SAUSAGE BREAKFAST BURRITOS
Steps:
- In a large skillet, brown sausage. Drain, reserving 2 tablespoons drippings. Saute the onion, green pepper and mushrooms in drippings until tender., In another skillet, melt butter over medium-high heat. Add eggs; cook and stir until set., Divide sausage mixture among tortillas; top with eggs and cheese. Fold bottom of tortilla over filling and roll up. Serve with salsa if desired.
Nutrition Facts : Calories 429 calories, Fat 25g fat (9g saturated fat), Cholesterol 188mg cholesterol, Sodium 778mg sodium, Carbohydrate 30g carbohydrate (1g sugars, Fiber 2g fiber), Protein 19g protein.
SAUSAGE & SALSA BREAKFAST BURRITOS
Steps:
- Cook sausage links according to package directions. Meanwhile, in a large bowl, whisk the egg substitute, salsa and pepper. Pour into a large nonstick skillet coated with cooking spray. Cook and stir over medium heat until eggs are nearly set. Chop the sausage links. Add to egg mixture; cook and stir until completely set., Spoon 1/3 cup egg mixture off center on each tortilla and sprinkle with 4 teaspoons cheese. Fold sides and ends over filling and roll up.
Nutrition Facts : Calories 265 calories, Fat 10g fat (3g saturated fat), Cholesterol 25mg cholesterol, Sodium 602mg sodium, Carbohydrate 25g carbohydrate (3g sugars, Fiber 2g fiber), Protein 18g protein. Diabetic Exchanges
MAPLE SAUSAGE BREAKFAST BURRITOS
Provided by Ree Drummond : Food Network
Time 45m
Yield 18 servings
Number Of Ingredients 12
Steps:
- Preheat the oven to 375 degrees F.
- Place the frozen tater tots on a sheet pan and bake for 20 minutes. Place the sausages on a sheet pan and bake for 5 minutes.
- Melt 2 tablespoons of the butter in a large skillet over medium heat. Add the onions and cook, stirring occasionally, until golden and caramelized, about 15 minutes.
- Meanwhile, in a large bowl, whisk together the eggs, half-and-half, seasoned salt, and black pepper. Melt the remaining 2 tablespoons butter in a second large skillet. Add the whisked eggs and cook, stirring gently, until the eggs are set.
- To assemble the burritos, stack the tortillas on a paper towel and microwave for about 30 seconds. Place a heaping spoonful of egg mixture onto the middle of a warm tortilla, top with a little caramelized onions, 1 sausage link, 3 tater tots, a little salsa, and about 2 tablespoons cheese per burrito. (You can also leave some without cheese if preferred.) Tuck in the sides and roll the tortilla closed. Wrap in a foil sheet. Repeat with the rest of the ingredients. Keep warm in the oven in foil pans until ready to serve. Serve with salsa and the hot sauces.
MY SAUSAGE BREAKFAST BURRITOS
Sausage,Salsa & so easy. I've been making these burros for my kids and grandkids for many years. Quick, easy and oh yum... When picking your flour tortillas, pick the most flexable ones availble. Here in Arizona that's easy, but in the midwest that can be difficult. The trick is heating the tortillas in a hot skillet prior to rolling into the burro. We like Herdez Salsa which is available is most grocery stores, or use your favorite chunky salsa.
Provided by BakinBaby
Categories Breakfast
Time 8m
Yield 3 serving(s)
Number Of Ingredients 6
Steps:
- Cook sausage in a medium hot skillet until no longer pink, add salsa and cook until most of the liquid is gone. (Not completely dry),.
- In another skillet scrample eggs lightly, before completely done, add to sausage/salsa mixture, set aside.
- Heat flour tortillas in a large skillet over high heat, turning twice, heating till tortilla is nice and soft. (If you overheat and tortilla is dry and hard; discard, you only want to use warm and flexable tortillas)).
- Place warm, flexable tortilla on serving plate, add 1/4 portion of egg/sausge mix on tortilla, top with 1/8 cup cheddar cheese, then roll burro style.
- If you like more spice, serve with more salsa, as well as sour cream and cilantro.
TASTY BREAKFAST BURRITOS
Baked tortillas, packed with sausage, cheese and eggs. Swimming in a hearty sausage gravy.
Provided by Kayse
Categories 100+ Breakfast and Brunch Recipes Eggs Breakfast Burrito Recipes
Time 40m
Yield 8
Number Of Ingredients 7
Steps:
- Place sausage in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, reserving 2 tablespoons drippings; set sausage aside. Preheat oven to 350 degrees F (175 degrees C).
- Add the eggs and green chiles to the skillet; cook, stirring occasionally, until eggs are scrambled and set.
- Lightly grease a 9x13 inch baking pan. Place the tortillas on a counter top or other clean surface. Cover each tortillas with portions on sausage, cheese and eggs. Roll up the tortillas and place them seam side down in the baking dish.
- Heat reserved sausage drippings in the skillet. Sprinkle on the flour and stir. Add milk, stirring constantly, until the gravy begins to thicken. Pour the gravy on top of the tortilla rolls.
- Bake in preheated oven for 10 to 15 minutes, until gravy is bubbly.
Nutrition Facts : Calories 754.3 calories, Carbohydrate 41.1 g, Cholesterol 376.2 mg, Fat 47.4 g, Fiber 2.4 g, Protein 39 g, SaturatedFat 18.5 g, Sodium 1928.3 mg, Sugar 4 g
FREEZER SAUSAGE AND EGG BREAKFAST BURRITOS
With one DD commuting to college and the other one catching an early bus to high school, I've tried to come up with quick, tasty, on-the-go breakfasts. O.K., so bagels and muffins are good sometimes, but I wanted them to have a healthy meal. This is a combination of 3 different recipes that I have tweeked so that the girls will actually eat them! (Cooking time is for reheating in the microwave)
Provided by Denise in da Kitchen
Categories Breakfast
Time 27m
Yield 16 serving(s)
Number Of Ingredients 10
Steps:
- Fry sausage; crumble and drain on paper towels.
- Reserve 1- 2 tablespoons drippings.
- Beat eggs, salt and pepper and add to reserved drippings.
- Add sausage, onion, red and green peppers, and cook with the eggs.
- Put 1/4 to 1/2 cup of sausage-egg mixture down the center of each tortilla.
- Sprinkle with shredded cheddar cheese.
- Fold bottom and sides of tortilla over filling.
- Place seam side down on a cookie sheet sprayed with Pam or lined with parchment paper.
- Place pan in freezer overnight or until solid.
- Wrap individual frozen burritos in waxed paper and then in aluminum foil.
- Place in freezer bags and store in the freezer for up to 1 month.
- TO USE FROZEN BURRITOS:.
- Remove foil.
- Place a waxed paper-wrapped burrito on a microwave-safe plate.
- Microwave for 1 1/2 to 2 minutes or until heated through.
- Let stand for 20 seconds.
- Add salsa and sour cream if you wish.
Nutrition Facts : Calories 390.6, Fat 20.9, SaturatedFat 7.8, Cholesterol 197.3, Sodium 714.7, Carbohydrate 30.8, Fiber 2.2, Sugar 2.1, Protein 18.7
More about "sausage salsa breakfast burritos recipes"
BREAKFAST BURRITOS - ONCE UPON A CHEF
From onceuponachef.com
SAUSAGE BREAKFAST BURRITOS - MAPLE LODGE FARMS
From maplelodgefarms.com
MEAL PREP BREAKFAST BURRITOS | MAKE AHEAD AND FREEZER MEAL
From thisfarmgirlcooks.com
EASY SAUSAGE AND POTATO BREAKFAST BURRITO RECIPE - FREEZE AHEAD!
From myeverydaytable.com
BREAKFAST BURRITO WITH EGGS, SAUSAGES, BELL PEPPERS, ONIONS, …
From lifecoremagazine.com
HASH BROWN BREAKFAST BURRITO WITH SAUSAGE, EGG AND CHEESE
From thechefscookingschool.com
SAUSAGE EGG AND CHEESE BREAKFAST BURRITO [VIDEO]
From sweetandsavorymeals.com
SAUSAGE GRAVY BREAKFAST BURRITO RECIPE - FAITH FAMILY & BEEF
From faithfamilyandbeef.com
25 BEST BREAKFAST SAUSAGE RECIPES - INSANELY GOOD
From insanelygoodrecipes.com
BREAKFAST BURRITOS - PACE FOODS
From campbells.com
SAUSAGE BREAKFAST BURRITOS - COOKING UP MEMORIES
From cookingupmemories.com
SAUSAGE N' SALSA BURRITO - SMUCKER'S®
From smuckers.ca
BREAKFAST SAUSAGE BURRITO RECIPE | SARGENTO® FOODS INCORPORATED
From sargento.com
SAUSAGE & SALSA BREAKFAST BURRITOS RECIPE: HOW TO MAKE IT
From stage.tasteofhome.com
SAUSAGE BREAKFAST BURRITO | JIMMY DEAN® BRAND
From jimmydean.com
SAUSAGE & SALSA BREAKFAST BURRITOS - PLAIN.RECIPES
From plain.recipes
ULTIMATE BREAKFAST BURRITOS WITH SAUSAGE GRAVY - COOKING MAMAS
From cookingmamas.com
BREAKFAST BURRITOS RECIPE - SERENA BAKES SIMPLY FROM SCRATCH
From serenabakessimplyfromscratch.com
SAUSAGE AND POTATO BREAKFAST BURRITOS - CAN'T STAY OUT OF THE …
From cantstayoutofthekitchen.com
CRISPY SALSA VERDE BREAKFAST BURRITOS - MEATLOAF AND MELODRAMA
From meatloafandmelodrama.com
EASY BREAKFAST BURRITOS - ISABEL EATS
From isabeleats.com
FREEZER BREAKFAST BURRITOS WITH SAUSAGE RECIPE | RECIPES.NET
From recipes.net
ITALIAN SAUSAGE BREAKFAST BURRITO RECIPE - STL COOKS
From stlcooks.com
BREAKFAST SAUSAGE BURRITOS RECIPE | RECIPES.NET
From recipes.net
DALISA’S SAUSAGE BREAKFAST BURRITOS
From dalisa.ca
BREAKFAST BURRITO CASSEROLE RECIPE (EASY BRUNCH ... - DINNER, THEN …
From dinnerthendessert.com
EASY BREAKFAST BURRITOS WITH SAUSAGE | MAKE AHEAD & FREEZER …
From anaffairfromtheheart.com
BREAKFAST BURRITO MCDONALDS BEST RECIPES
From findrecipes.info
QUICK AND EASY BREAKFAST BURRITO WITH FRESH SALSA
From atablewithaulson.com
SAUSAGE BREAKFAST BURRITOS – AMBS LOVES FOOD
From ambslovesfood.com
MCDONALD'S BREAKFAST SAUSAGE BURRITO CALORIES - THERESCIPES.INFO
From therecipes.info
TURKEY SAUSAGE BREAKFAST BURRITOS - EMILY BITES
From emilybites.com
SAUSAGE & SALSA BREAKFAST BURRITOS | RECIPE | BREAKFAST BURRITOS …
From pinterest.com
CROCK POT SAUSAGE BREAKFAST BURRITOS RECIPE - THE SPRUCE EATS
From thespruceeats.com
SAUSAGE, EGG & CHEESE BREAKFAST BURRITO - GATHERED IN THE KITCHEN
From gatheredinthekitchen.com
BREAKFAST BURRITOS SOUTHWEST STYLE - HONEYBUNCH HUNTS
From honeybunchhunts.com
EASY SAUSAGE BREAKFAST BURRITOS | CAMILA MADE
From camilamade.com
VEGAN BREAKFAST BURRITOS WITH PLANT-BASED SAUSAGE AND TOFU
From theveganatlas.com
SAUSAGE BREAKFAST BURRITO RECIPE - COOKSRECIPES.COM
From cooksrecipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love