RITZ COOKIES
These things have been made by my family since before I can remember. Been made by my sibs and I since we were under age 4. Very good family tradition that we've made almost every year for Christmas and sometimes other holidays. Oh, one thing, you CAN NOT sub the generic excuses for Ritz crackers.....they will not be as crunchy, buttery, or good!
Provided by mizzlizzita
Categories Dessert
Time 20m
Yield 20-30 cookies, 20-30 serving(s)
Number Of Ingredients 3
Steps:
- Melt chocolate bark.
- Make sandwiches with Ritz and peanut butter by spreading peanut butter on a Ritz cracker and topping with another cracker. Repeat with others.
- Dip sandwiches in chocolate bark, coating them with chocolate.
- Put chocolate covered sandwiches on cookie sheets covered in wax paper.
- Completely cool.
RITZY COOKIES
found this recipe in a church book. they called for all but terscoth, but i went with half and half. enjoy!! these make several, depends on how you do your crackers with peanut butter
Provided by jill kemp
Categories Dessert
Time 30m
Yield 15-20 cookies
Number Of Ingredients 4
Steps:
- spread peanut butter on crackers and top with another cracker.
- prepare several.
- slowly melt morsels on low heat.
- dip cookies in melted morsels, place on wax paper.
- cool.
- place in container and refridge.
Nutrition Facts : Calories 220.8, Fat 14.9, SaturatedFat 6.3, Cholesterol 0.3, Sodium 89.3, Carbohydrate 18.4, Fiber 1.8, Sugar 15.2, Protein 5.1
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