COCA-COLA RIBS
This is a peppery Southwestern-inspired spice rub and with a sweet and tangy glaze. Recipe is from Woman's World.
Provided by CookingONTheSide
Categories Pork
Time 3h20m
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- Prepare grill for indirect-heat cooking.
- Combine cumin, salt, chile pepper and onion powder.
- Rub ribs with 2 T lime juice.
- Reserve 1 t spice mixture; sprinkle remaining mixture over ribs.
- Place ribs, meaty side down, on grill over indirect heat.
- Cover, cook 15 minutes.
- Turn ribs, cover and cook until tender, about 2 hours.
- Meanwhile, in pot, combine soda, ketchup, zest, remaining 2 T lime juice and reserved 1 t spice mixture.
- Over medium-high heat, bring mixture to boil.
- Stir; over low heat, cook, stirring occasionally, until reduced to about 1 cup, about 40 minutes.
- Remove from heat.
- Brush ribs with half of soda mixture; cook 15 minutes.
- Turn ribs, brush with remaining mixture.
- Cook until very tender, about 15 minutes.
- Let ribs stand 10 minutes before serving.
- If desired, sprinkle with cilantro and serve with lime wedges.
COLA BARBECUE RIBS
Provided by Food Network Kitchen
Time 2h20m
Yield 8 to 10 servings
Number Of Ingredients 12
Steps:
- Make the barbecue sauce: Bring the cola to a boil in a medium saucepan over high heat. Cook until reduced by about half, about 5 minutes. Add the ketchup, vinegar, brown sugar, mustard, garlic, Worcestershire sauce, cayenne and 2 teaspoons paprika. Bring to a simmer and cook, stirring occasionally, until thickened, 8 to 10 minutes. Remove from the heat and let cool slightly.
- Preheat a grill to medium and prepare for indirect grilling: On a charcoal grill, bank the coals to one side; on a gas grill, turn off half the burners. Combine 2 tablespoons salt, 1 tablespoon black pepper and the remaining 1 tablespoon plus 1 teaspoon paprika in a bowl. Rub the salt mixture all over the ribs. Remove 1 cup of the barbecue sauce to a small bowl; brush over the ribs.
- Wrap each rack of ribs separately in foil. Put the racks, overlapping if necessary, on the cooler side of the grill (indirect heat). Cover and cook, flipping the ribs after 30 minutes, until just tender and beginning to pull away from the bones, about 1 hour to 1 hour 15 minutes.
- Remove the ribs from the grill and carefully unwrap; pour any juices into the pan with the remaining barbecue sauce. Bring the sauce to a simmer over medium heat and cook until thickened, 5 to 7 minutes.
- Increase the grill heat to medium high. Brush the ribs with some sauce from the pan and grill over direct heat, flipping every 5 minutes, until glossy and crisp at the edges, about 20 minutes. Transfer the ribs to a large cutting board and let rest 5 minutes. Cut the ribs between the bones and serve with the remaining barbecue sauce.
- If you're making the ribs on a charcoal grill, you'll need 3 to 4 pounds of charcoal. Add several new briquettes to the coals every 30 minutes to maintain the heat.
COLA RIBS
Provided by Food Network
Categories main-dish
Time 13h50m
Yield 4 to 6 servings
Number Of Ingredients 3
Steps:
- Fill a roasting pan large enough to hold the ribs with 1 1/2 bottles of the cola. Immerse the ribs in the cola and refrigerate overnight.
- Preheat a grill to medium-high. Remove the ribs and cola from the roasting pan, clean the pan, and fill it up again with the remaining cola.
- Preheat the oven to 325 degrees F.
- Once your grill is nice and hot, lay the ribs on the grill and begin cooking. Every time you turn the ribs over on the grill, put them back in the roasting pan filled with cola and then back onto the grill. Repeat this process before each turn in order to build a layer of sugar on the ribs.
- After the ribs are almost finished cooking, about 30 to 35 minutes, take the ribs off the grill. Fill a new roasting pan with your favorite barbecue sauce. When the ribs are cool enough to handle, cut the ribs into individual portions, and put them into the roasting pan with the barbecue sauce. Bake the ribs in the oven for 1 hour, or until the meat is falling off the bone.
COLA BARBECUE RIBS
Enjoy the smoky goodness of a summer barbecue all year long by preparing these moist and tender ribs, inclement weather or not. -Karen Shuck, Edgar, Nebraska
Provided by Taste of Home
Categories Dinner
Time 9h10m
Yield 4 servings.
Number Of Ingredients 9
Steps:
- In a small bowl, combine the brown sugar, garlic, salt, pepper and, if desired, liquid smoke; rub over ribs., Layer ribs and onion in a greased 5- or 6-qt. slow cooker; pour cola over ribs. Cover and cook on low for 8-10 hours or until ribs are tender. Drain liquid. Pour sauce over ribs and cook 1 hour longer.
Nutrition Facts : Calories 999 calories, Fat 66g fat (24g saturated fat), Cholesterol 255mg cholesterol, Sodium 1650mg sodium, Carbohydrate 34g carbohydrate (31g sugars, Fiber 2g fiber), Protein 64g protein.
RIBS COCA COLA RIBS
This is a relatively unusual BBQ pork ribs recipe, whereby Coke is used as a seasoning as well as a rib marinade.
Provided by Timothy H.
Categories Pork
Time P1DT3h
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Pour enough Coca cola over the ribs. I use a vacuum sealer, to make it easier, but any way will do. Marinate for at least 24 hours. Remove the ribs from the marinade and apply more pork dry rub.
- Prepare your smoker and smoke the ribs at approx 225 degrees for 4 hours, basting hourly with Coke. Or, if just grilling, grill ribs over medium to low heat until a nice color develops. You can leaeve them on the grill, covered for approximately 4 hours until you reach your desired tenderness, or alternatively, wrap the ribs in foil and put in a 200 degree oven for about 4 hours or until desired tenderness is achieved.
- Meanwhile, put about 2 cups of Coca Cola in a saucepan and bring to a boil. Reduce until you have about 1/2 cup or it is a syrupy consistency. Keep warm. Now it's money time. Remove the Coca Cola ribs, and brush on the syrup. Now, apply more rub to make a bbq pork ribs recipe that is sweet, and also savory. BBQ sauce is optional!
Nutrition Facts : Calories 437.5, Fat 11.8, SaturatedFat 2.8, Cholesterol 17, Sodium 587.1, Carbohydrate 87, Fiber 18.1, Sugar 48.6, Protein 12.2
More about "ribs coca cola ribs recipes"
COCA COLA RIBS | SO DELICIOUS
From sodelicious.recipes
5/5 (3)Calories 886 per servingTotal Time 2 hrs 30 mins
COCA COLA BBQ RIBS RECIPE - FLAVORITE
From flavorite.net
COLA BBQ RIBS RECIPE FOR THE GRILL | TASTEOFBBQ.COM
From tasteofbbq.com
COLA BARBECUE RIBS - RACHAEL RAY IN SEASON
From rachaelraymag.com
INSTANT POT RIBS WITH COLA BARBECUE SAUCE - THE RECIPE …
From therecipepot.com
10 BEST COCA COLA MARINATED RIBS RECIPES | YUMMLY
From yummly.com
CROCK POT COCA-COLA BABY BACK RIBS » ALLFOOD.RECIPES
From allfood.recipes
COCA-COLA MARINATED RIBS WITH HOMEMADE BBQ SAUCE
From whatsgabycooking.com
SLOW COOKER COCA-COLA BBQ COUNTRY-STYLE RIBS (COKE RIBS)
From sweetlittlebluebird.com
FALL OFF THE BONE CROCKPOT COLA RIBS - SIMPLY MADE …
From simplymaderecipes.com
COCA-COLA RIBS {HICKORY SMOKED BABY BACK RIBS} - OUT …
From outgrilling.com
4.5/5 (14)Total Time 2 hrs 55 minsCategory PorkCalories 365 per serving
- Add Coca-Cola to a saucepan and whisk in brown sugar, garlic, thyme, salt, pepper and cornstarch.
COCA COLA RIBS - SALT & BAKER
From saltandbaker.com
5/5 (1)Total Time 8 hrs 10 minsCategory Main CourseCalories 930 per serving
GRILLED BEEF RIBS SMOTHERED IN COLA BARBECUE SAUCE - RICARDO
From ricardocuisine.com
RIBS WITH COCA COLA 【 2022 - LA MANSIóN DE LAS IDEAS
From lamansiondelasideas.com
SLOW COOKER COCA-COLA RIBS | 12 TOMATOES
From 12tomatoes.com
COLA-BRAISED SHORT RIBS RECIPE | KITCHN
From thekitchn.com
GUY POURS COCA-COLA OVER 3 LBS OF PORK IN SLOW COOKER – MAKES THE …
From sweetandsavory.co
COLA RIBS IN OVEN - THERESCIPES.INFO
From therecipes.info
COKE COLA RIBS IN OVEN - THERESCIPES.INFO
From therecipes.info
BARBECUE RIBS WITH COLA SAUCE RECIPE - FOOD REPUBLIC
From foodrepublic.com
INSTA POT BARBECUE RIBS : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
From recipeschoice.com
COLA BBQ BABY BACK RIBS - AMANDA COOKS & STYLES
From amandacooksandstyles.com
HOW TO MAKE THE BEST COCA-COLA BRAISED SHORT RIBS
From bellalimento.com
10 BEST COLA PORK RIBS RECIPES | YUMMLY
From yummly.com
COCA-COLA SPARE RIBS | WITH A BLAST
From withablast.net
SLOW COOKER COCA COLA RIBS - CINCYSHOPPER
From cincyshopper.com
EASY COCA-COLA BBQ RIBS RECIPE | ONTARIO PORK
From ontariopork.on.ca
SLOW COOKED COCA-COLA PORK RIBS | NZ PORK
From pork.co.nz
RIBS WITH COCA-COLA BBQ SAUCE - ROCK HILL COCA-COLA
From rockhillcoke.com
COLA RIBS | RICARDO
From ricardocuisine.com
EASY CROCKPOT BBQ COCA-COLA RIBS RECIPE! {3 INGREDIENTS}
From thefrugalgirls.com
INSTANT POT SHORT RIBS - THERESCIPES.INFO
From therecipes.info
COCA COLA SPARE RIBS - GRILLING RECIPES - LGCM
From lakegenevacountrymeats.com
CROCK POT COCA-COLA BABY BACK RIBS - EVERYDAY SHORTCUTS
From everydayshortcuts.com
EASY COCA-COLA BBQ RIBS RECIPE | ONTARIO PORK
From ontariopork.on.ca
COCA COLA GLAZED HOLIDAY HAM - THERESCIPES.INFO
From therecipes.info
BRAISED PORK RIBS WITH COCO-COLA RECIPE - CHRISTINE'S RECIPES
From en.christinesrecipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love