Roseannes Porridge Recipes
CARIBBEAN CORNMEAL PORRIDGE WITH CINNAMON
Steps:
- Gather the ingredients.
- To a medium bowl, add cornmeal and 1/2 cup water. Stir and let stand undisturbed to soak for 5 minutes.
- While the cornmeal is soaking, add the remaining 2 cups of water to a medium saucepan along with the cinnamon stick. Cover and bring to a boil.
- When the water is boiling , pour in soaked cornmeal as well as any liquid in the bowl to the saucepan. Lower the heat to a simmer and whisk to avoid lumps.
- Cook covered for 15 to 20 minutes.
- Remove the pot from the heat, sweeten with sugar and milk to taste, stirring until fully incorporated. Serve hot in heated bowls if desired.
- Enjoy!
Nutrition Facts : Calories 40 kcal, Carbohydrate 9 g, Cholesterol 0 mg, Fiber 1 g, Protein 1 g, SaturatedFat 0 g, Sodium 6 mg, Fat 0 g, ServingSize 3 cups (3 to 6 servings), UnsaturatedFat 0 g
PORRIDGE
This is a winter favorite of ours, that builds on a traditional British breakfast dish. We add sultanas, bananas and cinnamon and it's awesome.
Provided by ANNEDUNCAN
Categories 100+ Breakfast and Brunch Recipes Cereals Oatmeal Recipes
Time 15m
Yield 4
Number Of Ingredients 7
Steps:
- In a saucepan, combine the oats, water, salt, sugar, bananas and cinnamon. Bring to a boil, then reduce heat to low, and simmer until the liquid has been absorbed, stirring frequently. Pour into bowls, and top each with a splash of cold milk.
Nutrition Facts : Calories 157.2 calories, Carbohydrate 31.9 g, Cholesterol 2.4 mg, Fat 2.1 g, Fiber 3.7 g, Protein 4.3 g, SaturatedFat 0.7 g, Sodium 600.1 mg, Sugar 12 g
QUINOA PORRIDGE
Looking for ideas for the quinoa you picked up at Trader Joe's? Here's a dairy and wheat free breakfast porridge thick, rich and delish for those cold mornings in the Andes. Those with nut allergies may wish to substitute soymilk or regular cow's milk for the almond. Adjust sugar to your taste or substitute with agave syrup or black strap molasses (use half as much). This recipe can easily be doubled.
Provided by Six Pack To Go
Categories Breakfast and Brunch Cereals
Time 35m
Yield 3
Number Of Ingredients 7
Steps:
- Heat a saucepan over medium heat and measure in the quinoa. Season with cinnamon and cook until toasted, stirring frequently, about 3 minutes. Pour in the almond milk, water and vanilla and stir in the brown sugar and salt. Bring to a boil, then cook over low heat until the porridge is thick and grains are tender, about 25 minutes. Add more water if needed if the liquid has dried up before it finishes cooking. Stir occasionally, especially at the end, to prevent burning.
Nutrition Facts : Calories 173 calories, Carbohydrate 31.3 g, Fat 3 g, Fiber 3 g, Protein 4.3 g, Sodium 89.7 mg, Sugar 12.7 g
25 SWEET AND SAVORY WAYS TO EAT PORRIDGE
Early mornings don't seem so bad when you have these easy and delicious porridge recipes! They're filling, healthy, and super family-friendly.
Provided by insanelygood
Categories Breakfast Recipe Roundup
Number Of Ingredients 25
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a delicious recipe in 30 minutes or less!
Nutrition Facts :
NORDIC BREAKFAST PORRIDGE
Much like a composed salad, this visually arresting Nordic-inspired bowl of porridge is a delightful way to start the day. But the arrangement of the toppings is more than just pretty; it allows you to customize every bite for a super-tasty breakfast experience.
Provided by Food Network Kitchen
Categories main-dish
Time 25m
Yield 4 servings
Number Of Ingredients 12
Steps:
- For the barley porridge: Gently bring the milk and barley flakes to a boil over medium heat in a medium saucepan. Reduce the heat to a simmer, then cover and cook until the milk is almost absorbed and the barley is super soft and still a bit creamy, about 15 minutes. Stir in the sugar, butter and 1/2 teaspoon salt.
- For the toppings: Meanwhile, roughly smash the raspberries with the sugar in a small bowl with a fork.
- Divide the porridge among 4 bowls. Working around the edges of the bowls, make neat piles of the toppings, placing a quarter of the crushed raspberries, apple sticks, pistachios and chia seeds in each bowl. Drizzle each with 1 tablespoon milk and sprinkle with some cinnamon to finish.
Nutrition Facts : Calories 360, Fat 14 grams, SaturatedFat 5 grams, Cholesterol 20 milligrams, Sodium 360 milligrams, Carbohydrate 46 grams, Fiber 7 grams, Protein 12 grams, Sugar 16 grams
ROSEANNE'S PORRIDGE
Roseanne my pastor's wife made this every morning I stayed with them. I just added demerara sugar, butter, cream yummmmmy!
Provided by oilpatchjo
Categories Breakfast
Time 10m
Yield 1 bowl, 1 serving(s)
Number Of Ingredients 5
Steps:
- Add all ingredients.
- Bring to boil
- Reduce heat to low for 5 minutes
- serve.
Nutrition Facts : Calories 134.4, Fat 1.8, SaturatedFat 0.3, Sodium 6.5, Carbohydrate 26.3, Fiber 3.1, Sugar 6.3, Protein 4.7
More about "roseannes porridge recipes"
17 PORRIDGE RECIPES THAT WILL KEEP YOU COZY - GREATIST
2018-12-05 This recipe uses peppery arugula and crunchy scallions to liven up savory oats that are cooked in ghee (clarified butter) and sea salt. Feel free to stick to one or two grains to keep things ...
From greatist.com
From greatist.com
7 TYPES OF RUSSIAN PORRIDGE TO KICKSTART YOUR DAY - RUSSIA …
It’s made from pearl barley and was a favorite dish of Peter the Great and ballet dancer Maya Plisetskaya. Russians make it with mushrooms and bake it in a pot. 4. Semolina porridge. For many ...
From rbth.com
From rbth.com
RECIPES REIMAGINE PORRIDGE, HEARTY BREAKFAST OF CHILDHOOD …
2018-11-22 To make a bowl of savoury congee, aim for about ½ cup of short or medium-short grained rice added to six to eight cups of chicken stock. Simmer them together for a good hour or so, stirring often ...
From cbc.ca
From cbc.ca
JAMAICAN OATS PORRIDGE | NOW YOU'RE COOKING
2017-11-19 Instructions. Fill a medium saucepan with cold water. Stir in oats, salt, cinnamon stick and bay leaf. Bring to a boil over medium-high heat. When mixture comes to a boil, reduce heat to low and continue cooking for 2-3 …
From nowyourecooking.ca
From nowyourecooking.ca
POLENTA PORRIDGE | KITCHEN NOSTALGIA
2018-01-27 But for Polenta Porridge I used milk (vegans can use non-dairy variety). It makes polenta sweeter, milder tasting, without the usual bitterness that comes from ground corn. I also put in some liquid stevia and a knob of butter, …
From kitchennostalgia.com
From kitchennostalgia.com
CHINESE PORRIDGE RECIPE- LEAN PORK AND CENTURY EGGS
2019-05-27 Keep the water boiling vigorously and stir continuously for about ten minutes. Add half of the ginger, century egg, and the salted egg pieces. Reduce to low heat and simmer until the rice grains breaking up and the texture of the …
From tasteasianfood.com
From tasteasianfood.com
PERFECT OATMEAL PORRIDGE FOR BREAKFAST - RECIPE GARDEN
2022-05-13 This will take around 3 to 4 minutes. Once the mixture starts boiling, reduce the heat to medium and cook for another 3 minutes or until the oats is cooked and soft. Make sure to keep stirring or the oatmeal porridge may burn …
From recipe-garden.com
From recipe-garden.com
6 SIMPLE AND DELICIOUS PORRIDGE RECIPES FOR RUNNERS
2022-04-29 Method. Put the oats, milk and coconut oil in a pan over a medium heat. When it starts to bubble, turn down the heat. Stir until the porridge thickens and the oats are cooked, about 4-5 minutes. Sir in the maple syrup, protein …
From runwithcaroline.com
From runwithcaroline.com
TRADITIONAL SCOTTISH PORRIDGE RECIPE - THE SPRUCE EATS
2021-07-26 Gather the ingredients. Place the rolled oats, water or milk, and salt in a small pan. Gently bring the oats to a slow boil, stirring all the time until the porridge begins to thicken. Once thickening has begun, lower the heat so as …
From thespruceeats.com
From thespruceeats.com
10 BEST FLOUR PORRIDGE RECIPES | YUMMLY
2022-06-15 Coconut Flour Porridge (Paleo, Low Carb, Grain Free) Low Carb Maven. flax meal, heavy cream, butter, water, large egg, coconut flour and 2 more.
From yummly.com
From yummly.com
PAPAS/PAPINHAS – PORRIDGE - MARIA LAWTON - THE AZOREAN GREENBEAN
In a small bowl, mix together flour, sugar and salt. Leave aside In saucepan add milk and over medium heat bring the milk to almost a boil. Then slowly add the flour mixture and whisk everything together.
From azoreangreenbean.com
From azoreangreenbean.com
MULAN PORRIDGE: CONGEE BREAKFAST RECIPE - THE EVERYDAY MOUSE
In a sauce pot, add eight cups water and bring to a boil. Once the water is boiling, add in 1 cup white rice. Bring to a boil and reduce to medium then simmer 20 minutes. Do not stir frequently. Stir very little and softly. During the last two minutes of cooking, add the chopped ginger.
From theeverydaymouse.com
From theeverydaymouse.com
TRADITIONAL SEMOLINA PORRIDGE RECIPE READY IN 5 MINUTES!
Instructions. Pour a teaspoon of water to the pot and make sure the entire bottom is wet. Then add milk (it will prevent the milk from burning). Add semolina and cook slowly, stirring from time to time. The dish is ready to eat when you get the consistency of the pudding.
From polishfoodies.com
From polishfoodies.com
HOW TO COOK A WICKED JAMAICAN PLANTAIN PORRIDGE
2021-01-27 Method: Wash and peel and slice green plantains and slice in about 1.3 inches. Learn how to peel plantains, the same process applies for both green and ripe ones. Put the plantains and water in a blender and pulse until chopped fine then blend to a smooth puree. Pour it in a pot with cinnamon and turn on the stove on low heat.
From chefandsteward.com
From chefandsteward.com
HOW TO MAKE JAMIE’S PROPER TASTY PORRIDGE - JAMIE OLIVER
2020-10-23 1 good splash of whole milk or cream. Proper porridge should take around 18 minutes from start to finish. For four people, add 1 big builders cup of coarse rolled oats to a high-sided pan with 3 cups of boiling water and a pinch of salt. However you want to flavour or finish your porridge, it’s important to start with water, as milk often ...
From jamieoliver.com
From jamieoliver.com
NORWEGIAN PORRIDGE (RISGRøT) | PICKLED PLUM
2015-09-25 Instructions. In a medium size pot, add rice and water and bring to a boil. Lower heat to a gentle simmer, cover and leave for 10 minutes, or until all the water is absorbed. Add 1/3 of the milk, stir, cover and leave until the consistency thickens.
From pickledplum.com
From pickledplum.com
HOW TO MAKE THE PERFECT OATMEAL PORRIDGE - MNK.
2017-10-22 Add the quick oats to a small saucepan. Add the milk and honey. Bring to a boil and let simmer until thickened slightly while stirring constantly. Do not overdo this step as you do not want to end up with a thick, uneatable porridge. Add the salt and blend well. Pour over into a bowl and let sit for 10 minutes.
From mynordickitchen.no
From mynordickitchen.no
HOW TO MAKE OATMEAL PORRIDGE - END OF THE FORK
2017-03-17 Toast the oats in a warm skillet. Transfer the oats to a small saucepan, adding the water and milk (and salt if using) and stir. Bring to a boil then reduce heat and simmer for around 5 minutes, stirring continuously. Turn off the heat and cover, allowing to steam for another 5 minutes. Porridge will thicken slightly on cooling so you may wish ...
From endofthefork.com
From endofthefork.com
CORNMEAL PORRIDGE (EASY JAMAICAN PORRIDGE RECIPE!) | THE PICKY EATER
2022-01-15 Make Cornmeal Mixture: Whisk together the cornmeal and a cup of water. Set it aside. Boil Liquid: In a medium pot on medium-high heat, bring the remaining cups of water, soy milk, and the cinnamon stick to a boil. Add Cornmeal: Pour the cornmeal mixture into the boiling water and whisk until well combined.
From pickyeaterblog.com
From pickyeaterblog.com
THE JOY OF SAVOURY PORRIDGE - HOW TO MAKE DINNER
2020-06-26 For Savoury Porridge Version 3. Heat the vegetable oil in a small frying pan over medium-high heat. Add the greens and the garlic and sauté until the greens are wilted slightly. Add the sesame oil and soy sauce to the pan and stir to combine. Add the saucy greens to your porridge bowl and top with toasted sesame seeds.
From howtomakedinner.com
From howtomakedinner.com
ANNA JONES’S RECIPES FOR MAKING PORRIDGE MORE INTERESTING
2016-11-21 2 tbsp almond butter. A handful of chopped almonds. 1 First, make your topping. Heat the pears and honey in a small pan over a medium heat for 5 minutes, or until just warmed through. 2 Meanwhile ...
From theguardian.com
From theguardian.com
ITALIAN PORRIDGE: BEST CHEESY POLENTA RECIPE
2021-03-16 Bring milk, cream, chicken stock and 3 cups water to a boil over medium-high heat in a saucepan. Reduce heat to medium. Whisking constantly, gradually add cornmeal; bring to a simmer. Reduce heat to low, cover pan, and cook, whisking every 10–15 minutes, until thickened and no longer gritty, 30–35 minutes.
From dobbernationloves.com
From dobbernationloves.com
CHOCOLATE PORRIDGE (10 MINUTES!) - THE YUMMY BOWL
2021-03-24 Instructions. Add the milk to a pot and bring to a simmer. Add in the oats and a teaspoon of salt and cinnamon. Cook, stirring occasionally for the porridge not to stick to the bottom of the pot. Stir until the oats are creamy and have absorbed the liquid, about 5-8 minutes. Add a little more liquid if needed.
From theyummybowl.com
From theyummybowl.com
MULTIGRAIN PORRIDGE - COOKING CLASSY
2022-03-10 How to Make Porridge. Mix grains and water in pan: Add steel cut oats, farro, amaranth, water and salt to a large saucepan and stir. Simmer: Bring mixture to a simmer over medium-high heat. Then reduce heat to low and simmer uncovered until nearly tender, stirring occasionally, about 25 minutes. Add milk when almost done: Add milk and cinnamon ...
From cookingclassy.com
From cookingclassy.com
PERFECT PORRIDGE - NEILS HEALTHY MEALS
2014-03-17 Soak the oats in the milk overnight in the refrigerator. In the morning place the soaked oats, skimmed milk and flax seeds into a saucepan and gently simmer, stirring constantly for 20–30 minutes until the porridge is cooked/softened.
From neilshealthymeals.com
From neilshealthymeals.com
MUTTON OATS PORRIDGE RECIPE | BETHICA DAS RECIPES | RECIPEBOOK
Mutton Oats Porridge by Bethica Das. Browse recipes by occasion, ingredients, cuisine, festivals and more..
From recipebook.io
From recipebook.io
CHICKEN OATS PORRIDGE / CONGEE RECIPE | CHICKEN RECIPES | BETHICA …
Are you looking for Chicken Oats Porridge / Congee recipe? This versatile meat can be prepared in so many ways and we have the best chicken recipes for you. Get the best and easy chicken recipes from recipebook by Bethica Das.Browse recipes by occasion, ingredients, cuisine, festivals and more..
From recipebook.io
From recipebook.io
GROUND OAT PORRIDGE | RICARDO
Ingredients. 1 ½ cups (375 ml) water; Ground oats from homemade oat drink recipe; 1/8 tsp ground cinnamon, or more to taste ; 1 pinch salt; 1 to 2 tbsp (15 to 30 ml) maple syrup
From ricardocuisine.com
From ricardocuisine.com
CHINESE PORRIDGE | CHINA YUMMY FOOD
2019-12-20 Chinese porridge recipe You’ll need: 60g white rice 1kg clear water. How to make Chinese porridge. 1. Gently rinse the rice and soak it in clear water for 30 minutes. Drain the rice and mix it with a teaspoon of oil. 2. Heat a wok with clear water until boiling, add the rice in the wok. Continues to cook it for 5-8 minutes until the water ...
From chinayummyfood.com
From chinayummyfood.com
RYE PORRIDGE WITH MORELS RECIPE | BON APPéTIT
2014-02-18 Step 3. Heat 2 Tbsp. butter in same skillet over medium heat. Add onion; season with salt and pepper. Cook, stirring often, until soft …
From bonappetit.com
From bonappetit.com
OATS PORRIDGE - DASSANA'S VEG RECIPES
2019-08-16 How to make oats porridge. 1. Take ½ cup quick-cooking oats or rolled oats in a pan. 2. Add 2 cups of water. 3. Then add ½ to 1 cup milk. Consistency can be easily adjusted as per your requirements. ½ cup milk gives a slightly thick consistency. For a thinner consistency, you can add more milk or water.
From vegrecipesofindia.com
From vegrecipesofindia.com
NORWEGIAN PORRIDGE RECIPE - RISENGRYNSGRøT - MASALA HERB
2017-12-20 Wash your rice until the water is clear then take to the pot with the water and heat up. Let cook, add salt and bring to a boil. Then add all the milk to the rice. Mix well and simmer slowly for 20-40 minutes. Remember the longer you let it cook slowly on the heat the better the Norwegian porridge will turn out.
From masalaherb.com
From masalaherb.com
HOW TO MAKE OATMEAL AND PORRIDGE | CANADIAN LIVING
2011-11-24 Nov 24, 2011. By: The Canadian Living Test Kitchen. How to make oatmeal and porridge. Choose a cereal, combine with ingredients in next two columns and bring to boil. Reduce heat and simmer, uncovered and stirring occasionally, for time indicated in last column. Makes 4 servings each.
From canadianliving.com
From canadianliving.com
BANANA PORRIDGE - COOK IT REAL GOOD
2020-05-27 Instructions. Place the oats, milk and cinnamon into a saucepan on medium heat and bring to boil. Reduce heat to a simmer and cook, stirring regularly, for 5 minutes or until the porridge has thickened. The porridge is ready when it can coat the back of a spoon.
From cookitrealgood.com
From cookitrealgood.com
CHOCOLATE OATMEAL RECIPE | HOW TO MAKE | TWO SPOONS
2019-03-20 It’s rich and chocolatey, warm, comforting, wholesome, and easy to make. If you’re a chocolate lover, you are going to love this recipe. This Chocolate Oatmeal is like having dessert for breakfast! All-in-all, this recipe takes 5-10 minutes to whip together for a creamy, dreamy and chocolatey breakfast. So, let me tell you exactly how to ...
From twospoons.ca
From twospoons.ca
PORRIDGE RECIPE (CREAMY, CLASSIC VERSION, WITH OATS) | KITCHN
2022-05-01 Place 1 1/2 cups water, 1 1/2 cups milk, and 1/4 teaspoon kosher salt in a small or medium saucepan and bring to a boil over high heat, about 5 minutes. Reduce the heat to medium-low and add 1 cup steel-cut oats. Cooking, stirring regularly, until thickened significantly, about 15 minutes. Reduce the heat to low.
From thekitchn.com
From thekitchn.com
EASY KETO PORRIDGE - LOW CARB NOATMEAL - MY KETO GLOW
2021-05-25 Stove Top Instructions. Add all the dry ingredients to a small saucepan and stir until combined (including keto sweetener and salt if using). Add almond milk and stir well. Place the saucepan over medium-low heat and stir the ingredients together for about 6 minutes.
From myketoglow.com
From myketoglow.com
RICE PORRIDGE - ASIAN FOOD RECIPES AND TECHNIQUES
2020-06-01 Unless the rice is dirty, do not rinse the rice too many times until the water runs clear. Try to retain as much starch as possible as it will help to thicken the rice porridge. 3. Soak the rice. Soak the rice with water for one to three hours. The rice will become softer after soaking.
From tasteasianfood.com
From tasteasianfood.com
ROSEANNE'S LOOSE MEAT SANDWICH RECIPE : OPTIMAL RESOLUTION LIST ...
Roseann Barr's Loose Meat Sandwich. hot www.momsview.com. As the meat cooks use a wooden spoon (or a potato masher) to chop the meat into fine, rice-size pieces. Drain fat. 2. Add salt and pepper and continue to stir over low heat for 5 more minutes. 3. Build each sandwich by pressing the hot ground beef into a 1/2 cup measuring cup.
From recipeschoice.com
From recipeschoice.com
15+ SAVORY OATMEAL & PORRIDGE RECIPES | EATINGWELL
2021-07-28 This collection of oatmeal and porridge recipes combines the warm, creamy taste and texture you love with your favorite savory breakfast ingredients, like fried eggs, bacon and scallions. Recipes like our Savory Oatmeal with Cheddar, Collards & Eggs and Sriracha, Egg & Avocado Overnight Oats are healthy, filling and so flavorful. Start Slideshow.
From eatingwell.com
From eatingwell.com
BEST PORRIDGE RECIPES | OLIVEMAGAZINE
2021-06-14 Thai rice porridge with pork meatballs (jok moo) Try this savoury Thai porridge, made with Jasmine rice, ginger, chilli oil and spring onions. It's topped with homemade pork meatballs and is surprisingly easy to make.
From olivemagazine.com
From olivemagazine.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love