ROSEMARY- AND PARMESAN-CRUSTED PORK CHOPS
One of the first meals I made for my boyfriend and now he can't get enough! Pairs great with some grilled asparagus!
Provided by megplay2
Categories Main Dish Recipes Pork Pork Chop Recipes Baked
Time 35m
Yield 4
Number Of Ingredients 10
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Lightly oil a baking tray with cooking spray.
- Put flour in a bowl. Beat egg in a second bowl. Mix bread crumbs, Parmesan, rosemary, paprika, salt, and pepper in a third bowl.
- Lightly salt pork chops. Coat both sides in flour, then in egg, then in bread crumb mixture. Place on the prepared baking tray.
- Bake in the preheated oven until no longer pink in the center, about 20 minutes, turning after 10 minutes. An instant-read thermometer inserted into the center should read 145 degrees F (63 degrees C).
Nutrition Facts : Calories 599.3 calories, Carbohydrate 64.4 g, Cholesterol 132.4 mg, Fat 16.4 g, Fiber 4.2 g, Protein 45.3 g, SaturatedFat 4.9 g, Sodium 541.9 mg, Sugar 3.6 g
PARMESAN-CRUSTED PORK CHOPS
For dinner tonight, heat up a skillet for Giada De Laurentiis' Parmesan-Crusted Pork Chops recipe from Everyday Italian on Food Network.
Provided by Giada De Laurentiis
Categories main-dish
Time 27m
Yield 4 servings
Number Of Ingredients 7
Steps:
- Whisk the eggs in a pie plate to blend. Place the bread crumbs in another pie plate. Place the cheese in a third pie plate. Sprinkle the pork chops generously with salt and pepper. Coat the chops completely with the cheese, patting to adhere. Dip the chops into the eggs, then coat completely with the bread crumbs, patting to adhere.
- Heat 3 tablespoons of oil in a very large skillet over medium heat. Add pork chops, in batches if necessary, and cook until golden brown and the center reaches 150 degrees, about 6 minutes per side. Transfer the chops to plates and serve with lemon wedges.
CRUSTED PORK CHOPS
Terri McKitrick of Delafield, Wisconsin shares these moist, golden-crusted pork chops, flavored with fresh rosemary, that are special enough to serve company...quick enough for weekdays.
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- Place biscuit mix and egg in separate shallow bowls. In another shallow bowl, combine the cheese, bread crumbs and rosemary. Coat pork chops with biscuit mix, dip in egg, then coat with cheese mixture. , In a large skillet, brown pork chops on both sides in oil. Cook, uncovered, over medium heat for 10-15 minutes or until juices run clear, turning once.
Nutrition Facts : Calories 446 calories, Fat 25g fat (9g saturated fat), Cholesterol 149mg cholesterol, Sodium 548mg sodium, Carbohydrate 10g carbohydrate (1g sugars, Fiber 0 fiber), Protein 43g protein.
ROSEMARY PORK CHOPS
"I'm glad my sister-in-law shared the recipe for this coating mix for pork," says Margaret Welder. "It comes in handy when unexpected guests drop by, and it's wonderful on chicken, too." The Madrid, Iowa reader usually bakes the tender chops, but it's even quicker to cook them on the stovetop.
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 6 servings.
Number Of Ingredients 10
Steps:
- In a small bowl, combine the first six ingredients; stir in oil until crumbly. Store in a covered container in the refrigerator. Yield: 3 batches (2-1/4 cups total). , To prepare pork chops: Place 3/4 cup coating mix in a resealable plastic bag. Place a small amount of water in a shallow bowl. Dip pork chops in water; place in the bag and shake to coat. In a large skillet, cook chops in oil over medium heat for 3 minutes on each side or until a thermometer reads 160°.
Nutrition Facts :
PARMESAN-CRUSTED PORK CHOPS
From "Everyday Italian" on the food network. Simple and quick and a nice way to keep pork moist and tasty. I think it would go very nicely with a creamy risotto.
Provided by Dave in Alpharetta
Categories Pork
Time 25m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Whisk the eggs in a pie plate to blend.
- Place the bread crumbs in another pie plate.
- Place the cheese in a third pie plate.
- Sprinkle the pork chops generously with salt and pepper.
- Coat the chops completely with the cheese, patting to adhere.
- Dip the chops into the eggs, then coat completely with the bread crumbs, patting to adhere.
- Heat 3 tablespoons of oil in a very large skillet over medium heat.
- Add two pork chops and cook until golden brown and the center reaches 150 degrees, about 6 minutes per side. (Note: for thinner chops, adjust time accordingly).
- Repeat with additional oil and remaining chops.
PARMESAN-CRUSTED PORK CHOPS
Pork chops with a delicious Parmesan cheese crust.
Provided by Chelsey Seamon
Categories Main Dish Recipes Pork Pork Chop Recipes Boneless
Time 45m
Yield 2
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Spray a baking dish with cooking spray.
- Whisk egg in a shallow bowl.
- Mix Parmesan cheese and Cajun seasoning together on a plate.
- Dip each pork chop into egg. Press into Parmesan mixture until coated on both sides. Place in the prepared baking dish.
- Bake in the preheated oven until golden and an instant-read thermometer inserted into the center reads at least 145 degrees F (63 degrees C), 35 to 40 minutes.
Nutrition Facts : Calories 245.9 calories, Carbohydrate 1.2 g, Cholesterol 160.6 mg, Fat 12.5 g, Fiber 0.1 g, Protein 30.5 g, SaturatedFat 5 g, Sodium 458.7 mg, Sugar 0.3 g
ROASTED ROSEMARY PORK CHOPS AND POTATOES
Flavored with rosemary and seasoned salt, Dijon mustard becomes a zesty basting sauce for Yukon gold potatoes and bone-in pork chops.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 1h5m
Yield 4
Number Of Ingredients 9
Steps:
- Heat oven to 425°F. Spray 15x10x1-inch pan with cooking spray. In large bowl, mix mustard, oil, rosemary, garlic-pepper blend, seasoned salt and paprika. Reserve 1 tablespoon of the mustard mixture.
- Add potatoes and onion to remaining mustard mixture in bowl; toss to coat. Place vegetables in pan.
- Roast uncovered 25 minutes. Turn and stir potato mixture. Brush pork chops with reserved 1 tablespoon mustard mixture. Add pork chops to corners of pan.
- Roast uncovered 15 to 20 minutes longer or until pork is no longer pink when cut near bone and vegetables are tender.
Nutrition Facts : Calories 360, Carbohydrate 29 g, Cholesterol 65 mg, Fat 1, Fiber 4 g, Protein 27 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 410 mg, Sugar 3 g, TransFat 0 g
ROASTED PARMESAN ROSEMARY POTATOES
Delicious and crispy potatoes that smell wonderful. Great for any occasion and super easy!
Provided by I Love Troy
Categories Side Dish Potato Side Dish Recipes Roasted Potato Recipes
Time 55m
Yield 4
Number Of Ingredients 5
Steps:
- Preheat oven to 425 degrees F (220 degrees C). Line a baking sheet with aluminum foil.
- Mix potatoes, olive oil, Parmesan cheese, and rosemary in a bowl. Season with salt and pepper. Spread potato mixture over prepared baking sheet.
- Bake in preheated oven until potatoes are golden brown and tender, stirring once, about 40 minutes.
Nutrition Facts : Calories 233.5 calories, Carbohydrate 29.9 g, Cholesterol 2.2 mg, Fat 11 g, Fiber 3.8 g, Protein 4.4 g, SaturatedFat 1.9 g, Sodium 48.6 mg, Sugar 1.4 g
More about "rosemary and parmesan crusted pork chops recipes"
PARMESAN CRUSTED ROSEMARY MUSTARD PORK CHOPS RECIPE
From recipezazz.com
5/5 (1)Author TeresasServings 4Calories 136 per serving
- Place the pork chops into this mixture, press down to coat and turn the chops over; allow to marinate refrigerated for a couple of hours.
- Take the chops out of the refrigerator and coat both sides with the parmesan bread crumb mixture.
PARMESAN AND ROSEMARY-CRUSTED PORK CHOP RECIPE
From homechef.com
Total Time 45 minsCalories 530 per serving
PARMESAN AND ROSEMARY CRUSTED-PORK CHOPS RECIPE
From hellofresh.com
Cuisine AmericanCalories 850 per servingTotal Time 30 mins
21 PARMESAN CRUSTED PORK TENDERLOIN RECIPE - SELECTED RECIPES
From selectedrecipe.com
ROSEMARY-CRUSTED PORK TENDERLOIN RECIPE | REAL SIMPLE
From realsimple.com
ROSEMARY PARMESAN PORK CHOPS - LEENCUISINE.COM
From leencuisine.com
PARMESAN CRUSTED ROSEMARY MUSTARD PORK CHOPS RECIPE
From pinterest.com
PARMESAN CRUSTED ROSEMARY MUSTARD PORK CHOPS RECIPE
From recipezazz.com
ROSEMARY PORK CHOPS RECIPE | MYRECIPES
From myrecipes.com
PARMESAN CRUSTED ROSEMARY MUSTARD PORK CHOPS RECIPE
From recipezazz.com
PARMESAN CRUSTED PORK CHOP RECIPE | LOVE FOOD, WILL SHARE
From lovefoodwillshare.com
PARMESAN CRUSTED ROSEMARY MUSTARD PORK CHOPS RECIPE
From recipezazz.com
AMAZING JUICY AND CRISPY PARMESAN CRUSTED PORK CHOPS
From spiceandsugarmama.com
PARMESAN CRUSTED PORK CHOPS - EASY 15 MINUTE DINNER …
From fifteenspatulas.com
PARMESAN CRUSTED PORK CHOPS - DINNER, THEN DESSERT
From dinnerthendessert.com
EASY BAKED PORK CHOPS WITH ROSEMARY
From gritsandpinecones.com
ROSEMARY CREAM PORK CHOPS - THE MIDNIGHT BAKER
From bakeatmidnite.com
GARLIC ROSEMARY PORK CHOPS RECIPE - COOKING ON THE WEEKENDS
From cookingontheweekends.com
PARMESAN CRUSTED PORK CHOPS - THE BUTTERED HOME
From thebutteredhome.com
PARMESAN CRUSTED PORK CHOPS – AN EASY, 15 MINUTE RECIPE
From icookfortwo.com
PARMESAN CRUSTED PORK CHOPS WITH HERBS - FEAST AND FARM
From feastandfarm.com
PARMESAN AND ROSEMARY CRUSTED PORK CHOPS RECIPE
From recipes.sparkpeople.com
PARMESAN AND SAGE-CRUSTED PORK CHOPS RECIPE | MYRECIPES
From myrecipes.com
PARMESAN CRUSTED ROSEMARY MUSTARD PORK CHOPS RECIPE
From recipezazz.com
PARMESAN CRUSTED PORK CHOPS - THE SPRUCE EATS
From thespruceeats.com
PARMESAN ROSEMARY PORK CUTLETS - CARRIE’S EXPERIMENTAL KITCHEN
From carriesexperimentalkitchen.com
2022-06-04 ROSEMARY PORK DINNER 12 SERVINGS| ELSIE OGDEN
From 5ingredientrecipeclub.com
PORK CHOPS WITH BREAD CRUMBS AND PARMESAN - THERESCIPES.INFO
From therecipes.info
BONELESS PORK CHOPS PARMIGIANA - THERESCIPES.INFO
From therecipes.info
PARMESAN CRUSTED PORK CHOPS - TO EAT, DRINK & BE MARRIED
From toeatdrinkandbemarried.com
ROSEMARY- AND PARMESAN-CRUSTED PORK CHOPS | RECIPE - PINTEREST
From pinterest.com.au
PARMESAN-CRUSTED PORK CHOPS RECIPE - PILLSBURY.COM
From pillsbury.com
10 BEST ROSEMARY THYME PORK CHOPS RECIPES | YUMMLY
From yummly.com
GARLIC PARMESAN CRUSTED BAKED PORK CHOPS - HOWE WE LIVE
From howewelive.com
GARLIC ROSEMARY PORK CHOPS | THE BLOND COOK
From theblondcook.com
PARMESAN CRUSTED PORK CHOPS - THE DIARY OF A REAL HOUSEWIFE
From thediaryofarealhousewife.com
ROSEMARY PARMESAN PANKO CRUSTED PORK TENDERLOIN
From tastefulventure.com
KETO PECAN-CRUSTED PORK CHOPS IN THE AIR FRYER RECIPE | ALLRECIPES
From yomanfre.dedyn.io
ROSEMARY GARLIC PARMESAN PORK TENDERLOIN - THE KITCHEN MAGPIE
From thekitchenmagpie.com
PARMESAN AND ROSEMARY CRUSTED-PORK CHOPS RECIPE | HELLOFRESH
From pinterest.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love