Rosy Maple Salad Dressing Recipes
MAPLE SALAD DRESSING
The best salad dressing in the universe! Kids love it. Great on meats, rice, and any green salad. I always get requests for this recipe.
Provided by GrammaBeni
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes
Time 10m
Yield 14
Number Of Ingredients 9
Steps:
- Blend maple syrup, balsamic vinegar, lemon juice, garlic, dry mustard, salt, basil, and black pepper in a blender until smooth; stream olive oil into the mixture while blending and continue blending until dressing is thick and creamy.
Nutrition Facts : Calories 178.1 calories, Carbohydrate 8.5 g, Fat 16.1 g, Protein 0.1 g, SaturatedFat 2.2 g, Sodium 168.3 mg, Sugar 7.4 g
MAPLE SALAD DRESSING
Sweet and tangy like French dressing, this recipe will jazz up most any green salad. "I know you'll love this recipe," says Janet Lawton of St Albens, Vermont.
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 1-1/4 cups.
Number Of Ingredients 8
Steps:
- In a small bowl, whisk all the ingredients. Cover and refrigerate until serving.
Nutrition Facts : Calories 85 calories, Fat 5g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 156mg sodium, Carbohydrate 11g carbohydrate (10g sugars, Fiber 0 fiber), Protein 0 protein. Diabetic Exchanges
MAPLE SYRUP SALAD DRESSING WITH BLOOD ORANGE JUICE
One of my favorite salad dressings with a different flavor profile and a beautiful rosy color.
Provided by Ilene Lefkowitz
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Fruit Dressing Recipes
Time 5m
Yield 8
Number Of Ingredients 8
Steps:
- Combine maple syrup, honey, apple cider vinegar, canola oil, red pepper flakes, cardamom, salt, and pepper in a lidded jar. Cover and shake vigorously to combine. Add blood orange juice and shake again. Store in the refrigerator until ready to use.
Nutrition Facts : Calories 193.5 calories, Carbohydrate 17.9 g, Fat 14.1 g, Fiber 0.6 g, Protein 0.2 g, SaturatedFat 1 g, Sodium 21.1 mg, Sugar 14.6 g
ROSY WINTER SALAD WITH MAPLE DRESSING
This is an excellent winter salad that is so packed with flavor I was craving it for days after having it! It is a lower fat version of one I encountered on epicuorious. Enjoy!
Provided by Dana Z
Categories Salad Dressings
Time 15m
Yield 6-8 serving(s)
Number Of Ingredients 14
Steps:
- For salad, merrily toss the first 3 ingredients into a lovely salad bowl. Then artfully sprinkle the cheese, cherries and nuts on top. Serve with the dressing on the side so everyone can choose how much they like.
- Dressing:.
- Place all ingredients in the blender and let her rip! Serve on the side of the salad.
Nutrition Facts : Calories 178, Fat 11.7, SaturatedFat 2.1, Cholesterol 5.6, Sodium 100, Carbohydrate 18.1, Fiber 1.9, Sugar 13.9, Protein 2.1
GARLIC MAPLE DRESSING
Here's my go-to dressing for pretty much any salad (or veggie!) under the sun. It stores beautifully, so make it ahead-or leave the shaking to the kids while you finish up last-minute dinner details. They'll do you proud. -Emily Tyra, Milwaukee, Wisconsin
Provided by Taste of Home
Categories Lunch
Time 5m
Yield 3/4 cup.
Number Of Ingredients 7
Steps:
- Combine all ingredients in a jar with a tight-fitting lid; shake well.
Nutrition Facts : Calories 145 calories, Fat 12g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 71mg sodium, Carbohydrate 10g carbohydrate (9g sugars, Fiber 0 fiber), Protein 0 protein.
ROSY MAPLE SALAD DRESSING
When blood oranges are in season we often buy a case of them which prompts me to invent new ways to use them before the kids gobble them up. This light salad dressing has a beautiful rosy color from the blood orange juice. It works well with green salads but would also be nice on a chicken salad.
Provided by ILefkowitz
Categories Salad Dressings
Time 10m
Yield 1 1/2-2 cups, 15 serving(s)
Number Of Ingredients 8
Steps:
- In a medium bowl, mix together the maple syrup, honey and vinegar.
- Slowly add the oil whisking constantly.
- When all the oil is incorporated, add the red pepper flakes and the cardamom.
- Whisk in the blood orange juice.
- Taste and season with salt and pepper to your liking.
Nutrition Facts : Calories 100.5, Fat 7.3, SaturatedFat 0.5, Sodium 0.9, Carbohydrate 9.3, Fiber 0.2, Sugar 8.7, Protein 0.1
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