Rotel Chicken Casserole Recipes
ROTEL CHICKEN & RICE CASSEROLE
Make and share this Rotel Chicken & Rice Casserole recipe from Food.com.
Provided by The Resident Diva
Categories One Dish Meal
Time 35m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Melt Velveta with Rotel, stirring occasionally.
- Preheat oven to 350 degrees.
- Boil chicken breasts until done.
- While chicken is boiling, mix cream of mushroom soup , cream of chicken soup, and Minute rice with Velveta and Rotel.
- Dice chicken, add to cheese mixture, and bake for 20 minutes.
Nutrition Facts : Calories 786.2, Fat 44.9, SaturatedFat 21.7, Cholesterol 186.9, Sodium 2737.4, Carbohydrate 40.5, Fiber 0.5, Sugar 10.2, Protein 53
ROTEL CHICKEN CASSEROLE
Make and share this Rotel Chicken Casserole recipe from Food.com.
Provided by cnpick05
Categories One Dish Meal
Time 45m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Combine soups, rotel and chopped onion in a bowl, stir well.
- Spray a 13x9 pan with pam and layer soup mixture, shredded chicken, grated cheese and crushed Doritos on top.
- Bake at 350 for 30-35 minutes, until bubbly.
CHEESY ROTEL CHICKEN CASSEROLE RECIPE - (4.5/5)
Provided by á-33954
Number Of Ingredients 10
Steps:
- Preheat oven to 350°F. Spray a 7 by 11 inch baking dish with nonstick spray. Line the prepared dish with raw chicken tenderloins. Set aside. Melt Velveeta in a large microwave safe bowl. Stir in yogurt, Rotel, chili powder, rice and beans. Pour mixture over the chicken. Top with shredded cheese. Bake 30-40 minutes. Top with Fritos and serve with a nice, fresh salad.
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