ROSARITA RECIPE BY TASTY
Here's what you need: tequila, lime juice, simple syrup, rosé, ice, lime, pink himalayan salt
Provided by Kiano Moju
Categories Drinks
Time 30m
Yield 4 servings
Number Of Ingredients 7
Steps:
- In a pitcher or large bowl, add tequila, lime juice, simple syrup, and rosé. Stir to combine.
- Pour the Himalayan salt into a shallow dish. Wet the rim of the servings glasses, and dip each into the salt.
- Add ice to each serving glass (optional), then top with the rosé margarita (rosarita).
- Serve with a lime wedge.
- Enjoy!
Nutrition Facts : Calories 384 calories, Carbohydrate 33 grams, Fat 0 grams, Fiber 2 grams, Protein 1 gram, Sugar 26 grams
ROSE-A-'RITA (COCKTAIL)
This is a Strawberry Margarita with a twist. Tequila Rose Liqueur is one of the ingredients. Tequila Rose is Strawberry Flavor Cream Liqueur and Tequila and is pink, creamy and tasty. I have made this drink two different ways. In a blender, which makes the drink foamy because of the 7up, and in a tall glass. I got the original recipe from the Tequila Rose web site and improvised it a little bit. If you want to, you can use Club Soda instead of 7Up. I don't know how it tastes with Club Soda though. It is a very refreshing drink.
Provided by AuntWoofieWoof
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- In a Blender: Place all ingredients in a blender.
- If you want a stronger drink add the tequila.
- Blend until well blended (about 15-20 seconds).
- Pour into a tall glass.
- The drink will be foamy when made this way.
- In a glass: Pour the 7up (or Club Soda) into the glass first to prevent the drink from foaming.
- Add the Tequila Rose and Margarita Mix and mix well.
- If you want a stronger drink, add the tequila and stir until well mixed.
- Garnish with a strawberry if you want to.
- Now sit back and relax and enjoy your drink.
- Warning!
- If you add the extra tequila you might not be able to taste it.
- This can cause more than one drink to sneak up on you.
CORONARITA
This is a sassy margarita-type drink. You can make it by the pitcher and is easily doubled or more! So great on a hot summer day for a barbeque or just relaxing in the sun!
Provided by Kristey Stoisor
Categories Drinks Cocktail Recipes Tequila Drinks Recipes
Time 10m
Yield 6
Number Of Ingredients 6
Steps:
- Pour lemon-lime soda, Mexican beer, and frozen limeade into a large pitcher. Use empty limeade can to measure out tequila; pour into the pitcher. Mix well to combine. Server over ice garnished with chopped mint.
Nutrition Facts : Calories 385.7 calories, Carbohydrate 60.3 g, Protein 0.3 g, Sodium 18.9 mg, Sugar 43.7 g
ROSé ALL DAY COCKTAIL RECIPE BY TASTY
This content is intended solely for users of legal drinking age. Drink responsibly.
Provided by Nathan Ng
Categories Drinks
Yield 1 serving
Number Of Ingredients 9
Steps:
- Make the crushed ice: Add 2 cups (280 G) of ice to a food processor. Pulse 6-8 times, until the ice is uniformly crushed. Transfer to a large zip-top freezer bag. Repeat with the remaining 2 cups of ice.
- Store the bag in the freezer and use the ice for cocktails or smoothies. If the ice has clumped together, gently drop it on the counter a few times to break it up.
- Make the cocktail: In a small glass or measuring cup, use a chopstick or bar spoon to stir together the honey, grapefruit juice, and vermouth until the honey is dissolved. Add the rosé and stir briefly.
- Pack a large wine glass with crushed ice. Pour in the rosé mixture. Slide in the grapefruit wheel. Place the thyme sprigs on your palm and slap your other hand on top. (This releases the oils in the thyme.) Slide the thyme into the cocktail. Top with seltzer and serve.
- Enjoy!
Nutrition Facts : Calories 227 calories, Carbohydrate 42 grams, Fat 0 grams, Fiber 1 gram, Protein 1 gram, Sugar 36 grams
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