Saucy Eggplant Patty Tower Recipes

GINORMOUS SAUCY EGGPLANT PATTY TOWER RECIPE - (4.5/5)

Ginormous Saucy Eggplant Patty Tower Recipe - (4.5/5) image

Number Of Ingredients 5

Ingredients

2 frozen meatless hamburger-style patties with about 100 calories each
1 eggplant, about the width of the patties
1/2 cup canned crushed tomatoes
1/4 teaspoon Italian seasoning
Chopped fresh basil, for garnish

Steps:

Bring a large skillet sprayed with nonstick spray to medium heat on the stove. Remove the ends of the eggplant. Cut three 3/4-inch-wide eggplant slices. Pat dry, if needed. Save the rest for another use. Place the eggplant slices and patties in the skillet and cook for 3 to 5 minutes; flip, and cook for an additional 3 to 5 minutes, until fully cooked. Meanwhile, to make the sauce, combine tomatoes with Italian seasoning in a microwave-safe bowl. Cover and microwave for about 30 seconds, until hot. Mix well. If you like, add additional Italian seasoning, to taste. Plate one eggplant slice and top with a spoonful of sauce; evenly top with a burger patty. Alternate layering the remaining eggplant slices and burger patty, adding a spoonful of sauce in between each layer. Cover your "tower" with all of the remaining sauce. Garnish with basil. Grab a fork and knife and dig in!

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Remove the ends of the eggplant. Cut three 3/4-inch-wide eggplant slices. Pat dry, if needed. Save the rest for another use.
Bring a large skillet sprayed with nonstick spray to medium heat. Cook eggplant slices and burger patties for 3 - 5 minutes per side, or until cooked through.
Meanwhile, to make the sauce, combine tomatoes with Italian seasoning in a microwave-safe bowl. Cover and microwave for 30 seconds, or until hot. Mix well.
Plate one eggplant slice and top with a spoonful of sauce; evenly top with a burger patty. Alternate layering the remaining eggplant slices and burger patty, adding a spoonful of sauce in between each layer. Cover your "tower" with all of the remaining sauce.

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