Rodeo Cheeseburger Recipes

CHEESEBURGER

Cheeseburger image

Provided by Robert Irvine : Food Network

Time 35m

Yield 1 serving

Number Of Ingredients 15

Ingredients

Grapeseed oil, for pan
1 slice onion
6 ounces ground beef
Kosher salt and freshly ground black pepper
1 slice American cheese
1 teaspoon ketchup
1 teaspoon mayonnaise
1 teaspoon mustard
1/3 teaspoon garlic salt
1/3 teaspoon onion salt
1/3 teaspoon ground black pepper
1 hamburger bun
1 iceberg lettuce leaf
2 tomato slices
4 pickle slices

Steps:

For the cheeseburger: Heat some grapeseed oil in a medium saute pan over medium heat. Add the onion and cook until caramelized, 15 minutes. Hold.
Heat a skillet over medium-high heat. Form the beef into a patty and sprinkle with salt and pepper. Sear the burger in a hot skillet; cook to the desired temperature. Add the cheese when ready.
In a small bowl, mix the ketchup, mayonnaise, mustard, garlic salt and onion salt. Hold until ready.
Toast the burger bun. Place the bun on the plate; spread on both sides with the sauce. Layer the bottom bun with the lettuce, tomato and pickles. Top with the burger and the caramelized onions. Cover with the bun top and serve.

RODEO CHEESEBURGER

Rodeo Cheeseburger image

My family used to order these fun burgers from Burger king until they discontiuned them :( Now I make my own at home

Provided by GingerlyJ

Categories Lunch/Snacks

Time 20m

Yield 1 burger, 1 serving(s)

Number Of Ingredients 5

Ingredients

1 fully cooked hamburger patty
1 hamburger bun with sesame seeds
4 small minced onion rings
2 tablespoons barbecue sauce
2 pickles, slices

Steps:

Lightly toast the bun.
Put the fully cooked meat patty on bun.
place pickles and onion rings on burger.
drizzle with barbecue sauce.

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