EASIEST OVEN BAKED CHICKEN
Delicious, moist, good-the-next-day chicken! Use as many pieces of chicken as needed. I use breasts, thighs, and legs. I have never found anyone who did not like this dish!
Provided by Shirley Pope
Categories Meat and Poultry Recipes Chicken Whole Chicken Recipes
Yield 8
Number Of Ingredients 3
Steps:
- Preheat oven to 325 degrees F (165 degrees C).
- Dip the skinless chicken pieces in the melted butter/margarine. Coat with the crushed salted cracker crumbs. Place on a cookie sheet lined with tin foil and bake in the preheated oven for 1 hour.
Nutrition Facts : Calories 593.5 calories, Carbohydrate 12.4 g, Cholesterol 173.4 mg, Fat 44.9 g, Fiber 0.5 g, Protein 33.5 g, SaturatedFat 18.6 g, Sodium 429.4 mg, Sugar 0.1 g
DIJON, SALTINE AND WHEAT GERM CRUSTED CHICKEN FINGERS WITH RANCH DIPPING SAUCE
Steps:
- Preheat the oven to 425 degrees F.
- Cut the chicken breasts on the diagonal into wide flat strips and season with salt, to taste. In a large bowl, combine the Dijon and the yogurt, toss in the chicken and stir to coat evenly.
- Pulse, pulse, pulse the crackers in a food processor until they look like fine crumbs. Add the wheat germ and toasted almonds and pulse until it is a homogeneous mixture. Put this mixture into a wide flat dish. Roll the marinated chicken in this mixture, 1 piece at a time, pressing the cracker/wheat germ mixture to evenly crust each piece. Lay the prepared chicken onto a sheet tray fitted with a rack. Baking the chicken on a rack will allow the air to circulate around the chicken to cook it evenly and make it crispy.
- Bake the chicken in the preheated oven until the chicken is cooked through but not dry, about 12 to 15 minutes. Remove the chicken from the oven to a serving platter and serve with the Dipping Sauce.
- Combine all the ingredients in a bowl.
- Dip the chicken fingers in this and say yuuuuuuuuuuuuuuuuuuummmyy!
CRACKER-COATED OVEN FRIED CHICKEN
Make and share this Cracker-Coated Oven Fried Chicken recipe from Food.com.
Provided by Mercy
Categories Lunch/Snacks
Time 55m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Grind the crackers in food processor until fine.
- Add the rest of the ingredients and grind a few more seconds.
- Empty the crumbs into a gallon Ziploc bag.
- Salt and pepper the meat.
- Coat the meat by shaking a few pieces at a time in the bag of crumbs.
- Place the meat pieces on a cookie sheet (pieces can be drizzled with melted butter or left as is).
- Bake in a 400°F oven for 30 to 35 minutes.
Nutrition Facts : Calories 811.8, Fat 40.9, SaturatedFat 10.3, Cholesterol 155.2, Sodium 1058, Carbohydrate 60.9, Fiber 2.7, Sugar 0.5, Protein 46.4
CHICKEN AND CRACKER DUMPLINGS (CZECH)
This recipe is handed down from my husband's Czech grandmother (although has been slightly modified to use modern amenities like a food processor). Economical, fairly easy to make, filling, and tastes great. I usually use chicken thighs, but you can also use a whole chicken cut up, or bone-in breasts. The dumplings are not the fluffy kind, but a denser textured dumpling. Fresh parsley makes a difference, although dried can be substituted if necessary.
Provided by Izzblizz
Categories Chicken Thigh & Leg
Time 1h40m
Yield 4 serving(s)
Number Of Ingredients 14
Steps:
- Brown chicken parts in small amount of butter or oil in deep skillet.
- Add sliced celery, carrot and onion. Pour chicken broth over to barely cover chicken pieces.
- Cover and simmer until chicken is cooked through (about 35 to 45 minutes).
- While chicken is cooking, make dumplings (see instructions below).
- Remove chicken when cooked and tent with foil.
- Pour off broth and vegetables from skillet into blender or food processor, pulse until smooth.
- Return broth to skillet. Add parsley, mace, and evaporated milk. Bring to boil.
- Add dumplings and cook for 15 minutes. Reduce heat to low. Taste broth and season with salt and pepper to taste.
- HINT: if you would like your sauce a bit thicker, finely crush 5-6 saltine crackers and stir into the broth.
- Add chicken back in to warm through. Cover and keep warm until serving.
- DUMPLINGS:.
- To make in food processor:.
- Whisk together melted 1 tablespoons butter, 3 eggs and 1/4 Cup milk.
- Using the dough blade for your food processor, finely chop crackers with the parsley and garlic powder in processor.
- Add liquid to crackers with processor running until all ingredients come together in a dough like mixture (don't overprocess, just process until it comes together).
- Form into small balls about size of unshelled walnuts, add to broth as directed above.
- To make W/O food processor:.
- Finely crush crackers with rolling pin, add to bowl with garlic powder and finely chopped parsley.
- Whisk together melted butter, eggs and milk.
- Add to crackers, mix well, and form into balls about size of unshelled walnuts. Add to broth as directed above.
Nutrition Facts : Calories 779.6, Fat 40.8, SaturatedFat 14.6, Cholesterol 292.4, Sodium 1310.5, Carbohydrate 56.9, Fiber 2.8, Sugar 3.9, Protein 43.9
SALTINE CRACKER CANDY WITH TOASTED PECANS
My kids and grandchildren love this saltine cracker candy recipe. The neighbor kids rush right over when they find out I have them. -Lorraine Caland, Shuniah, Ontario
Provided by Taste of Home
Categories Desserts
Time 25m
Yield about 2 pounds.
Number Of Ingredients 5
Steps:
- Preheat oven to 350°. Line a 15x10x1-in. baking pan with foil; grease foil. Arrange saltines in a single layer on foil., In a large heavy saucepan, melt butter over medium heat. Stir in brown sugar. Bring to a boil; cook and stir 3-4 minutes or until sugar is dissolved. Spread evenly over crackers., Bake 8-10 minutes or until bubbly. Immediately sprinkle with chocolate chips. Allow chips to soften for a few minutes, then spread over top. Sprinkle with pecans. Cool slightly., Refrigerate, uncovered, 1 hour or until set. Break into pieces. Store in an airtight container.
Nutrition Facts : Calories 164 calories, Fat 12g fat (6g saturated fat), Cholesterol 15mg cholesterol, Sodium 95mg sodium, Carbohydrate 16g carbohydrate (13g sugars, Fiber 1g fiber), Protein 1g protein.
More about "saltine cracker chicken recipes"
BAKED SALTINE CRACKER CHICKEN RECIPE - SIX SISTERS' STUFF
From sixsistersstuff.com
4/5 (2)Servings 6Cuisine AmericanCategory Main Course
- Crush crackers in a food processor or a Ziploc bag with a rolling pin, until they become fine crumbs.
- Combine crushed crackers, Italian seasoning, garlic powder, salt and pepper in a separate mixing bowl.
10 BEST FRIED CHICKEN SALTINE CRACKERS RECIPES - YUMMLY
From yummly.com
HOW TO MAKE SALTINE CRACKER BREADED CHICKEN - LEAF
From leaf.tv
SALTINE CRACKER RECIPE : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
From recipeschoice.com
EASY CHICKEN DINNER WITH HOMEMADE GRAVY! - THE NOVICE CHEF
From thenovicechefblog.com
BAKED SALTINE CRACKER CHICKEN - MY RECIPE MAGIC
From myrecipemagic.com
PREMIUM SALTINE CRACKER INGREDIENTS - CREATE THE MOST AMAZING …
From recipeshappy.com
RECIPE FOR CRACKERS : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
From recipeschoice.com
SALTINE CRACKER CHICKEN CASSEROLE - MY JOYOUS HEART …
From sites.google.com
PREMIUM SALTINE CRACKER RECIPES - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
10 BEST SALTINE CRACKERS RECIPES | YUMMLY
From yummly.com
FIVE QUICK AND EASY SALTINE CRACKER RECIPES - MACHEESMO
From macheesmo.com
CHICKEN SALTINE CRACKERS CASSEROLE - RECIPES - COOKS.COM
From cooks.com
SALTINE CRACKER CHICKEN - ALL INFORMATION ABOUT HEALTHY RECIPES …
From therecipes.info
SALTINE FRIED CHICKEN RECIPE - MOMS WHO THINK
From momswhothink.com
12 IRRESISTIBLE RECIPES WITH SALTINES YOU'LL MAKE AGAIN …
From allrecipes.com
SALTINE CRACKER ASPARAGUS CASSEROLE RECIPES - FOOD NEWS
From foodnewsnews.com
SALTINE CHICKEN FINGERS RECIPE - LAURA IN THE KITCHEN
From laurainthekitchen.com
CRUNCHY SALTINE CHICKEN TENDERS - DEEP SOUTH DISH
From deepsouthdish.com
HOMEMADE SALTINE CRACKERS - THE MOUNTAIN KITCHEN
From themountainkitchen.com
16 SWEET AND SAVORY RECIPES USING SALTINE CRACKERS
From parade.com
CRACKER CRUMB CHICKEN TENDERS - JOY IN EVERY SEASON
From joyineveryseason.com
SALTINE CRACKER CHICKEN COATING : OPTIMAL RESOLUTION LIST
From recipeschoice.com
BAKED SALTINE CRACKER CHICKEN RECIPE | RECIPE - PINTEREST
From pinterest.com
25 RECIPES THAT START WITH SALTINES | TASTE OF HOME
From tasteofhome.com
SALTINE CRACKER RECIPE (SODA CRACKERS) - RESTLESS CHIPOTLE
From restlesschipotle.com
HOMEMADE SALTINE CRACKERS | EGGLESS SODA CRACKERS RECIPE
From nithaskitchen.com
WHERE CAN I BUY HOUSE RECIPE SALTINE CRACKERS RECIPES
From stevehacks.com
10 INCREDIBLY EASY PICNIC FOOD RECIPES THAT START WITH SALTINE …
From southernliving.com
BEST SALTINE CRACKERS RECIPE - HOW TO MAKE SALTINE CRACKERS
From goodhousekeeping.com
SALTINE CRACKER SEASONING MIX RECIPE - THERESCIPES.INFO
From therecipes.info
BEST CHRISTMAS CRACK RECIPE (SALTINE CRACKER TOFFEE) - THE RECIPE …
From therecipecritic.com
SALTINES FROM SCRATCH - SERVED FROM SCRATCH
From servedfromscratch.com
SIMPLE SALTINE CHICKEN / SIX SISTERS' STUFF
From sixsistersstuff.com
SALTINE CRACKER TOFFEE - THE GIRL WHO ATE EVERYTHING
From the-girl-who-ate-everything.com
CRISPY CHICKEN FRIED CHICKEN RECIPE | SOUTHERN LIVING
From southernliving.com
CHICKEN FRIED STEAK - SPICY SOUTHERN KITCHEN
From spicysouthernkitchen.com
MY JOYOUS HEART: SALTINE CRACKER CHICKEN CASSEROLE
From myjoyousheart.blogspot.com
SALTINE CRACKER CANDY RECIPE {EASY SALTINE TOFFEE AKA CHRISTMAS …
From tastesoflizzyt.com
SALTINE CRACKER TOFFEE - PLAIN CHICKEN
From plainchicken.com
HOW TO MAKE A SALTINE CRACKER PIE CRUST - THE 'HOW TO COOK' BLOG ...
From cookingwithkimberly.com
SALTINE CRACKERS - RECIPE | COOKS.COM
From cooks.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love