with 2 cups of corn flakes and butter.
From the-girl-who-ate-everything.com

See details

FUNERAL POTATOES RECIPE (HASH BROWN CASSEROLE) - HOMEMADE …

2018-11-16 Instructions. Preheat oven to 350 degrees; In a large mixing bowl stir together the thawed hash browns, onions, peppers, sour cream, soup, 6 Tablespoons (3/4 Cup) melted butter and 1 Cup of the shredded cheese.
From homemadefoodjunkie.com

See details

FUNERAL POTATOES WITHOUT SOUP : OPTIMAL RESOLUTION LIST

Explore RAMDOM_KEYWORD for thousands of unique, creative recipes.
From recipeschoice.com

See details

10 FUNERAL POTATOES RECIPES THAT ARE TO DIE FOR - LDS LIVING

2014-04-12 Here are the absolute best recipes for funeral potatoes out there. Simply put, I would gladly die and go to my own funeral just to get a taste of these funerals potatoes. So yes, they're definitely to die for—pardon the pun. Funeral Potatoes from Cookbook Confessions. *Tip: Follow her altered recipe!
From ldsliving.com

See details

FUNERAL POTATOES TACKY POTATO CASSEROLE - ALL TASTY

2022-03-20 Mix bitter cream, soup and butter in a bowl till clean after which add the seasonings and cheese. Add within the potatoes and fold them into the sauce. In a separate bowl, mix the corn flakes and butter. Put the potato combination right into a a 9×13 baking dish and high with the corn flakes. Bake.
From all-tasty.com

See details

FUNERAL POTATOES (+VIDEO) - THE COUNTRY COOK

2022-02-26 Preheat oven to 375f degrees. Spray an 11x7 baking dish with nonstick cooking spray (you can also use a 9x13 baking dish.) In a large bowl, mix together the thawed potatoes with seasonings and cheese. Then stir in cream of chicken soup and sour cream. Spread mixture into prepared baking dish.
From thecountrycook.net

See details