Russian Bride Cocktail Recipes

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WHITE RUSSIAN COCKTAIL



White Russian Cocktail image

The Big Lebowski was onto something with this creamy coffee-flavored cocktail. A healthy dose of vodka in the mix assures that 'the dude abides.'

Provided by Allrecipes

Categories     Drinks Recipes     Cocktail Recipes     Vodka Drinks Recipes

Time 5m

Yield 1

Number Of Ingredients 4

2 fluid ounces vodka
1 fluid ounce coffee-flavored liqueur
1 cup ice
1 fluid ounce heavy cream

Steps:

  • Combine vodka, coffee liqueur, and ice in an old-fashioned glass. Pour in cream.

Nutrition Facts : Calories 338.3 calories, Carbohydrate 12 g, Cholesterol 40.8 mg, Fat 11.1 g, Protein 0.6 g, SaturatedFat 6.9 g, Sodium 22.1 mg, Sugar 11.2 g

BLACK RUSSIAN COCKTAIL



Black Russian Cocktail image

The black Russian gets its name from the use of the quintessential Russian spirit, vodka, and the darkness the drink has from the addition of coffee liqueur.

Provided by Allrecipes

Categories     Drinks Recipes     Cocktail Recipes     Vodka Drinks Recipes

Time 5m

Yield 1

Number Of Ingredients 3

1 ½ fluid ounces vodka
¾ fluid ounce coffee-flavored liqueur (such as Kahlua®)
1 cup ice

Steps:

  • Combine vodka and coffee liqueur in an old-fashioned glass. Add ice and stir well.

Nutrition Facts : Calories 176.7 calories, Carbohydrate 8.4 g, Fat 0.1 g, Sodium 9.9 mg, Sugar 8.4 g

RUSSIAN BRIDE COCKTAIL



Russian Bride Cocktail image

this recipe calls for half cream and half milk yuk! i used ton like these just amde with skimmed milk, nowadays id be doing it with soya but whatver floats your boat, im gonna speicfy just milk for this im fat enough already.During my spell in university doing my psychology degree i worked ina popular chain of cocktail bars in the uk called revolution. i kept all my training materials, and myu little laminated ingredient lists that i used to keep in my apron. i thought it was about time i updated them onto recipezaar. There are some revolution classics in this and also some that they dont do anymore at rev. I may be a bit vague on the floating parts of cocktails, i haven't made them in a while. This may be a good excuse to! the reason why i specify using a glass tumbler to mix the drink in is purely for logistics- creating one drinks worth at a time by measuring it out in the serving glass and serving it in the same glass. its how we used to do it a rev, if your prefer to do it in a cocktail shaker thats fine just beware not to out too much ice in.

Provided by cakeinmyface

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 5

25 ml Kahlua (i prefer kahlua) or 25 ml Tia Maria (i prefer kahlua)
25 ml vanilla vodka (stoli or absolut is good)
1 dash chocolate, schapps (techinee)
300 ml milk
cocoa powder, to sprinkle

Steps:

  • half fill a 14 oz tumbler with ice and pur over all liquids
  • if using tumbler put the larger half of the cocktail shaker on the top of the glass tumbler hold tight and shake until their is condensation on outside of the cocktail shaker.
  • tap cocktail shaker gentle on a surface to release glass and pour from cocktail shaker back into tumbler.
  • pur back into tumbler and top with a light dusting of cholctae sprinkles.

Nutrition Facts : Calories 331.7, Fat 10.9, SaturatedFat 6.7, Cholesterol 41, Sodium 146.1, Carbohydrate 23, Sugar 9.3, Protein 9.7

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