Ridiculouslyeasymexicanbeans Recipes

RIDICULOUSLY EASY MEXICAN BEANS

Ridiculously Easy Mexican Beans image

Make and share this Ridiculously Easy Mexican Beans recipe from Food.com.

Provided by peachy_pie

Categories Lunch/Snacks

Time 6m

Yield 2-4 serving(s)

Number Of Ingredients 3

Ingredients

1 (455 g) can black beans (or kidney beans or white beans)
1 (455 g) can rotel, mexican flavoured tomatoes (or plain tinned tomatoes with some mexican seasoning sprinkled in)
cornbread or steamed vegetables

Steps:

Heat beans and tomatoes together.
They are ready.
Seriously, that's it.

THE BEST MEXICAN BEANS

The Best Mexican Beans image

These are my favorite! A lovely combo of my southern roots and my love of Mexican food...Make these as a side to your tacos and rice, a filling in your burritos, on a tostada, on brown rice, served over cornbread, or on their own. They are wonderful. They can also be adapted for whatever you are serving. Add whatever you like. I plan on adding tomatoes towards the end next time. This makes a lot and it freezes beautifully. (Prep time is soaking overnight...Also, I put 16 servings, but as a side it is more, I'm sure..I just freeze it...perfect for a party)

Provided by carolinajen4

Categories Beans

Time 10h

Yield 16 serving(s)

Number Of Ingredients 9

Ingredients

2 lbs dried pinto beans, soaked overnight and rinsed
4 garlic cloves, finely chopped
3 jalapeno peppers, finely chopped (can use different peppers for less heat)
1 large yellow onion, finely chopped
2 tablespoons cumin
2 tablespoons chili powder
1 teaspoon smoked paprika
1 1/2 teaspoons sea salt (or to your taste)
cilantro, for garnish

Steps:

Place pre-soaked and rinsed beans in a large stockpot. Fill with water to cover two inches above beans.
Add garlic, peppers, onion, cumin, chili powder and bring to a boil. Once it comes to a boil, lower the heat and simmer for 1 1/2 to 2 hours. I keep the lid off. Stir occasionally.
Keep checking the beans to taste until tender and lovely. Add salt little by little until it's perfect for you.
Add cilantro on top of individual servings. Yum!

Nutrition Facts : Calories 209.2, Fat 1.1, SaturatedFat 0.2, Sodium 243.2, Carbohydrate 37.8, Fiber 9.6, Sugar 1.8, Protein 12.7

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