Savory Spinach Casserole Recipes

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SAVORY SPINACH CASSEROLE



Savory Spinach Casserole image

This cream cheese, spinach and Parmesan cheese dish is a very creamy and savory side dish!

Provided by CORWYNN DARKHOLME

Categories     Side Dish     Casseroles     Spinach Casserole

Time 1h5m

Yield 6

Number Of Ingredients 4

1 (8 ounce) package cream cheese, softened
¼ cup milk
2 (10 ounce) packages frozen chopped spinach
⅓ cup grated Parmesan cheese

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • In a mixing bowl, combine cream cheese and milk; mix until blended. Spoon spinach into 1-quart casserole, top with cream cheese mixture and sprinkle with Parmesan cheese.
  • Bake in a preheated 350 degrees F (175 degrees C) oven for 20 minutes.

Nutrition Facts : Calories 179.8 calories, Carbohydrate 5 g, Cholesterol 46.8 mg, Fat 15.1 g, Fiber 2.5 g, Protein 8 g, SaturatedFat 9.3 g, Sodium 273.3 mg, Sugar 0.6 g

SAVORY SPINACH RICE



Savory Spinach Rice image

A nice spinach-rice casserole. You can lighten up the ingredients by choosing low-fat soup and cheese and of course, substitute cooked brown rice for white. Prep time does not include initial cooking time for rice.

Provided by DailyInspiration

Categories     Brown Rice

Time 45m

Yield 5 serving(s)

Number Of Ingredients 5

1 (10 ounce) can cream of chicken and mushroom soup (or cream of celery soup)
1 (10 ounce) package frozen chopped spinach, thawed and drained
3/4 cup sharp cheddar cheese, shredded
1/4 cup green onion, sliced
3 cups cooked rice

Steps:

  • Combine all ingredients in a 1 1/2 quart casserole dish. Bake at 350 degrees for 25 minutes or until cheese melts. Stir before serving.

Nutrition Facts : Calories 231.5, Fat 6.2, SaturatedFat 3.7, Cholesterol 17.8, Sodium 148.1, Carbohydrate 34.9, Fiber 2.1, Sugar 0.6, Protein 9

INCREDIBLE SPINACH CASSEROLE



Incredible Spinach Casserole image

Mom found this recipe years and years ago. It is now a staple at every family gathering. Quick and easy, almost foolproof and once tried, spinach haters will rave.

Provided by OhMyStars

Categories     Spinach

Time 33m

Yield 10 serving(s)

Number Of Ingredients 3

3 (10 ounce) packages frozen chopped spinach
1 cup sour cream
1 package onion soup mix

Steps:

  • Cook spinach or just thaw it- I usually microwave for several minutes.
  • Drain very well.
  • Add sour cream and onion soup mix. Mix thoroughly.
  • Place in casserole dish.
  • Bake uncovered for 30 minutes at 350 degrees.

CREAMY SPINACH AND CHEESE CASSEROLE



Creamy Spinach and Cheese Casserole image

Rich and comforting, this savory spinach casserole will be a welcome addition to the table. You will love the short prep time and decadent taste. -Annette Marie Young, West Lafayette, Indiana

Provided by Taste of Home

Categories     Side Dishes

Time 45m

Yield 10 servings.

Number Of Ingredients 6

2 cans (10-3/4 ounces each) reduced-fat reduced-sodium condensed cream of chicken soup, undiluted
1 package (8 ounces) reduced-fat cream cheese, cubed
1/2 cup fat-free milk
1/2 cup grated Parmesan cheese
4 cups herb seasoned stuffing cubes
2 packages (10 ounces each) frozen chopped spinach, thawed and squeezed dry

Steps:

  • Preheat oven to 350°. In a large bowl, beat soup, cream cheese, milk and Parmesan cheese until blended. Stir in stuffing cubes and spinach., Spoon into a 2-qt. baking dish coated with cooking spray. Bake, uncovered, 35-40 minutes or until heated through.

Nutrition Facts : Calories 205 calories, Fat 8g fat (4g saturated fat), Cholesterol 25mg cholesterol, Sodium 723mg sodium, Carbohydrate 25g carbohydrate (3g sugars, Fiber 3g fiber), Protein 9g protein.

SAVORY SPINACH CASSEROLE



Savory Spinach Casserole image

Number Of Ingredients 6

2 cups Kellogg's® seasoned stuffing mix
1 (10-ounce) package frozen leaf spinach, thawed
1 (10 3/4-ounce) can condensed cream of mushroom soup
4 ounces cream cheese, softened
1/4 cup shredded Parmesan cheese
1/4 cup milk

Steps:

  • 1. Combine all ingredients. Place in 2-quart casserole dish coated with cooking spray. 2. Bake at 350°F about 35 minutes or until hot and bubbly. Serve immediately.

Nutrition Facts : Nutritional Facts Serves

SAVORY SPINACH CHICKEN



Savory Spinach Chicken image

I created this quick recipe for one simply by using what I had in the refrigerator. Now it's a favorite of mine! -Sarah Manary, Woodmere, Ohio

Provided by Taste of Home

Categories     Dinner

Time 35m

Yield 1 serving.

Number Of Ingredients 5

1 boneless skinless chicken breast half (5 ounces)
4 tablespoons Italian salad dressing, divided
3 cups fresh baby spinach
Dash salt
1 slice provolone cheese (3/4 ounce)

Steps:

  • Place 3 tablespoons salad dressing in a large resealable plastic bag; add the chicken. Seal bag and turn to coat; refrigerate for at least 2 hours., Drain and discard marinade. In a small skillet, brown chicken on each side. Remove and keep warm. In the same skillet, saute the spinach, remaining salad dressing and salt until spinach is wilted; drain., Place chicken in a shallow baking dish coated with cooking spray. Top with spinach and cheese. Bake, uncovered, at 350° for 18-22 minutes or until chicken juices run clear.

Nutrition Facts : Calories 250 calories, Fat 9g fat (4g saturated fat), Cholesterol 91mg cholesterol, Sodium 761mg sodium, Carbohydrate 6g carbohydrate (2g sugars, Fiber 2g fiber), Protein 36g protein.

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