Salsa Verde With Papalo Recipes

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SALSA VERDE WITH PAPALO



Salsa Verde With Papalo image

Make and share this Salsa Verde With Papalo recipe from Food.com.

Provided by ThatSouthernBelle

Categories     Sauces

Time 5m

Yield 2 Cups, 6 serving(s)

Number Of Ingredients 7

2 cups tomatillos, chopped
1 avocado, peeled and chopped
3 serrano peppers, stems removed and chopped
4 garlic cloves, chopped
1/2 lime, Juice of
2 tablespoons , papao leaves chopped
salt, to taste

Steps:

  • Throw all ingredients in the blender and mix well.

Nutrition Facts : Calories 73.3, Fat 5.4, SaturatedFat 0.8, Sodium 3.5, Carbohydrate 6.9, Fiber 3.4, Sugar 2.2, Protein 1.3

SALSA VERDE (GREEN SAUCE)



Salsa verde (green sauce) image

Try our delicious salsa verde recipe with tarragon, parsley, capers and wild garlic. This herby green sauce is perfect with traditional roast chicken and fish

Provided by Rosie Birkett

Categories     Side dish

Time 10m

Number Of Ingredients 7

1small pack tarragon
2 small packs flat-leaf parsley
30g wild garlic (or 2 garlic cloves)
3 tsp Dijon mustard
40g small capers , drained, rinsed and roughly chopped
200ml extra virgin olive oil
2 tbsp sherry vinegar

Steps:

  • Chop the herbs and garlic, mixing with 1 tsp sea salt, until very fine.
  • Add the mustard and capers, and combine. Transfer the mixture to a bowl and stir in the olive oil.
  • Add the vinegar, little by little, stirring and tasting as you go - trust your palate!

Nutrition Facts : Calories 474 calories, Fat 51 grams fat, SaturatedFat 7 grams saturated fat, Carbohydrate 2 grams carbohydrates, Sugar 1 grams sugar, Fiber 1 grams fiber, Protein 2 grams protein, Sodium 2.4 milligram of sodium

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