ROASTED TURNIPS AND APPLES WITH HONEY
When root vegetables are in season, take advantage of ingredients like turnips by combining them with other autumn favorites like fresh apples. I've added cider vinegar and orange blossom honey to bring even more flavor to this dish.
Provided by Michael Tusk
Categories side-dish
Time 35m
Yield 4 servings
Number Of Ingredients 8
Steps:
- Preheat the oven to 425 degrees F. Melt the butter in a small saucepan over low heat. Quarter and slice the peeled turnips into ¼-inch slices. Place in a medium mixing bowl. Slice the scallions into 1" to 2" segments and add to the sliced turnips. Drizzle the melted butter over the turnip/scallion mixture. Season with salt and pepper, to taste. Quarter, core, peel, and cut 1 of the apples into ¼-inch to ½-inch slices. Add to the turnip mixture. Toss gently to coat. Spread the turnip mixture onto a rimmed baking sheet lined with parchment paper and place in the oven.
- After 10 minutes, toss the mixture on the tray, to promote even browning and caramelization. Return the tray to the oven on the bottom rack for an additional 10-12 minutes.
- Remove the tray from the oven. Drizzle the honey over the vegetables and return to the oven for an additional 1-2 minutes.
- Remove the tray from the oven. Drizzle the apple cider vinegar over the warm vegetables. Toss gently to coat. Mound the turnips and apples on a wide platter, and shave the remaining apple over the warm vegetables. Serve immediately.
ROASTED TURNIPS AND APPLES
Number Of Ingredients 6
Steps:
- Heat the oven to 425°F. Toss the onions, turnips, and half of the oil in a large roasting pan or rimmed sheet pan season with salt and pepper. Roast until the turnips just begin to soften and the edges start to brown, about 30 minutes.Add the apples and rosemary, and toss with the vegetables. Roast until the vegetables are lightly caramelized and tender, 20 to 25 minutes more. Toss with the remaining 2 tablespoons oil before serving.From Homemade In A Hurry. Text copyright © 2006 by Andrew Schloss. Cover photograph copyright © 2006 by Noel Barnhurst. All rights reserved. First published by Chronicle Books LLC, San Francisco, California.
Nutrition Facts : Nutritional Facts Serves
CLASSIC TURNIP AND APPLE CASSEROLE
I first had this recipe at my husband's aunt's home back in 1979; got the recipe from her and have been making it to serve with turkey dinner ever since. I love the apples and turnip together! If you want to make it ahead of time, you can; just make it up to the layering stage then cover tightly and refrigerate. Put topping on, though, just before it goes into the oven.
Provided by Lennie
Categories Apple
Time 2h
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350F; butter a casserole dish (or spray with Pam) and set aside.
- Peel and dice turnip (this can be a tough job, as turnips are very dense) and place in a large pot.
- Cover with cold, lightly salted water and bring to a boil.
- Boil until turnip is tender (this takes longer than potatoes, usually), then drain and return to the pot.
- Mash turnip with the 1 tbsp butter and cream; stir in 1/4 cup brown sugar and the cinnamon; set aside.
- Peel apples, core, and slice.
- In prepared casserole dish, layer 1/3 of the turnip, then half the sliced apples, then 1/3 of the turnip, then the remaining apples, then the remaining turnip; smooth top.
- At this point, you could cover the dish tightly and refrigerate for several hours; don't put topping on until you're ready to pop this into the oven.
- When ready to bake, combine topping ingredients in a small bowl until they are crumbly; sprinkle over top of turnip.
- Bake in preheated oven for one hour; serve.
Nutrition Facts : Calories 155.5, Fat 5.2, SaturatedFat 3.2, Cholesterol 13.9, Sodium 59.9, Carbohydrate 27.6, Fiber 1.6, Sugar 21.2, Protein 1
HONEY-GLAZED TURNIPS
This simple turnip side dish goes well with steak, burgers, pork, or chicken.
Provided by Martha Stewart
Categories Food & Cooking Quick & Easy Recipes
Number Of Ingredients 6
Steps:
- In a large skillet with a tight-fitting lid, combine turnips, honey, butter, and water. Season with salt and pepper. Bring liquid to a boil over medium-high, then reduce to a rapid simmer. Cover and cook until turnips are just tender, 10 minutes. Uncover, bring liquid back to a boil, and cook, stirring occasionally, until liquid is almost reduced, 10 minutes. Continue to cook, stirring often, until turnips are barely golden and glazed, 3 minutes more. Season with salt, pepper, and fresh lemon juice.
Nutrition Facts : Calories 147 g, Fat 5 g, Fiber 3 g, Protein 1 g
TURNIP AND APPLES
This is a great side dish for CHristmas, Thanksgiving or Easter Dinner. Even those who don't like Turnips love these. From the Best of Bridge, but tailored to how I like them.
Provided by Cathy17
Categories Vegetable
Time 1h40m
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Peel, dice and cook turnip.
- Drain and mash with butter.
- Peel and slice apples.
- Toss with brown sugar and cinnamon.
- Arrange turnip and apple slices in greased casserole in alternate layers beginning and ending with turnips.
- Combine crust ingredients to a crumbly texture and pat on top of casserole.
- Bake at 350°F for one hour or until heated through.
- Prep time includes peeling and cooking turnip.
ROASTED TURNIPS AND PEARS WITH ROSEMARY-HONEY DRIZZLE
Topped with herb-laden honey butter, earthy turnips and seasonal pears make a memorable side dish. This recipe comes from Susie Middleton's "Fast, Fresh & Green" cookbook.Also try:Vanilla and Cardamom-Glazed Acorn Squash Rings, Roasted Brussels Sprouts with Orange-Butter Sauce
Provided by Martha Stewart
Categories Food & Cooking Dinner Recipes Dinner Side Dishes
Number Of Ingredients 7
Steps:
- Preheat oven to 475 degrees. Line a large rimmed baking sheet with parchment paper; set aside.
- In a large bowl, toss together turnips and pears with oil and salt until well combined. Place in an even layer on prepared baking sheet. Transfer to oven and roast, turning with a spatula once or twice during cooking, until browned and turnips are easily pierced with a paring knife, 25 to 30 minutes, rotating baking sheets halfway through baking.
- Meanwhile, melt butter in a small saucepan over medium heat. Add honey and rosemary; let simmer for a few seconds and remove from heat.
- Transfer turnips and pears to a large bowl and drizzle with butter mixture; toss to combine. Serve.
More about "roasted turnips and apples with honey recipes"
ROASTED ROOT VEGETABLES WITH APPLES AND HONEY - FAMILY …
From family-friends-food.com
4.8/5 (6)Total Time 1 hr 10 minsCategory Side DishCalories 280 per serving
- Peel the vegetables, and cut into smaller pieces if large - I usually quarter the beets, and cut carrots and parsnips into 2-4 pieces. Place in a large bowl.
ROASTED TURNIPS AND APPLES WITH HONEY – FOOD NETWORK …
From foodnetwork.com
HONEY ROASTED TURNIPS - JAMIE GELLER
From jamiegeller.com
Cuisine AmericanCategory Vegetable Side, Dinner, Side DishServings 4-6Total Time 45 mins
- In a medium bowl, toss turnips with evoo and honey. Scatter turnips on prepared pan and lay thyme sprigs on top. Season with salt and pepper.
- Bake at 350°F for 35 to 40 minutes, stirring occasionally, until turnips are tender, brown, and fragrant. Transfer turnips to a serving platter. Want recipes like this delivered straight to your inbox? Sign up now for Jamie Geller's Weekly Newsletter.
BRAISED TURNIPS AND APPLES RECIPE | HOMESTEAD HONEY
From homestead-honey.com
Reviews 10Servings 6Cuisine AmericanCategory Recipes
- Cook bacon over medium heat until brown and crisp. Set bacon to side to cool, and then crumble into small pieces.
- In a heavy saucepan, melt butter and lightly stir turnips until coated. Add cider vinegar, water, and sorghum, stir to combine, and then cover and bring to a boil. Lower heat to simmer turnips for 8-10 minutes, or until they are soft enough that you can insert a knife.
- Add apples, sage, and salt and stir to combine. Let dish simmer for another 5 minutes, until the apples are soft.
BRAISED TURNIPS AND APPLES RECIPE | HOMESTEAD HONEY
From pinterest.com
ROASTED TURNIPS AND APPLES WITH HONEY | ROASTED TURNIPS, FOOD …
From pinterest.co.uk
ROASTED TURNIPS AND POTATOES RECIPE - CREATE THE MOST AMAZING …
From recipeshappy.com
ROASTED TURNIPS RECIPE - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
SLOW ROASTED POTATOES, TURNIPS, AND APPLES | PUREED FOOD RECIPES ...
From pinterest.ca
25 BEST TURNIP RECIPES - INSANELY GOOD
From insanelygoodrecipes.com
ROASTED TURNIPS WITH HONEY BUTTER RECIPE | MYRECIPES
From myrecipes.com
ROASTED TURNIPS AND PEARS WITH HONEY BUTTER - IT'S A VEG WORLD …
From pinterest.ca
ROASTED TURNIPS, SWEET POTATOES, APPLES, & DRIED CRANBERRIES ... RECIPE
From crecipe.com
CARAMELIZED TURNIPS AND APPLES WITH THYME | NORTHWEST …
From nwedible.com
ROASTED TURNIPS CARROTS AND POTATOES - ALL INFORMATION ABOUT …
From therecipes.info
ROASTED TURNIPS, SWEET POTATOES, APPLES, & DRIED CRANBERRIES …
From myrecipes-site.netlify.app
HONEY ROASTED APPLES - DINNER, THEN DESSERT
From dinnerthendessert.com
ROASTED TURNIPS (AIR FRYER OR OVEN RECIPE) - THAT LOW CARB LIFE
From thatlowcarblife.com
APPLE AND ROASTED HAKUREI TURNIP SALAD WITH HOT HONEY-MUSTARD …
From noteatingoutinny.com
HONEY ROASTED APPLES AND POTATOES RECIPE - DINNER, THEN DESSERT
From dinnerthendessert.com
ROASTED TURNIPS AND PEARS WITH ROSEMARY HONEY BUTTER
From itsavegworldafterall.com
SIMPLY DELICIOUS ROASTED TURNIPS RECIPE - THE SPRUCE EATS
From thespruceeats.com
ROASTED TURNIPS, APPLES AND ROSEMARY WITH CHICKEN THIGHS AND …
From washingtonpost.com
ROASTED TURNIPS AND APPLES - NEW ENGLAND TODAY
From newengland.com
10 BEST ROASTED TURNIPS CARROTS RECIPES | YUMMLY
From yummly.com
HOW TO MAKE ROASTED TURNIPS | TASTE OF HOME
From tasteofhome.com
ROASTED TURNIPS, SWEET POTATOES, APPLES, AND DRIED CRANBERRIES
From crecipe.com
ROASTED TURNIPS AND APPLES WITH HONEY | RECIPE | ROASTED TURNIPS, …
From pinterest.com
TRY THIS TONIGHT: ROASTED TURNIPS & PEARS WITH A ROSEMARY …
From sixburnersue.com
BRAISED TURNIPS, CHESTNUTS, AND APPLES - JAMIE GELLER
From jamiegeller.com
GLAZED TURNIPS AND APPLES RECIPE | LEITE'S CULINARIA
From leitesculinaria.com
BEST CIDER AND HONEY–GLAZED TURNIPS RECIPE | CHRISTOPHER …
From 177milkstreet.com
ROASTED TURNIPS AND APPLES – ACTIVE ASHLEY'S KITCHEN
From activeashleyskitchen.com
SLOW ROASTED POTATOES TURNIPS & APPLES - NOSHING WITH THE …
From noshingwiththenolands.com
ROASTED TURNIPS, SWEET POTATOES, APPLES, & DRIED CRANBERRIES RECIPE
From myrecipes.com
ROASTED BEETS TURNIPS AND CARROTS - ALL INFORMATION ABOUT HEALTHY ...
From therecipes.info
PAN-ROASTED TURNIPS AND APPLES RECIPE | EAT YOUR BOOKS
From eatyourbooks.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love