Sautéed Scrumptuous Satay Potatoes 5fix Recipes

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SAUTéED SCRUMPTUOUS SATAY POTATOES #5FIX



Sautéed Scrumptuous Satay Potatoes #5FIX image

5-Ingredient Fix Contest Entry. An unusual way to serve potatoes to be sure, but surprisingly potatoes are simply delicious with a peanut-satay sauce. Fell in love with this sauce on a trip to Thailand. First cooked this during a bbq meal and everyone raved. Had a few more ingredients in it then, but even this condensed recipe is popular with my bbq buddies.

Provided by rickbrowne

Categories     Potato

Time 28m

Yield 1 24 ounce portion, 4-6 serving(s)

Number Of Ingredients 5

1 (20 ounce) bag Simply Potatoes Diced Potatoes with Onion
1/2 teaspoon curry powder
1 garlic clove, finely minced
1/4 cup thai peanut sauce (satay)
2 tablespoons extra virgin olive oil

Steps:

  • Mama's Breakfast Surprise #5FIX.
  • Thaw and drain potatoes and place in a large bowl, set aside.
  • In a medium bowl mix the curry, garlic and peanut (satay) sauce and stir to thoroughly blend. Set aside.
  • Heat the olive oil in a large non-stick skillet then add the potatoes, cooking over medium heat for about 10 minutes. Do not stir or turn potatoes over.
  • Turn the potatoes over and add the peanut sauce, stirring to coat all the potatoes. Cook for an additional 7-8 minutes until they are soft and tender and peanut sauce is bubbling.
  • Serve with pork chops, steak or roasted chicken.

Nutrition Facts : Calories 61.6, Fat 6.8, SaturatedFat 0.9, Sodium 0.4, Carbohydrate 0.4, Fiber 0.1, Protein 0.1

SIMPLY POTATOES DICED POTATOES W/ONION-SAUSAGE SCALLOP #5FIX



Simply Potatoes Diced Potatoes W/Onion-Sausage Scallop #5FIX image

5-Ingredient Fix Contest Entry. Simple Preparation and Simple Ingredients make a hearty meal. Quick to prepare. Can be made ahead and chilled, then baked. Allow 10 minutes more if chilled. I serve condiments and cheese with this meal.

Provided by Montana Heart Song

Categories     One Dish Meal

Time 45m

Yield 4-6 serving(s)

Number Of Ingredients 5

1 (20 ounce) package Simply Potatoes Diced Potatoes with Onion
1 (16 ounce) package sage pork sausage (or without sage)
3 eggs, beaten
1 1/4 cups milk
3/4 cup flour

Steps:

  • In large frying pan, saute sausage and potatoes with onions until sausage no longer pink and potatoes slightly brown.
  • Preheat oven 350*.
  • Pour eggs, milk and flour into bowl or jar with lid. Mix well.
  • Pour browned sausage and potatoes into 9 X 13 baking pan.
  • Pour egg,milk, flour mixture over.
  • Poke holes with knife throughout the mixture, so the liquid can.
  • run down through the sausage and potatoes.
  • Bake 35 minutes.

Nutrition Facts : Calories 187.7, Fat 6.6, SaturatedFat 3, Cholesterol 150.2, Sodium 91.1, Carbohydrate 21.7, Fiber 0.6, Sugar 0.2, Protein 9.6

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