ROOIBOS BRULEE PANCAKES
Ordinary pancake mix gets a decadent kick from tea and brown sugar. Cooking the pecans on the bottom side of the pancake toasts them more than sprinkling them on top, and the brown sugar will caramelize on the top side once the pancake is flipped in the skillet. This pancake is so rich and bursting with flavor, you shouldn't need butter or syrup at the table.
Provided by CVH
Categories Breakfast and Brunch Pancake Recipes
Time 45m
Yield 4
Number Of Ingredients 6
Steps:
- Steep the rooibos tea bags in the water for 5 minutes; remove tea bags and allow tea to cool.
- Heat a skillet over medium-low heat until a drop of water on the surface sizzles for a moment before disappearing. Whisk together 1 1/2 cups cooled tea with the pancake mix.
- Melt 1 teaspoon butter in the center of the skillet. Place 4 to 5 pecan halves into the melting butter. Pour about 1/3 cup pancake batter directly over pecans and butter. Sprinkle 1/2 tablespoon brown sugar over the top of the pancake, and add another thin pat of butter over the sugar.
- When the edges of the pancake appear dry and bubbles form on the top, turn and cook until lightly browned, about 40 seconds. Remove from pan; add any melted sugar from the pan to the top of the pancake. Repeat with remaining pancake mix, butter, pecans, and sugar.
Nutrition Facts : Calories 496.4 calories, Carbohydrate 62.9 g, Cholesterol 44.2 mg, Fat 24.4 g, Fiber 3.1 g, Protein 8 g, SaturatedFat 8.8 g, Sodium 878.9 mg, Sugar 13.9 g
ROOIBOS BRULEE PANCAKES
Ordinary pancake mix gets a decadent kick from tea and brown sugar. Cooking the pecans on the bottom side of the pancake toasts them more than sprinkling them on top, and the brown sugar will caramelize on the top side once the pancake is flipped in the skillet. This pancake is so rich and bursting with flavor, you shouldn't need butter or syrup at the table.
Provided by CVH
Categories Pancakes
Time 45m
Yield 4
Number Of Ingredients 6
Steps:
- Steep the rooibos tea bags in the water for 5 minutes; remove tea bags and allow tea to cool.
- Heat a skillet over medium-low heat until a drop of water on the surface sizzles for a moment before disappearing. Whisk together 1 1/2 cups cooled tea with the pancake mix.
- Melt 1 teaspoon butter in the center of the skillet. Place 4 to 5 pecan halves into the melting butter. Pour about 1/3 cup pancake batter directly over pecans and butter. Sprinkle 1/2 tablespoon brown sugar over the top of the pancake, and add another thin pat of butter over the sugar.
- When the edges of the pancake appear dry and bubbles form on the top, turn and cook until lightly browned, about 40 seconds. Remove from pan; add any melted sugar from the pan to the top of the pancake. Repeat with remaining pancake mix, butter, pecans, and sugar.
Nutrition Facts : Calories 496.4 calories, Carbohydrate 62.9 g, Cholesterol 44.2 mg, Fat 24.4 g, Fiber 3.1 g, Protein 8 g, SaturatedFat 8.8 g, Sodium 878.9 mg, Sugar 13.9 g
CREME BRULEE PANCAKE
This pancake has the flavor and texture of a rich creme brulee dessert. Watch it puff up as you cook it before it settles into a rich, thick pancake. Cut it into thick wedges and serve with a sprinkle of powdered sugar and fresh fruit. This is like a cross between a pancake and a souffle. Great company breakfast dish.
Provided by Nana Lee
Categories Breakfast
Time 43m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 400 degrees F.
- Place the butter in a 9-inch glass pie plate and place the dish in the oven for a few minutes to allow the butter to melt.
- In a blender, combine the creamer, flour, eggs, and salt, and blend until smooth.
- Remove the baking dish from the oven and increase the oven temperature to 425 deg F.
- Spread the melted butter around the dish, pour in the batter, and return the dish to the oven.
- Bake for 20 minutes.
- Reduce the oven temperature to 325 deg F and bake for 8 to 10 minutes more.
- Remove from the oven, and let the pancake cool slightly.
- Cut the pancake into wedges, place each wedge on a serving plate, and garnish with fresh berries.
- Serve with warm maple syrup or powdered sugar if desired.
Nutrition Facts : Calories 364.5, Fat 21.6, SaturatedFat 15.3, Cholesterol 177.7, Sodium 302.6, Carbohydrate 34.3, Fiber 0.6, Sugar 16.5, Protein 8.6
More about "rooibos brulee pancakes recipes"
PANCAKE COOKBOOK: OVER 220 PANCAKE RECIPES (PANCAKE
From amazon.ca
Reviews 1Format Kindle EditionAuthor Amy Murphy
27 ROOIBOS TEA RECIPES IDEAS - PINTEREST.SE
From pinterest.se
27 pins5.3M followers
ROOIBOS CREME BRULEE - BIGOVEN.COM
From bigoven.com
ROOIBOS CREME BRULEE TART - FOOD24
From food24.com
RECIPES/ROOIBOS-BRULEE-PANCAKES.JSON AT MASTER · …
From github.com
ROOIBOS CRèME BRûLéE RECIPE • WE HEART LIVING
From weheartliving.com
HOW TO MAKE JAPANESE SOUFFLé CREME BRûLéE PANCAKES
From iamafoodblog.com
ROOIBOS BRULEE PANCAKES - PANCAKE RECIPES
From worldrecipes.org
BREWED ROOIBOS TEA REPLACES WATER IN THESE PANCAKES MADE FROM …
From justinefoods.wordpress.com
ROOIBOS BRULEE PANCAKES - DAIRY FREE RECIPES
From fooddiez.com
ROOIBOS BRULEE PANCAKES THE BEST RECIPES - FOOD RECIPES GERR
From breakfastandbrunchrecipe.blogspot.com
ROOIBOS BRULEE PANCAKES PHOTOS
From crecipe.com
ROOIBOS BRULEE PANCAKES BEST DISHES
From grandmarackham.blogspot.com
ROOIBOS BRULEE PANCAKES RECIPE
From crecipe.com
FRUITY PANCAKES | RECIPESTY
From recipesty.com
ROOIBOS BRULEE PANCAKES | ALEXANDER SLOAN
From alexandersloans.wordpress.com
ROOIBOS BRULEE PANCAKES | RECIPESTY
From recipesty.com
BEST COOKING BUTTER RECIPES: ROOIBOS BRULEE PANCAKES
From worldbestbutterrecipe.blogspot.com
ROIBOOS CRèME BRULéE | FRENCH RECIPES | OUR MODERN KITCHEN
From ourmodernkitchen.com
BREAD -- ROOIBOS BRULEE PANCAKES
From chinesemenu.com
48 RECIPES - ROOIBOS IDEAS | ROOIBOS, ROOIBOS RECIPE, TEA RECIPES
From pinterest.ca
BEST CRèME BRûLéE PANCAKES RECIPE - HOW TO MAKE CRèME ... - DELISH
From delish.com
BRûLéE STRAWBERRY PANCAKES | TASTEMADE
From tastemade.com
ROOIBOS BRULEE PANCAKES ALLRECIPES.COM | TEA RECIPES, FOOD, LOVE …
From pinterest.co.uk
ROOIBOS CRèME BRûLéE - TICK TOCK TEA
From ticktocktea.com
ROOIBOS BRûLéE PANCAKES IN THE MAKING :) …
From pinterest.com.au
CREME BRULEE PANCAKES - PANCAKE RECIPES
From worldrecipes.org
ROOIBOS BRULEE PANCAKES CôNG THứC - 2021
From vi.foodieandhealthy.com
ROOIBOS CREME BRULEE | SA GARDEN AND HOME
From gardenandhome.co.za
150 TEA RECIPES: ROOIBOS IDEAS | ROOIBOS, TEA RECIPES, ROOIBOS TEA
From pinterest.se
CRèME BRûLéE | RICARDO
From ricardocuisine.com
WOODWORKGUY: BREAKFAST AND BRUNCH - ROOIBOS BRULEE PANCAKES
From woodworkguy.blogspot.com
ROOIBOS BRULEE PANCAKES - RECIPELER.COM
From recipeler.com
CREATE THE RED ESPRESSO ROOIBOS CRèME BRûLéE RECIPE | RED ESPRESSO ...
From redespresso.com
ROOIBOS TEA CRèME BRûLéE CRêPE CAKE RECIPE | CRUSH MAGAZINE
From crushmag-online.com
JAPANESE SOUFFLE CRèME BRULEE PANCAKES - COOKIST
From cookist.com
CHOCOLATE ROOIBOS PANCAKES | JOE'S TEA CO.
From joesteacompany.com
ROOIBOS MILLIONAIRE'S SHORTBREAD RECIPE – WE ARE TEA
From wearetea.com
RASPBERRY PANCAKE STACK WITH ROOIBOS ICING – TICK TOCK
From ticktocktea.com
CRèME BRûLéE ROOIBOS TEA
From distinctlytea.com
ROOIBOS TEA BRULéE - FOOD24
From food24.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love